Best Apple Pie Bread In Bread Machine Recipes

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APPLE BREAD RECIPE



Apple Bread Recipe image

Apple bread is a scrumptious dish that requires a little bit of work. But witha a few ingredients and the help of a bread machine, you can easily bake apple bread for both small and large groups of people.

Provided by Lindsay Viker

Categories     bread     Christmas     Thanksgiving

Number Of Ingredients 8

3 cup whole wheat flour
1 cup milk
1/4 cup vegetable oil
2 tbsp sugar
1/2 tsp cinnamon
1 1/2 tsp salt
2 1/2 tsp active dry yeast
1 1/2 cup apple (peeled and diced)

Steps:

  • Add all the ingredients except the apples in a bowl. Add the mixture into the pan of the bread machine.
  • Select the required "dough cycle" and push start. Check the dough after 5 minutes.
  • Add the apple pieces 5 to 10 minutes before the ending of the last kneading cycle.

Nutrition Facts : Calories 2142 kcal, Carbohydrate 333 g, Protein 68 g, Fat 74 g, SaturatedFat 15 g, TransFat 1 g, Cholesterol 29 mg, Sodium 3606 mg, Fiber 52 g, Sugar 57 g, UnsaturatedFat 52 g, ServingSize 1 serving

BREAD MACHINE APPLE PIE BREAD RECIPE



Bread Machine Apple Pie Bread Recipe image

This sweet apple pie bread recipe couldn't get any easier! With the help of a bread machine, it will save you a whole lot of time and effort spent baking.

Provided by Recipes.net Team

Categories     Breads & Doughs

Time 5m

Yield 8

Number Of Ingredients 8

1/2 cup use a little more as needed milk
2 tbsp. or butter oil
1 ½ tbsp. sugar
1/2 tsp. cinnamon
1 tsp. salt
2 cup bread flour
1 tsp. yeast
1/2 like Granny Smith, peeled and diced medium apple

Steps:

  • Add ingredients in the order your bread machine requires, leaving out the apples.
  • Set the machine to the specialty bread cycle with medium crust.
  • When your machine specifies, add apples.
  • Once done, serve fresh for optimal taste.

Nutrition Facts : Calories 174.00kcal, Carbohydrate 28.00g, Cholesterol 2.00mg, Fat 5.00g, Fiber 1.00g, Protein 5.00g, SaturatedFat 1.00g, ServingSize 8.00, Sodium 246.00mg, Sugar 5.00g

APPLE PIE BREAD FOR THE BREAD MACHINE RECIPE - (4.2/5)



Apple pie bread for the bread machine Recipe - (4.2/5) image

Provided by á-39535

Number Of Ingredients 11

1 cup milk, room temp
3 large eggs, room temp
3 tablespoons unsalted butter, room temp, cut into 1/2-inch pieces
1/4 cup light brown sugar, packed
1 1/2 teaspoons salt
4 1/4 cups bread flour
2 teaspoons yeast, active dry, instant or bread machine
1/2 cup dried apples, packed
1/3 cup walnuts, chopped
1/3 cup raisins, packed
2 # loaf

Steps:

  • Place the milk, eggs, butter, brown sugar, salt, bread flour and yeast, in the order listed, in the bread pan fitted with the kneading paddle. Secure the bread pan in the Cuisinart® Automatic Bread maker. Press the menu button to select the Sweet program. Press loaf size and crust color buttons to select both size and crust preference. Press Start/Stop to mix, knead, rise, and bake. When the mix-in tone sounds, add the apples, walnuts and raisins. When the cycle is complete, remove the bread pan from the machine and transfer bread to a wire rack to cool completely before slicing.

BREAD MACHINE EASY APPLE COFFEE CAKE



Bread Machine Easy Apple Coffee Cake image

Serve this incredibly easy and tasty treat for breakfast or brunch. You can also enjoy it as a snack or dessert!

Provided by By Betty Crocker Kitchens

Categories     Breakfast

Time 3h20m

Yield 10

Number Of Ingredients 8

2/3 cup water
3 tablespoons butter or margarine, softened
2 cups Gold Medal™ Better for Bread™ flour
3 tablespoons granulated sugar
1 teaspoon salt
1 1/2 teaspoons bread machine or quick active dry yeast
1 cup canned apple pie filling
Powdered sugar, if desired

Steps:

  • Measure carefully, placing all ingredients except pie filling and powdered sugar in bread machine pan in the order recommended by the manufacturer.
  • Select Dough/Manual cycle. Do not use delay cycle.
  • Remove dough from pan, using lightly floured hands. Cover and let rest 10 minutes on lightly floured surface.
  • Grease large cookie sheet. Roll dough into 13x8-inch rectangle on lightly floured surface. Place on cookie sheet. Spoon pie filling lengthwise down center third of rectangle. On each 13-inch side, make cuts from filling to edge of dough at 1-inch intervals, using sharp knife. Fold ends up over filling. Fold strips diagonally over filling, alternating sides and overlapping in center. Cover and let rise in warm place 30 to 45 minutes or until double. (Dough is ready if indentation remains when touched.)
  • Heat oven to 375°F. Bake 30 to 35 minutes or until golden brown. Remove from cookie sheet to wire rack; cool. Sprinkle with powdered sugar.

Nutrition Facts : Calories 170, Carbohydrate 32 g, Cholesterol 10 mg, Fat 1/2, Fiber 1 g, Protein 3 g, SaturatedFat 2 g, ServingSize 1 Slice, Sodium 260 mg

BREAD MACHINE CARAMEL APPLE AND PECAN BREAD



Bread Machine Caramel Apple and Pecan Bread image

This luscious combination of favorite flavors makes an out-of-this-world addition to breakfast or dessert!

