Best Apricot Orange Balls Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

ORANGE APRICOT BALLS



Orange Apricot Balls image

I first tried this citrusy candy as a child at my grandmother's house. I enjoyed it so much, my dad has been making it every Christmas since.-Shelly Detwiler, Marysville, Ohio

Provided by Taste of Home

Categories     Desserts

Time 20m

Yield 1-1/2 pounds (5 dozen).

Number Of Ingredients 3

1 pound dried apricots (3 cups)
1/2 medium unpeeled navel orange
1 cup sugar, divided

Steps:

  • In a food processor or grinder, coarsely chop apricots and orange. Add 2/3 cup sugar; mix well. Shape into 3/4-in. balls; roll in remaining sugar. Store in refrigerator.

Nutrition Facts : Calories 34 calories, Fat 0 cholesterol, Cholesterol 0 sodium, Sodium 8g carbohydrate, Carbohydrate 0 protein.

APRICOT ORANGE BALLS



Apricot Orange Balls image

Make and share this Apricot Orange Balls recipe from Food.com.

Provided by Missy Wombat

Categories     Dessert

Time 1h30m

Yield 30 serving(s)

Number Of Ingredients 7

100 g pitted prunes
75 g dried apricots
45 g raisins
1/2 cup orange juice or 1/2 cup orange-flavored liqueur
2 teaspoons orange zest
125 g desiccated coconut
90 g almonds, chopped

Steps:

  • Place prunes, apricots and raisins in a bowl.
  • Pour over the orange juice or liqueur and mix to combine.
  • Set aside for 1 hour to macerate.
  • Place fruit mixture in a food processor and process to finely chop.
  • Transfer fruit mixture to a bowl.
  • Add the orange zest, 75 g of the coconut and almonds.
  • Combine well.
  • Form fruit mixture into small balls, adding a little more orange if necessary.
  • Roll balls in remaining coconut to coat.
  • Place on a plate line with plastic food wrap, cover and chill until firm.

Nutrition Facts : Calories 69.1, Fat 3.2, SaturatedFat 1.3, Sodium 22.9, Carbohydrate 10.2, Fiber 1.3, Sugar 7.3, Protein 1.2

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #south-west-pacific     #for-large-groups     #hand-formed-cookies     #desserts     #fruit     #australian     #easy     #no-cook     #refrigerator     #beginner-cook     #dinner-party     #finger-food     #romantic     #vegan     #vegetarian     #cookies-and-brownies     #dietary     #low-sodium     #low-in-something     #citrus     #oranges     #pitted-fruit     #taste-mood     #sweet     #equipment     #number-of-servings     #presentation     #served-cold     #technique     #4-hours-or-less

Apricot orange balls are sweet and delicious treats that are perfect for any occasion. They are easy to make and require only a few ingredients. These treats are perfect for those who love apricots and oranges!

What are Apricot Orange Balls?

Apricot orange balls are small round bites that are made with apricots, orange juice, nuts, and other ingredients. The mixture is then formed into balls and coated with coconut flakes. These delicious treats are perfect for those who love sweet and fruity flavors.

Ingredients Needed

To make apricot orange balls, you will need the following ingredients:
  • Dried apricots
  • Orange juice
  • Chopped nuts (almonds, walnuts, pecans, etc.)
  • Coconut flakes
  • Honey

How to Make Apricot Orange Balls

Making apricot orange balls is easy and requires only a few steps.
  1. In a food processor, combine the dried apricots, chopped nuts, and honey. Pulse until the mixture is smooth.
  2. Add orange juice to the mixture until it becomes sticky and easy to form into balls.
  3. Form the mixture into bite-sized balls using your hands.
  4. Roll the balls in coconut flakes until they are coated evenly.
  5. Place the balls on a baking sheet and refrigerate for 30 minutes or until they become firm.
  6. Serve and enjoy!

Variations of Apricot Orange Balls

While the basic recipe for apricot orange balls is easy and delicious, there are plenty of ways to vary the recipe to suit your preferences. Here are a few ideas:
Chocolate Coated Apricot Orange Balls
For chocolate lovers, coating apricot orange balls with melted dark chocolate is a perfect variation. Simply melt dark chocolate in a double boiler and coat the balls before refrigerating them.
Apricot Orange Coconut Bars
For those who prefer bars instead of balls, the mixture can be pressed into a baking dish and refrigerated until firm. Cut into bars and coat with coconut flakes before serving.
Apricot Orange Almond Energy Bites
For a healthier version of apricot orange balls, combine the mixture with almond flour instead of chopped nuts. The mixture can also be shaped into energy bites and eaten as a quick snack on-the-go.

