Best Apricot Chicken Pasta Recipes
APRICOT CHICKEN PASTA
"To come up with this pasta dish, I combined two of my husband's favorite things-apricots and chicken," says Elaine Sweet of Dallas, Texas. "It's not only delicious but a snap to prepare, too."
Provided by Taste of Home
Categories Dinner
Time 40m
Yield 2 servings.
Number Of Ingredients 14
Steps:
- In a small saucepan, bring apricots and sherry to a boil. Reduce heat; simmer, uncovered, for 3 minutes or until apricots are tender. Cool. , Cook pasta according to package directions. Meanwhile, in a large skillet, saute mushrooms in oil until tender. Add garlic; saute 1 minute longer. Reduce heat to medium. Add the chicken, cream and soy sauce; cook and stir for 5 minutes. , Remove from the heat. Stir in the cheese, almonds, onion, salt, pepper and apricots. Drain pasta; toss with chicken mixture.
Nutrition Facts :
APRICOT CHICKEN PASTA SALAD
Steps:
- Prepare the dressing: Combine apricots, vinegar, and sugar in blender; whirl until blended. With blender running, slowly add vegetable oil until thick and smooth. Stir in basil. Makes 1 cup. Prepare the salad: 1. Cook pasta as package directs; drain and let cool. 2. Combine pasta, apricots, chicken, zucchini, red pepper, and basil in bowl. Toss with dressing.
APRICOT CHICKEN WITH PASTA
Make and share this Apricot Chicken With Pasta recipe from Food.com.
Provided by Doreen Randal
Categories Chicken Breast
Time 48m
Yield 2 serving(s)
Number Of Ingredients 11
Steps:
- Peel onion and chop finely.
- Crush, peel and chop garlic.
- Heat oil in a saucepan and saute onion and garlic for 5 minutes or until onion is transparent.
- Cut chicken breasts into thin strips.
- Add chicken strips to pan and stir fry 2 or 3 minutes, or until chicken is cooked.
- Drain apricots, leaving about 2 Tbsp of the juice.
- Puree apricots in a food processor or blender.
- Add malt vinegar, ginger, cayenne pepper, salt and pepper.
- Mix to combine; pour into the saucepan.
- Bring mixture to the boil.
- Cook fettucine in boiling salted water for 8 to 10 minutes, or until tender.
- Drain.
- Serve chicken over pasta.
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Apricot chicken pasta recipes are delicious and innovative dishes that combine the sweetness of apricots with the savory flavor of chicken and pasta. These recipes are perfect for people who love fruity and flavorful dishes that are easy to make and require minimal preparation time.
The Origin of Apricot Chicken Pasta Recipes
The origin of apricot chicken pasta recipes can be traced back to the Middle East, where they were initially created as a popular regional cuisine. These recipes were later introduced to different parts of the world, where they were modified and adapted to local tastes and preferences.Ingredients in Apricot Chicken Pasta Recipes
Apricot chicken pasta recipes typically feature a range of ingredients, including apricots, chicken, pasta, vegetables, herbs, and spices. Some of the most common ingredients found in these recipes include:Apricots
Apricots are the star ingredient in apricot chicken pasta recipes, adding a unique sweetness and tartness to the dish. They can be used fresh, canned, or dried, depending on personal preference and availability.Chicken
Chicken is the main protein source in apricot chicken pasta recipes, providing a rich and savory flavor that complements the sweetness of the apricots.Pasta
Pasta is used as the base ingredient in apricot chicken pasta recipes, providing a filling and comforting foundation for the dish. Common pasta types used in these recipes include penne, linguine, and spaghetti.Vegetables
Vegetables such as onions, garlic, peppers, and mushrooms are often used in apricot chicken pasta recipes to add texture and flavor.Herbs and Spices
Herbs and spices such as thyme, oregano, basil, and red pepper flakes are used to enhance the flavor of apricot chicken pasta recipes, providing a range of aromas and tastes that appeal to the palate.The Benefits of Apricot Chicken Pasta Recipes
There are several benefits of apricot chicken pasta recipes, including:Healthy Nutrients
Apricot chicken pasta recipes are packed with healthy nutrients such as protein, fiber, vitamins, and minerals, which are essential for overall health and well-being.Easy to Make
Apricot chicken pasta recipes are easy to make, requiring minimal preparation time and ingredients. They are perfect for busy people who don't have a lot of time to cook elaborate meals.Delicious and Flavorful
Apricot chicken pasta recipes are delicious and flavorful, providing a unique combination of sweet, savory, and tangy tastes that are sure to delight the taste buds.How to Make Apricot Chicken Pasta Recipes
Making apricot chicken pasta recipes is easy and straightforward. Here's a general recipe that you can follow:Ingredients:
- 1 lb. boneless, skinless chicken breasts, cut into bite-sized pieces
- 1/2 lb. penne pasta
- 3/4 cup apricot preserves
- 1/4 cup soy sauce
- 1/4 cup rice vinegar
- 1 tbsp. honey
- 1 tsp. ground ginger
- 1 tsp. garlic powder
- 1/2 tsp. red pepper flakes
- 1/4 cup chopped green onions (optional)
Instructions:
- Cook the pasta according to package instructions, then drain and set aside.
