Best Apricot Cranberry Chicken Recipes

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APRICOT CRANBERRY CHICKEN



Apricot Cranberry Chicken image

Before we had kids, my husband and I used to make a lot of challenging recipes, but now we keep things a little simpler. This tangy chicken has big flavors that everybody likes. -Brooke Ruzek, Elk River, Minnesota

Provided by Taste of Home

Categories     Dinner

Time 30m

Yield 4 servings.

Number Of Ingredients 8

1-1/2 pounds chicken tenderloins, divided
1/4 teaspoon salt
2 tablespoons olive oil, divided
1 medium onion, chopped
3/4 cup chicken broth
1/2 cup dried cranberries
1/2 cup apricot preserves
2 tablespoons cider vinegar

Steps:

  • Sprinkle chicken with salt. In a large skillet, heat 1 tablespoon oil over medium-high heat and brown half of the chicken on both sides. Remove from pan; repeat with remaining oil and chicken., Add onion to same pan; cook and stir over medium heat 2-3 minutes or until tender. Stir in broth, cranberries, preserves and vinegar; return to a boil. Reduce heat; simmer, uncovered, 2-3 minutes or until slightly reduced. Return chicken to pan; cook, uncovered, 4-6 minutes longer or until chicken is no longer pink, turning chicken halfway.

Nutrition Facts :

CRANBERRY AND APRICOT STUFFING FOR TURKEY OR CHICKEN



Cranberry and Apricot Stuffing for Turkey or Chicken image

Make and share this Cranberry and Apricot Stuffing for Turkey or Chicken recipe from Food.com.

Provided by djmastermum

Categories     Whole Turkey

Time 13m

Yield 10 serving(s)

Number Of Ingredients 11

3 cups fresh breadcrumbs
1/2 cup chopped dried apricot
1/3 cup dried cranberries
1/2 cup cranberry sauce
1/2 cup slivered almonds
1 onion, finely chopped
1/2 lemon, juice and zest of
2 tablespoons fresh parsley, chopped
1 egg, beaten
1 teaspoon mixed herbs
salt and pepper

Steps:

  • Combine all ingredients well.
  • Spoon into turkey yor chicken!

BONELESS CHICKEN WITH APRICOT-CRANBERRY SAUCE



BONELESS CHICKEN WITH APRICOT-CRANBERRY SAUCE image

Categories     Chicken     Bake     Quick & Easy     Low Sodium

Yield 4 people

Number Of Ingredients 6

3 boneless chicken breast halves, cut in half again
1 cup mayonnaise
1/2 cup barbecue sauce
1 10 oz jar apricot preserves
2 tablespoons Victoria's Tuscan Seasoning (or your personal favorite)
1/2 cup dried cranberries (Crazins)

Steps:

  • In saucepan gently heat mayonnaise, barbecue sauce, apricot preserves and seasoning until melted and smooth, stirring frequently. Arrange chicken in baking dish, and pour sauce over chicken. Bake, covered in 350 degree oven for 20 minutes. add Crazins and bake uncovered for 15 minutes longer.

CRANBERRY APRICOT CHICKEN CROCK POT FREEZER MEAL



CRANBERRY APRICOT CHICKEN CROCK POT FREEZER MEAL image

Number Of Ingredients 6

1 lb. chicken (raw, any kind)
1 can whole cranberry sauce (not just for Thanksgiving!:))
1/2 apricot preserves
1 C. french or catalina dressing
1 pkg. onion soup mix
Gallon Ziploc Freezer Bag

Steps:

  • Put all ingredients except chicken in ziploc freezer bag and squash and mash to mix. Add chicken and mix well. Pour into 9 x 13 greased pan at 350 for 35-40 minutes and serve over rice. If are preparing this for later use, simply put ziploc bag with the sauce and chicken directly in the freezer, defrost when ready to use and bake as directed above.