Conclusion

In conclusion, apricot orange balls are sweet, fruity, and easy to make. They are perfect for any occasion and can be varied to suit anyone's preferences. Whether you are a fan of apricots, oranges, or chocolate, there is a variation of the recipe that will suit your taste. So, give it a try and enjoy these delicious treats!
Apricot orange balls are a delightful dessert that is perfect for any occasion. These balls are filled with the flavors of juicy apricots and tangy oranges, and they are a real treat for the taste buds. Making apricot orange balls is relatively easy, but there are a few tips that can take your recipe to the next level. In this article, we will discuss some valuable tips that you should keep in mind when making apricot orange balls.

Tip #1: Use High-Quality Ingredients

The key to making delicious apricot orange balls is to use high-quality ingredients. Make sure you purchase fresh apricots and oranges from a reputable source. The apricots should be ripe and juicy, and the oranges should be sweet and tangy. You should also use high-quality nuts such as almonds or cashews to give your apricot orange balls a nutty flavor and crunch.
Tip #1.1: Soak Your Nuts
Soaking your nuts can enhance their flavor and make them easier to blend. Soak your nuts in water for at least four hours or overnight before using them. This will soften them up and make them much easier to blend. You can also add a pinch of salt to the water to enhance the flavor of the nuts.

Tip #2: Use a Food Processor

A food processor is the best tool for making apricot orange balls. It can blend all the ingredients together to form a smooth paste in a matter of seconds. You can also use a blender or a hand mixer, but a food processor is the most efficient and effective tool.
Tip #2.1: Pulse Instead of Blend
When using a food processor, pulse the ingredients instead of blending them continuously. Pulsing will help you control the texture of the mixture and prevent it from becoming too smooth or too pasty. Pulsing will also help you avoid overmixing, which can lead to a doughy texture.

Tip #3: Add Sweeteners Sparingly

Apricots and oranges are naturally sweet, so you don't need to add a lot of sweeteners to your recipe. Adding too much sugar, honey, or maple syrup can overpower the flavors of the fruit and make the recipe overly sweet. Start with a small amount of sweetener and adjust the recipe to taste.
Tip #3.1: Use Natural Sweeteners
When adding sweeteners to your recipe, consider using natural alternatives such as honey, maple syrup, or agave nectar. These sweeteners are healthier than refined sugar and can give your apricot orange balls a unique flavor.

Tip #4: Use Coconut Oil

Coconut oil is a healthy alternative to butter or vegetable oil. It is rich in medium-chain triglycerides, which are healthy fats that can provide energy and improve brain function. Coconut oil also has a mild, sweet flavor that can complement the flavors of the apricots and oranges.
Tip #4.1: Use Virgin Coconut Oil
When using coconut oil, make sure you use virgin or extra-virgin coconut oil. These oils are less processed and retain more of their natural nutrients and flavor. Avoid using refined coconut oil, which may contain harmful chemicals and have a bland flavor.

Tip #5: Add Spices and Herbs

Spices and herbs can give your apricot orange balls a unique flavor and aroma. Consider adding cinnamon, nutmeg, ginger, or cardamom to your recipe. You can also add fresh herbs such as mint or basil to give your recipe a refreshing twist.
Tip #5.1: Experiment with Flavors
Don't be afraid to experiment with different flavor combinations. Try adding vanilla extract, almond extract, or rose water to your recipe. You can also add unsweetened cocoa powder or matcha powder to give your apricot orange balls a chocolatey or green tea flavor.

Tip #6: Roll Your Balls in Coatings

Rolling your apricot orange balls in coatings such as shredded coconut, chopped nuts, or cocoa powder can add texture and flavor to your recipe. You can also experiment with other coatings such as crushed graham crackers or crushed pretzels.
Tip #6.1: Chill Your Balls Before Rolling
Chilling your apricot orange balls for at least 30 minutes before rolling them in coatings can make the process easier and less messy. Chilling will also help the balls hold their shape and prevent them from melting or becoming too soft.

Conclusion

Making apricot orange balls is a fun and delicious way to enjoy the flavors of juicy apricots and tangy oranges. By following these valuable tips, you can create a recipe that is both healthy and delicious. Remember to use high-quality ingredients, experiment with flavors, and add coatings to enhance the texture and flavor of your balls. Enjoy!

Related Topics