Best Apple Sausage Wagon Wheel Pie Recipes
WAGON WHEEL SAUSAGE PIE
This is one of my kids favorite meals. It makes a great dish for brunch, lunch or dinner. I don't remember where I got this one, but I did add the cheese to the original recipe.
Provided by Denise in da Kitchen
Categories Brunch
Time 45m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Heat oven to 400 degrees.
- Cook sausages until very light brown; drain.
- Generously grease 10 x 1 1/2 inch pie plate.
- Spread potatoes in bottom of pie plate.
- Mix onions, 2 tablespoons milk, salt, pepper and cream cheese; spread over potatoes.
- Sprinkle with shredded cheddar cheese.
- Arrange sausages in a spoke fashion on top.
- Beat baking mix, 1/3 cup milk and the eggs with wire whisk or hand beater until almost smooth, about 1 minute; pour around sausages.
- Bake uncovered until edge is light brown and center is set, 25 to 30 minutes.
- HIGH ALTITUDE DIRECTIONS (3500 to 6500 feet).
- Heat oven to 425 degrees.
- Spread potatoes in pie plate.
- Bake 10 minutes.
- Continue as directed except- bake about 25 minutes.
WAGON WHEEL BREAKFAST PIE
From Taste of Home's Cooking for 2 Magazine, Winter 2006. Sounds like a great breakfast...cute too!
Provided by Shelby Jo
Categories Breakfast
Time 45m
Yield 2 serving(s)
Number Of Ingredients 12
Steps:
- Place the hash browns in a 7-inch pie plate coated with nonstick cooking spray. in a small bowl, combine the cream cheese, 2 tablespoons milk, onion, salt, and pepper. Spread over potatoes.
- Cut sausage links in half lengthwise; arrange over potatoes in a spoke-like fashion. In a small bowl, whisk the biscuit mix, egg, nutmeg, and remaining milk until smooth; pour between sausages. Sprinkle with paprika. Bake at 400 for 25-30 minutes or until golden brown and filling is bubbly.
APPLE SAUSAGE WAGON WHEEL PIE
Number Of Ingredients 5
Steps:
- Preheat oven to 375°. Using 1/2 package pie crust mix, make a single pie crust. Fit into a 9-inch pie pan; flute edge and prick bottom and sides with a fork. Bake 10 minutes. Brown sausage links; drain on paper towels. Spoon pie filling into partially baked pie crust. Place cooked sausage, spoke-fashion, on pie filling. Sprinkle with cheese. Combine remaining 1/2 pie crust mix with brown sugar, and sprinkle over pie. Return to oven and bake about 30 minutes, until crust is golden brown.
Nutrition Facts : Nutritional Facts Serves
BISQUICK SAUSAGE BREAKFAST PIE
Make and share this Bisquick Sausage Breakfast Pie recipe from Food.com.
Provided by Karen Anne Newton RN
Categories Breakfast
Time 57m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 400 degrees.
- Spray 9 x 1 1/4 inch pie plate, or 8x8x2 inch casserole dish with cooking spray.
- Brown sausage, green pepper and onion in a 10-inch skillet over medium heat, 8 to 10 minutes, stirring occasionally, until sausage is no longer pink. Drain.
- Mix sausage mixture, potatoes, and 1/2 cup of the cheese.
- Spread in pie plate.
- Stir remaining ingredients in medium bowl with wire whisk or fork, until blended. Pour into pie plate.
- Bake 30 to 35 minutes, or until knife inserted in center comes out clean.
- Sprinkle with remaining 1/2 cup cheese.
- Bake 1 to 2 minutes longer, or just until the cheese is melted.
- Let stand 5 minutes before serving.
- Top with salsa and/or sour cream.
- Note: For more servings, double all ingredients, use a 13x9x2 baking dish, and bake 35 to 40 minutes.
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