Apricot cranberry chicken is a delectable dish that is perfect for any occasion. This sweet and tangy chicken recipe packs a flavorful punch, making it a crowd-pleaser. With its combination of dried apricots, cranberries, and chicken, this dish provides a unique blend of sweet and savory flavors that will satisfy even the most discerning palate.

The Ingredients:

To make apricot cranberry chicken, you will need a few basic ingredients, including boneless, skinless chicken breasts, dried apricots, dried cranberries, chicken broth, honey, soy sauce, garlic, and ginger. These ingredients are typically easy to find in most grocery stores and can be sourced locally or online.

The Preparation:

Before getting started, it is important to note that there are many variations of the apricot cranberry chicken recipe. Some chefs prefer to cook it in a slow cooker, while others prefer to use a cast-iron skillet or a baking dish. Regardless of the cooking method, there are a few general preparation steps that you will need to follow:
Step 1: Preheat the Oven:
If you are using an oven to cook the dish, preheat the oven to 375 degrees Fahrenheit.
Step 2: Sear the Chicken:
If you’re using a skillet or a Dutch oven, you’ll need to sear the chicken breasts first. This will help them stay juicy and tender during the cooking process. To do this, heat up some cooking oil in the skillet or Dutch oven over medium-high heat. Once the oil is hot, add the chicken breasts and sear for 2-3 minutes on each side until they are browned.
Step 3: Mix the Sauce:
While the chicken is cooking, mix together the sauce ingredients in a separate bowl. This typically includes chicken broth, honey, soy sauce, garlic, and ginger. Stir well to ensure that everything is well blended.
Step 4: Add the Apricots and Cranberries:
Once the chicken has been browned, you can add the chopped apricots and cranberries to the skillet or Dutch oven. Pour the sauce over the top of the chicken and fruit mixture, making sure that everything is evenly coated.
Step 5: Bake the Dish:
If you’re using an oven, place the skillet or Dutch oven in the preheated oven and bake for 30-40 minutes or until the chicken reaches an internal temperature of 165 degrees Fahrenheit. If you’re using a slow cooker, transfer everything to the slow cooker and cook on low for 6-8 hours.

Tips and Tricks:

There are a few tips and tricks that can help you make the perfect apricot cranberry chicken dish.
Tip 1: Use Fresh or Frozen Chicken:
Be sure to use fresh or frozen chicken breasts for this recipe. Avoid using chicken that has been sitting in the refrigerator for too long or has been previously frozen.
Tip 2: Don’t Overcook the Chicken:
Overcooking chicken can result in dry, tough meat. To avoid this, be sure to monitor the internal temperature of the chicken and remove it from the oven once it reaches 165 degrees Fahrenheit.
Tip 3: Use Quality Ingredients:
The quality of the ingredients you use can make a big difference in the final product. Be sure to use high-quality chicken breasts, dried apricots, and dried cranberries for the best results.

Conclusion:

Apricot cranberry chicken is a delicious dish that is sure to please even the pickiest eater. From its tender chicken to its delectable fruit sauce, this recipe provides a tantalizing blend of flavors that will keep your taste buds guessing. So why not give apricot cranberry chicken a try? We’re confident that you’ll love this sweet and savory dish as much as we do!
Apricot cranberry chicken is a delicious and healthy recipe that's perfect for a weeknight dinner or special occasions. This sweet and tangy chicken recipe is very easy to make, and you can prepare it in a variety of ways to suit your taste requirements. In this article, we've put together some valuable tips that you can follow to make the perfect apricot cranberry chicken recipes.

Tip #1: Choose Quality Ingredients

The quality of your ingredients plays a major role in the overall taste of your apricot cranberry chicken recipe. When shopping for your ingredients, choose fresh, high-quality products. Look for fresh cranberries, fresh apricots or apricot preserves, and fresh chicken breasts. Make sure that the chicken is free-range, organic, and hormone-free. Using high-quality and fresh ingredients will ensure that your recipe turns out delicious and full of flavor.

