Best Arugula Sun Dried Tomato Pizza Recipes
SUN-DRIED TOMATO AND ARUGULA PIZZA
This pizza recipe uses sun-dried tomato and arugula mixing taste and texture into a gourmet pizza.
Provided by SAOPAULO1
Categories Trusted Brands: Recipes and Tips Borden Cheese
Time 30m
Yield 8
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Spread the tomato sauce evenly atop the pizza crust. Arrange the mozzarella cheese and tomatoes on the pizza crust.
- Bake in the preheated oven until the cheese is bubbly, about 20 minutes. Remove from oven and top with arugula to serve.
Nutrition Facts : Calories 247.8 calories, Carbohydrate 31.4 g, Cholesterol 23.1 mg, Fat 7.8 g, Fiber 2.3 g, Protein 15.3 g, SaturatedFat 3.9 g, Sodium 768.1 mg, Sugar 5.2 g
ARUGULA & SUN-DRIED TOMATO PIZZA
Live it up, and make our Arugula & Sun-Dried Tomato Pizza recipe tonight. Our Arugula & Sun-Dried Tomato Pizza is a cinch to make with refrigerated dough.
Provided by My Food and Family
Categories Home
Time 20m
Yield 8 servings
Number Of Ingredients 7
Steps:
- Heat oven to 425ºF.
- Unroll pizza dough onto baking sheet sprayed with cooking spray; pat into 13x9-inch rectangle. Bake 8 min.
- Spread crust with pasta sauce; top with cheese and tomatoes.
- Bake 4 to 6 min. or until cheese is melted and edges of crust are golden brown.
- Top with arugula; drizzle with oil.
Nutrition Facts : Calories 170, Fat 7 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 10 mg, Sodium 480 mg, Carbohydrate 22 g, Fiber 1 g, Sugar 4 g, Protein 7 g
SUN-DRIED TOMATO AND ARUGULA PIZZA
Categories Leafy Green Tomato Apple
Number Of Ingredients 1
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
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