Best As Close To Kfc As I Can Get It Chicken Gravy Recipes

As Close to KFC as I Can Get it Chicken Gravy Recipes: An

There's something special about KFC, and it's not just the fried chicken. The chain restaurant also serves up a delicious gravy that complements the fried chicken perfectly. Whether you're a seasoned KFC fan or someone who's looking for a delicious chicken gravy recipe, it's worth investing a little time and effort into finding a recipe that's as close to KFC as possible.

The Importance of Gravy in Southern Cuisine

Gravy has always been an integral part of Southern cuisine, and it's no different with KFC. The chain's gravy is thick, flavorful, and perfect for soaking up all the juices from the fried chicken. It's a recipe that's been perfected over decades, and it's no wonder that people keep coming back for more.

The Key Ingredients in KFC's Chicken Gravy

While KFC keeps its gravy recipe a closely guarded secret, there are a few key ingredients that are essential to creating a gravy that's similar in taste and texture. Some of the key ingredients include flour, chicken stock, milk, and butter. It's the combination of these ingredients along with a few special seasonings that give KFC's gravy its unique taste and texture.

Recipes for Chicken Gravy Similar to KFC's

There are plenty of recipes available online that claim to be similar to KFC's chicken gravy. While some of them may come close, there's no recipe out there that can completely replicate KFC's signature gravy. However, that doesn't mean that you can't create a delicious gravy that's similar in taste and texture.

Recipe 1: The Classic Chicken Gravy Recipe

This recipe is a classic that's been passed down for generations. It uses a combination of flour, chicken stock, milk, and butter to create a thick and creamy gravy that's perfect for pouring over fried chicken. Ingredients: - 1/4 cup of butter - 1/4 cup of all-purpose flour - 2 cups of chicken stock - 1/2 cup of milk - Salt and pepper to taste Instructions: 1. In a large skillet, melt the butter over medium heat. 2. Once the butter is melted, add in the flour and whisk until the mixture is smooth. 3. Cook the flour mixture until it turns a light brown color, stirring constantly. 4. Slowly whisk in the chicken stock, making sure there are no lumps. 5. Add in the milk and continue whisking until the gravy begins to thicken. 6. Reduce the heat to low and simmer the gravy for a few minutes until it reaches your desired consistency. 7. Season with salt and pepper to taste.

Recipe 2: The KFC Copycat Gravy Recipe

This recipe claims to be a copycat of KFC's famous gravy. While the recipe uses similar ingredients to the classic recipe, there are a few special seasonings that give it that KFC flavor. Ingredients: - 3 tablespoons of butter - 3 tablespoons of all-purpose flour - 2 cups of chicken stock - 1/2 cup of milk - 1/4 teaspoon of garlic powder - 1/4 teaspoon of onion powder - 1/4 teaspoon of sage - Salt and pepper to taste Instructions: 1. In a large skillet, melt the butter over medium heat. 2. Once the butter is melted, add in the flour and whisk until the mixture is smooth. 3. Cook the flour mixture until it turns a light brown color, stirring constantly. 4. Slowly whisk in the chicken stock, making sure there are no lumps. 5. Add in the milk and continue whisking until the gravy begins to thicken. 6. Season the gravy with the garlic powder, onion powder, and sage. Mix well. 7. Reduce the heat to low and simmer the gravy for a few minutes until it reaches your desired consistency. 8. Season with salt and pepper to taste.

The Final Thoughts

While these recipes may not be an exact replica of KFC's famous chicken gravy, they are still delicious and worth giving a try. Chances are high that even the Colonel wouldn't be able to tell the difference! So grab some chicken, make some gravy, and enjoy!

KFC is a multinational fast-food chain that is famous for its fried chicken and delicious gravy. The KFC chicken gravy has a unique taste that everyone loves, and many people try to replicate it at home. If you are one of those people who want to make KFC-style chicken gravy at home, you have come to the right place. In this article, we will discuss some valuable tips that will help you make chicken gravy that is as close to KFC as possible. Tip #1: Use Quality Ingredients The first and foremost thing you need to do when making chicken gravy is to use quality ingredients. Using high-quality ingredients will give you the closest flavor to KFC's chicken gravy. For the gravy, you will need chicken broth, all-purpose flour, milk or heavy cream, and seasonings like salt, pepper, and garlic powder. Make sure to use fresh chicken broth instead of canned or boxed broth, as it will have a much better flavor. Similarly, using fresh, high-quality herbs and spices will also enhance the flavor of your gravy. So, always opt for fresh ingredients whenever possible. Tip #2: Cook the Flour Properly The texture and consistency of the gravy largely depend on how well you cook the flour. If you undercook the flour, the gravy will be lumpy, and if you overcook it, the gravy will have a burnt taste. To cook the flour properly, you need to melt the butter in a saucepan on medium heat and then add the flour, whisking continuously. Keep whisking until the flour is cooked and the mixture turns slightly brown. Never stop whisking while cooking the flour, as it will prevent lumps from forming in the gravy. Once you have cooked the flour, slowly add the chicken broth, whisking continuously. Tip #3: Add Seasonings Carefully The seasonings you add to your gravy can make or break the flavor. KFC's chicken gravy has a unique balance of salt, pepper, and garlic powder, so you need to be careful when adding these ingredients to your gravy. Start by adding a small amount of each seasoning, then taste the gravy, and adjust accordingly. You can always add more seasoning later, but you cannot take it out once it is added. Tip #4: Use Heavy Cream for a Creamier Texture Heavy cream is an essential ingredient in KFC's chicken gravy, as it gives it a creamy and smooth texture. So, if you want to make gravy that is as close to KFC as possible, use heavy cream instead of milk. Heavy cream contains more fat than milk, which adds to the richness of the gravy. If you cannot find heavy cream, you can use half-and-half, which is a mixture of milk and cream. Tip #5: Simmer the Gravy for a Long Time Simmering the gravy for a long time allows the flavors to develop and blend together properly. It also helps to thicken the gravy and gives it a smoother texture. After you have added all the ingredients to the gravy, bring it to a simmer and cook for 10-15 minutes on low heat. Keep stirring occasionally to prevent the gravy from sticking to the bottom of the pan. Tip #6: Strain the Gravy Straining the gravy will remove any lumps or impurities that may be present in the gravy. It will also give the gravy a smooth and consistent texture. To strain the gravy, use a fine-mesh strainer or cheesecloth and pour the gravy through it. Make sure to press down on the solids to extract as much liquid as possible. Tip #7: Serve the Gravy Hot KFC's chicken gravy is served hot, and it is best to serve your homemade gravy the same way. The flavor and texture of the gravy can change if it cools down or is reheated. So, make sure to serve the gravy immediately after making it. You can keep it warm on a low heat setting for some time, but do not let it sit for too long. Conclusion: Making chicken gravy that is as close to KFC as possible requires some time and effort, but it is definitely worth it. By following these valuable tips, you can make gravy that is rich, creamy, and delicious, just like KFC's chicken gravy. Remember to use quality ingredients, cook the flour properly, add seasonings carefully, use heavy cream for a creamier texture, simmer the gravy for a long time, strain the gravy, and serve it hot. With these tips, you are sure to make chicken gravy that will impress your family and friends.