Best Apricot Turkey Pinwheels Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

APRICOT TURKEY PINWHEELS



Apricot Turkey Pinwheels image

I created these pinwheels for a football game snack using ingredients I had on hand. They were a huge hit, and I love how quick and easy they are to prepare. -Melanie Foster, Blaine, Minnesota

Provided by Taste of Home

Categories     Appetizers

Time 30m

Yield 16 pinwheels.

Number Of Ingredients 5

1 sheet frozen puff pastry, thawed
1/4 cup apricot preserves
1/2 teaspoon ground mustard
1/2 cup shredded Monterey Jack cheese
1/4 pound sliced deli turkey

Steps:

  • Unfold pastry; layer with preserves, mustard, cheese and turkey. Roll up jelly-roll style. Cut into 16 slices. Place cut side down on a parchment-lined baking sheet., Bake at 400° for 15-20 minutes or until golden brown. Freeze option: Freeze cooled appetizers in a resealable plastic freezer bag. To use, reheat appetizers on a parchment-lined baking sheet in a preheated 400° oven until crisp and heated through.

Nutrition Facts : Calories 108 calories, Fat 5g fat (2g saturated fat), Cholesterol 6mg cholesterol, Sodium 135mg sodium, Carbohydrate 12g carbohydrate (2g sugars, Fiber 1g fiber), Protein 3g protein.

APRICOT TURKEY PINWHEELS



Apricot Turkey Pinwheels image

Make and share this Apricot Turkey Pinwheels recipe from Food.com.

Provided by sholman77

Categories     Meat

Time 30m

Yield 16 Slices, 4 serving(s)

Number Of Ingredients 5

1 sheet puff pastry
1/4 cup apricot preserves
1/2 teaspoon mustard
1/4 lb turkey
1/2 cup monteray jack cheese, shredded

Steps:

  • Spread 1/4 cup apricot preserves onto the sheet of puff pastry.
  • Sprinkle with 1/2 tsp ground mustard.
  • layer with 1/4 lb turkey and 1/2 cup shredded Monteray Jack Cheese.
  • roll up jelly roll style.
  • Cut into 16 slices.
  • Bake at 400 for 15 minutes.

Nutrition Facts : Calories 478.8, Fat 29.1, SaturatedFat 8.7, Cholesterol 28.3, Sodium 322.6, Carbohydrate 41.8, Fiber 1, Sugar 7.8, Protein 13.2

APRICOT TURKEY PINWHEELS



APRICOT TURKEY PINWHEELS image

Categories     turkey     Appetizer

Number Of Ingredients 5

• 1 sheet frozen puff pastry, thawed
• 1/4 cup apricot preserves
• 1/2 teaspoon ground mustard
• 1/2 cup shredded Monterey Jack cheese
• 1/4 pound sliced deli turkey

Steps:

  • • Unfold pastry; layer with preserves, mustard, cheese and turkey. Roll • up jelly-roll style. Cut into 16 slices. Place cut side down on a • baking sheet. • • Bake at 400° for 15-20 minutes or until golden brown. Yield: 16 • pinwheels.

APRICOT TURKEY PINWHEELS



Apricot Turkey Pinwheels image

I created these pinwheels for a football game snack using ingredients I had on hand. They were a huge hit, and I love how quick and easy they are to prepare. -Melanie Foster, Blaine, Minnesota

Provided by @MakeItYours

Number Of Ingredients 5

1 sheet frozen puff pastry, thawed
1/4 cup apricot preserves
1/2 teaspoon ground mustard
1/2 cup shredded Monterey Jack cheese
1/4 pound sliced deli turkey

Steps:

  • Unfold pastry; layer with preserves, mustard, cheese and turkey. Roll up jelly-roll style. Cut into 16 slices. Place cut side down on a parchment paper-lined baking sheet., Bake at 400° for 15-20 minutes or until golden brown. Freeze option: Freeze cooled appetizers in a resealable plastic freezer bag. To use, reheat appetizers on a parchment paper-lined baking sheet in a preheated 400° oven until crisp and heated through.

Apricot turkey pinwheels are a delicious and easy-to-make appetizer that is perfect for any occasion. These pinwheels are made from sliced turkey, cream cheese, and apricots before being rolled up and cut into small pinwheels.

Ingredients

To make apricot turkey pinwheels, you will need the following ingredients:
  • Sliced turkey breast
  • Cream cheese
  • Dried apricots
  • Green onions
  • Salt and pepper
  • Tortilla wraps
Optional ingredients
If you want to add some extra flavor to your apricot turkey pinwheels, you can also try incorporating the following ingredients:
  • Bacon
  • Spinach leaves
  • Shredded cheddar cheese
  • Roasted red peppers

Preparation

To prepare the apricot turkey pinwheels, follow these steps:
  1. Begin by mixing the cream cheese with the green onions, salt, and pepper in a bowl until well combined.
  2. Next, lay out the tortilla wraps on a flat surface and spread the cream cheese mixture over each one evenly.
  3. Lay the turkey slices on top of the cream cheese mixture, ensuring that each wrap is evenly covered with turkey.
  4. Place a layer of dried apricots on top of the turkey slices.
  5. If desired, add any of the optional ingredients such as bacon or spinach leaves to the wraps.
  6. Carefully roll up each wrap tightly and wrap in cling film. Place in the refrigerator for 30 minutes to allow them to cool and set.
  7. Remove the wraps from the refrigerator and carefully cut each one into small pinwheels using a sharp knife.
  8. Arrange the pinwheels on a serving tray and garnish with additional green onions if desired.
  9. Serve and enjoy!