Tip #2: Prepare the Chicken Properly

Before you start cooking, make sure you prepare the chicken properly. Rinse the chicken breasts under cold water and pat them dry with paper towels. Then, season the chicken with salt, pepper, and your favorite herbs and spices. If you're using bone-in chicken breasts, remove the skin and trim off any excess fat. If you're using boneless chicken breasts, you can keep the skin on if you prefer.

Tip #3: Use a Good Recipe

There are many apricot cranberry chicken recipes available online, but not all of them are good. Choose a recipe that has good reviews and ratings, and that uses simple and easy-to-find ingredients. You might also want to look for recipes that include step-by-step instructions and photos. This can help ensure that you're following the recipe correctly, and that your dish will turn out perfect.

Tip #4: Cook the Chicken to Perfection

Cooking the chicken to perfection can be a challenge, but it's important to ensure that the meat is cooked thoroughly and evenly. Make sure that your pan or grill is preheated to the right temperature before you start cooking. If you're baking the chicken, preheat your oven to 375°F, and bake for 25-30 minutes, or until the internal temperature reaches 165°F. If you're grilling the chicken, cook for 6-8 minutes per side, or until the internal temperature reaches 165°F.

Tip #5: Add Flavor with Herbs and Spices

Apricot cranberry chicken is already full of flavor, but you can enhance it by adding your favorite herbs and spices. Consider adding some thyme, rosemary, sage, or bay leaves to your recipe. You can also use garlic, ginger, or onion powder, or add some red pepper flakes for a little kick. Just be careful not to add too many spices, or it can overpower the flavors of the apricot and cranberry.

Tip #6: Don't Overcook the Cranberries

Cranberries are an essential ingredient in apricot cranberry chicken recipes, but they can easily overcook and turn mushy. To avoid this, add the cranberries to your recipe towards the end of the cooking process. This will help ensure that they retain their shape and texture, and won't become too soft or soggy.

Tip #7: Experiment with Different Cooking Methods

Apricot cranberry chicken can be cooked in a variety of ways, including roasting, grilling, sautéing, and baking. Experimenting with different cooking methods can help you find the one that works best for you. For example, if you want a crispy skin or charred flavor, grilling might be the way to go. If you prefer a tender and juicy texture, baking or roasting might be better.

Tip #8: Pair with the Right Accompaniments

Apricot cranberry chicken is a versatile dish that can be paired with a variety of sides and accompaniments. Some popular options include roasted vegetables, rice pilaf, mashed potatoes, or a mixed greens salad. When choosing your sides, consider the flavor profile of the dish, and try to balance the sweetness with some savory or salty flavors.

Tip #9: Add a Sauce or Glaze

If you want to take your apricot cranberry chicken recipe to the next level, consider adding a sauce or glaze. A simple glaze made from apricot preserves, honey, and Dijon mustard can add a sweet and tangy flavor to the dish. You can also try a savory sauce made from chicken stock, red wine, and cranberries. Just be sure to adjust the seasoning and sweetness levels to taste.

Tip #10: Garnish with Fresh Herbs

Finally, to add a touch of freshness and color to your dish, garnish with fresh herbs. Chopped parsley, chives, or cilantro can provide a burst of flavor and help make your dish look more attractive. You can also add some sliced apricots or whole cranberries as a garnish, depending on the presentation you're going for.

Conclusion

Making the perfect apricot cranberry chicken recipe can be a challenge, but by following these valuable tips, you can ensure that your dish turns out delicious and memorable. Remember to choose quality ingredients, prepare the chicken properly, use a good recipe, and cook it to perfection. Don't be afraid to experiment with different cooking methods and pairings, and don't forget to add your own personal touch with herbs, spices, sauces, and garnishes. With a little practice and dedication, you'll be able to make the perfect apricot cranberry chicken every time.

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