PROSCIUTTO, HAVARTI AND APPLE SANDWICH
Here is an easy sandwich with a great balance of salt and sweet, as strong a candidate for school lunch as an office brown bag. The night before, assemble your ingredients and grill the sandwich for about five minutes, then put it in a sandwich bag, and place in the fridge. By noon the next day: luncheon excellence.
Provided by Matt Lee And Ted Lee
Categories easy, lunch, quick, main course
Time 10m
Yield 1 sandwich
Number Of Ingredients 5
Steps:
- Split ciabatta, and place one slice of cheese on one half. Top with prosciutto, followed by apple slices, the second slice of cheese and the other half of the bread.
- Melt butter in a 9-inch skillet over medium-high heat. When it froths vigorously, transfer sandwich to skillet. Place a grill press or a cast iron skillet on top of sandwich, and apply gentle pressure for about 2 1/2 minutes. With a spatula, carefully flip sandwich, replace grill press, apply pressure and grill 2 minutes more. Let cool. Place in sandwich bag, and store in refrigerator.
Nutrition Facts : @context http, Calories 111, UnsaturatedFat 2 grams, Carbohydrate 7 grams, Fat 6 grams, Fiber 1 gram, Protein 7 grams, SaturatedFat 3 grams, Sodium 473 milligrams, Sugar 3 grams, TransFat 0 grams
BAKED PROSCIUTTO AND BRIE WITH APPLE BUTTER
Provided by Tyler Florence
Categories appetizer
Time 30m
Yield 16 tea sandwiches
Number Of Ingredients 8
Steps:
- Heat the oven to 450 degrees F. Cut 16 (1/2-inch thick) slices out of the loaf. Butter each side of the slices and put them onto a baking sheet. Spread 1 tablespoon of apple butter onto each slice. Top this with 1 slice of prosciutto and 3 or 4 slices of pear or apple. Cover this with the Brie slices, season with salt and pepper, and drizzle with olive oil. Bake until the cheese is melted, about 8 to 10 minutes.
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Apple and Prosciutto sandwiches are a delicious combination of sweet and salty flavors that are perfect for a quick lunch or a light dinner. These sandwiches are easy to make and can be customized to suit your taste preferences.
Ingredients
Bread:
Choose a type of bread that you enjoy eating. Some popular options include ciabatta, focaccia, or sourdough.
Prosciutto:
Prosciutto is a dry-cured Italian ham that has a rich, salty flavor. Choose a high-quality prosciutto for the best results.
Apple:
Apples add a touch of sweetness and crunch to the sandwich. Choose a crisp apple variety such as Honeycrisp or Gala.
Arugula:
Arugula adds a peppery flavor and a bit of freshness to the sandwich. You can substitute it with other leafy greens such as spinach or lettuce.
Cheese:
Cheese is optional, but it can add an extra layer of flavor to the sandwich. Some suitable cheese options include brie, cheddar or goat cheese.
Spread:
You can use a variety of spreads to add flavor and moisture to the sandwich. Some popular options include mustard, honey, mayo, or pesto.
Assembly
Begin by slicing the apple into thin slices and removing the core. Spread your chosen spread on one side of each slice of bread. Now it's time to layer your ingredients. First, add a layer of arugula to one side of the bread. Then, add a layer of prosciutto on top of the arugula. Next, add a layer of sliced apple. If you're using cheese, add it on top of the apple layer. Finally, top with the other slice of bread to complete the sandwich.
Grilling
If you prefer your sandwich warm and crispy, you can grill it. Preheat your grill or grill pan to medium heat. Brush both sides of the sandwich with olive oil or butter. Place the sandwich on the grill and cook for 2-3 minutes on each side, or until the bread is golden brown and the cheese (if using) is melted.
Variations
Here are some ways to customize your apple and prosciutto sandwich:
- Use a different type of bread, such as a baguette or a croissant.
- Add some sliced red onion or roasted bell peppers for extra flavor.
- Replace the arugula with another type of greens such as spinach or mixed greens.
- Swap the prosciutto for another type of meat such as smoked turkey or ham.
- Use a different type of cheese such as mozzarella or provolone.
- Add a sweet element such as honey or fig jam for a more complex flavor.
Conclusion
Apple and Prosciutto sandwiches are a delicious and easy-to-make meal that can be adapted to suit your taste preferences. Experiment with different bread, cheese, and toppings to create a unique sandwich that you'll enjoy.