Variations

While apricot turkey pinwheels are already delicious on their own, there are several different variations that you can try to suit your tastes. Some popular variations include:
Vegetarian pinwheels
If you want to make these pinwheels vegetarian, simply omit the sliced turkey and replace it with a layer of thinly sliced cucumber or zucchini instead. You can also add any other vegetables that you like such as bell peppers, mushrooms, or shredded carrots.
Spicy pinwheels
For a bit of heat, you can add a layer of sliced jalapeno peppers or red pepper flakes to the pinwheels. Alternatively, you can mix some hot sauce into the cream cheese mixture before spreading it onto the tortilla wraps.
Smoked salmon pinwheels
For a seafood twist, replace the sliced turkey with smoked salmon and add a layer of capers and dill to the cream cheese mixture.

Conclusion

Apricot turkey pinwheels are a tasty and versatile appetizer that can be customized to suit a variety of tastes. With just a few simple ingredients and some easy preparation, you can create a delicious and visually appealing snack that is sure to be a hit with your guests. Try out some of the variations listed above to see which ones are your favorites!

Valuable Tips for Making Apricot Turkey Pinwheels

Apricot turkey pinwheels are a delicious and easy-to-make appetizer that is perfect for any occasion. The recipe involves spiral-cutting turkey slices and filling them with a mixture of cream cheese, apricot jam, and chopped nuts. The rolled-up slices are then refrigerated and sliced into pinwheels for serving. To ensure that your apricot turkey pinwheels turn out perfectly every time, follow these valuable tips:
Choose high-quality turkey slices
The quality of the turkey slices you choose will greatly affect the taste and texture of your apricot turkey pinwheels. Look for turkey slices that are moist and not too thin. Avoid turkey slices that are too thin or dry, as they will not roll up properly and may even tear during the rolling process.
Spiral-cut the turkey slices thinly and evenly
To create the perfect spiral pattern for your pinwheels, you need to spiral-cut the turkey slices thinly and evenly. This can be done by laying the turkey slices on a cutting board and using a sharp knife to cut them into a thin, even spiral pattern. Take your time while cutting the turkey slices, as uneven cuts can cause your pinwheels to look lumpy and uneven.
Use a flavorful cream cheese spread
The creamy filling is an important component of the apricot turkey pinwheels recipe. A flavorful cream cheese spread can enhance the taste and texture of your pinwheels. You can add different herbs and spices to your cream cheese spread to give it a unique taste. Chives, garlic, and dill are some popular herbs that you can add to your cream cheese spread.
Choose high-quality apricot jam
The apricot jam is the other key ingredient in your pinwheels filling. Ensure that you are using high-quality apricot jam with a fresh and authentic apricot flavor. Avoid using overly sweetened or artificial apricot jam, as it can spoil the taste of the pinwheels.
Chop nuts finely and evenly
Finely chopped nuts add a crunchy texture to the apricot turkey pinwheels filling. Make sure that you chop the nuts evenly so that they are evenly distributed throughout the filling. You can use any nuts of your choice, such as walnuts, almonds or hazelnuts.
Roll tightly and evenly
Roll the turkey slices tightly around the filling to ensure that the pinwheels maintain their shape. Roll the turkey slices evenly, so that they maintain a consistent thickness throughout. You can use toothpicks to secure the pinwheels, particularly at the ends, to hold them firmly in place.
Refrigerate for at least an hour before slicing
Chilling the rolled-up turkey slices in the refrigerator for at least an hour before slicing allows the filling to set and the turkey to firm up. This makes it easier to slice the pinwheels smoothly, without tearing the turkey slices. Do not slice the pinwheels immediately after rolling, as the filling can ooze out and the pinwheels will not hold their shape.
Slice evenly and cross-sectionally
When slicing the pinwheels, use a sharp knife and cut them cross-sectionally to create perfectly round pinwheels. Slice the pinwheels evenly to maintain their appearance and to ensure that each guest gets an equal serving. In conclusion, apricot turkey pinwheels are an easy-to-make and delicious appetizer that is perfect for any occasion. By following these valuable tips, you can create perfect apricot turkey pinwheels every time. Remember to choose high-quality ingredients and take your time while making the pinwheels to ensure that they are evenly sliced and maintain their shape.

Related Topics