- While the pasta is cooking, heat a large skillet over medium-high heat. Add the chicken pieces and cook for about 5 minutes, or until the chicken is browned on all sides.
- In a small bowl, whisk together the apricot preserves, soy sauce, rice vinegar, honey, ginger, garlic powder, and red pepper flakes.
- Pour the mixture over the chicken and stir to coat. Reduce the heat to medium-low, cover the skillet, and simmer for about 10 minutes, or until the chicken is fully cooked.
- Once the chicken is cooked, add the cooked pasta to the skillet and stir to combine. Cook for an additional 2-3 minutes to heat the pasta through.
- Top with chopped green onions, if desired, and serve hot.
Conclusion
In conclusion, apricot chicken pasta recipes are a delicious and healthy option for people who love fruity and flavorful dishes. These recipes are easy to make, require minimal preparation time, and provide a unique combination of sweet, savory, and tangy tastes that are sure to delight the taste buds. Give one a try today and discover a new favorite dish!
Apricot chicken pasta is a delicious and healthy meal that combines the sweetness and tanginess of apricots with chicken and pasta. It is a popular dish that is easy to prepare and perfect for any occasion. In this article, we will provide you with valuable tips for making apricot chicken pasta recipes.
Tip 1: Choose the Right Apricots
When making apricot chicken pasta, it is important to choose the right apricots. Choose apricots that are ripe, but not too soft. They should be slightly firm to the touch and have a bright orange color. Ripe apricots will give your dish a sweet and tangy flavor and a beautiful color.How to Choose Apricots
- Look for apricots that are brightly colored
- Avoid apricots that are bruised, soft or have dark spots
- Check for a sweet aroma
- Choose apricots that are slightly firm to the touch
Tip 2: Use Fresh or Frozen Chicken
When making apricot chicken pasta, use fresh or frozen chicken. Do not use canned or pre-cooked chicken as it may affect the taste and texture of your dish. Using fresh or frozen chicken will give your dish a rich, tender and juicy flavor.How to Prepare Chicken
- Cut the chicken into small pieces
- Season the chicken with salt and pepper
- Heat a pan and add a tablespoon of olive oil
- Add the chicken to the pan and fry until it is golden brown
- Remove the chicken from the pan and set aside
Tip 3: Choose the Right Pasta
When making apricot chicken pasta, always choose the right pasta. Use pasta that complements your dish and has the right texture. Choose pasta that is not too heavy or dense as it may affect the flavor of your dish.Types of Pasta to Use
- Fettuccine
- Linguine
- Penne
- Rotini
- Spaghetti
Tip 4: Use Fresh Ingredients
When making apricot chicken pasta, use fresh ingredients. Fresh ingredients will give your dish a crisp and flavorful taste. Avoid using canned or frozen ingredients as they may affect the overall flavor and texture of your dish.Fresh Ingredients to Use
- Apricots
- Garlic
- Onions
- Bell peppers
- Tomatoes
Tip 5: Add a Touch of Cream
When making apricot chicken pasta, you can add a touch of cream to your dish. Adding cream will give your dish a smooth and creamy texture. It will also enhance the flavor of your dish.How to Add cream
- Heat the pan and add a tablespoon of butter
- Add a tablespoon of flour and whisk for a minute
- Gradually add cream while whisking continuously
- Continue whisking until the sauce thickens
- Add the sauce to your dish and mix well
Tip 6: Use Herbs and Spices
When making apricot chicken pasta, use herbs and spices. Herbs and spices will enhance the flavor of your dish and add an extra element of taste. Choose herbs and spices that complement your dish and add depth and dimension to the overall flavor.Herbs and Spices to Use
- Basil
- Oregano
- Thyme
- Paprika
- Cumin
Tip 7: Use Chicken Stock
When making apricot chicken pasta, use chicken stock. Chicken stock will add richness and depth to your dish. It will also add an extra layer of flavor to your dish.How to Make Chicken Stock
- Place chicken bones in a pot
- Add chopped onions, carrots, and celery to the pot
- Add herbs and spices to the pot
- Fill the pot with water and bring to a boil
- Reduce the heat and let the stock simmer for several hours
- Strain the stock and let it cool
- Use the chicken stock in your dish
Tip 8: Add a Touch of Honey
When making apricot chicken pasta, you can add a touch of honey to your dish. Adding honey will give your dish a rich and sweet flavor. It will also enhance the natural sweetness of the apricots.How to Add Honey
- Heat the pan and add a tablespoon of butter
- Add a tablespoon of honey and mix well
- Add your ingredients and cook until they are tender and fragrant
- Season with salt and pepper to taste
- Add the pasta to the pan and mix well
Tip 9: Garnish with Fresh Herbs
When making apricot chicken pasta, garnish your dish with fresh herbs. Garnishing with fresh herbs will add an extra element of taste and aroma to your dish. It will also enhance the presentation of your dish.Fresh Herbs to Garnish with
- Parsley
- Basil
- Cilantro
- Chives
- Mint