Provided by By Betty Crocker Kitchens

Categories     Side Dish

Time 3h40m

Yield 12

Number Of Ingredients 9

1 cup water
2 tablespoons butter or margarine, softened
3 cups Gold Medal™ Better for Bread™ flour
1/4 cup packed brown sugar
3/4 teaspoon ground cinnamon
1 teaspoon salt
2 teaspoons bread machine or quick active dry yeast
1/2 cup chopped unpeeled apple
1/3 cup coarsely chopped pecans, toasted

Steps:

  • Measure carefully, placing all ingredients except apple and pecans in bread machine pan in the order recommended by the manufacturer. Add apple and pecans at the Raisin/Nut signal or 5 to 10 minutes before last kneading cycle ends.
  • Select Sweet or Basic/White cycle. Use Light crust color. Do not use delay cycle. Remove baked bread from pan, and cool on wire rack.

Nutrition Facts : Calories 185, Carbohydrate 32 g, Cholesterol 5 mg, Fat 1/2, Fiber 1 g, Protein 4 g, SaturatedFat 1 g, ServingSize 1 slice, Sodium 210 mg

QUICK APPLE PIE BREAD



Quick Apple Pie Bread image

Warm, sweet bread that smells as good as it tastes! My husband and I can't get enough of this bread!!

Provided by Amber

Categories     Bread     Quick Bread Recipes     Fruit Bread Recipes

Time 1h35m

Yield 10

Number Of Ingredients 12

1 (21 ounce) can apple filling
1 cup butter, at room temperature
½ cup white sugar
½ cup (packed) dark brown sugar
2 eggs
1 tablespoon vanilla extract
2 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon ground cinnamon
½ teaspoon salt
¾ cup raisins
¾ cup chopped walnuts

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x5 loaf pan.
  • In a medium bowl, use a potato masher to break up apples in the filling; set aside. In a large mixing bowl, cream together butter, white sugar, and brown sugar. Stir in eggs, apples, and vanilla extract until well blended. Sift together flour, baking soda, cinnamon, and salt. Stir into apple mixture, then stir in raisins and walnuts. Pour batter into prepared pan.
  • Bake in preheated oven for 60 minute, until a toothpick inserted into center of the loaf comes out clean. Let bread cool in pan for 15 minutes, then turn out onto a wire rack to cool completely.

Nutrition Facts : Calories 508.8 calories, Carbohydrate 66.9 g, Cholesterol 86 mg, Fat 25.6 g, Fiber 2.5 g, Protein 5.9 g, SaturatedFat 12.6 g, Sodium 418.3 mg, Sugar 28.6 g

BREAD MACHINE APPLE CHUNK BREAD



Bread Machine Apple Chunk Bread image

Almost like apple pie. Put it on a timer and wake up to a great breakfast. Times listed are approximate and depend on your machine.

Provided by Tikidoc

Categories     Yeast Breads

Time 2h10m

Yield 1 loaf, 8 serving(s)

Number Of Ingredients 8

1 cup milk
2 tablespoons butter, melted
2 tablespoons sugar
1/2 teaspoon cinnamon
1 1/2 teaspoons salt
3 cups bread flour
2 1/2 teaspoons yeast
1 large apple, diced

Steps:

  • Put all ingredients except apple in bread machine according to the instructions for your machine.
  • After the first rise, add apple. If you have a machine that beeps for add-ins such as raisins, this is the time to add the apple.
  • Bake.

Nutrition Facts : Calories 254.9, Fat 4.8, SaturatedFat 2.6, Cholesterol 11.9, Sodium 479.5, Carbohydrate 45.9, Fiber 3, Sugar 6.2, Protein 7.5

APPLE PIE BREAD IN BREAD MACHINE



Apple Pie Bread in Bread Machine image

Make and share this Apple Pie Bread in Bread Machine recipe from Food.com.

Provided by southern chef in lo

Categories     Yeast Breads

Time 3h5m

Yield 1 1/2 pound loaf, 12 serving(s)

Number Of Ingredients 8

1/2 cup water
1 1/2 tablespoons butter
1 1/4 cups apple pie filling
3 1/4 cups flour
3 tablespoons dry buttermilk
1 1/2 teaspoons salt
1 1/2 teaspoons cinnamon
1 1/2 teaspoons yeast

Steps:

  • Put in ingredients in order given.
  • Set on white or sweet bread setting.

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What is apple pie bread in bread machine recipes?

If you are a food enthusiast, you might have heard about the concept of apple pie bread in bread machine recipes. In simple terms, it is a delicious variation of traditional bread that incorporates the flavors and textures of apple pie. The recipe includes all the classic ingredients found in apple pie, such as tender apples, aromatic cinnamon, and sweet sugar, but in a bread form that is easy to make at home with a bread machine.
The history of apple pie bread in bread machine recipes
The origins of apple pie bread in bread machine recipes are not clear. However, it is evident that the recipe has become popular in recent years, especially among food bloggers and influencers. The recipe combines the traditional flavors of apple pie with the convenience of baking bread in a bread machine, making it a perfect treat for any time of the day.
How to make apple pie bread in a bread machine
Making apple pie bread in a bread machine is relatively easy and straightforward. Here is a general outline of the recipe: 1. Gather the ingredients - You will need the basic bread ingredients (flour, yeast, sugar, salt, water, and butter) and the apple pie ingredients (apples, cinnamon, brown sugar, nutmeg, and vanilla extract). 2. Prepare the apple mixture - Peel and dice two medium-sized apples and toss them with cinnamon, brown sugar, nutmeg, and vanilla extract. 3. Prepare the bread dough - Mix the flour, yeast, sugar, salt, water, and melted butter in the bread machine's baking pan. 4. Add the apple mixture - Add the apple mixture to the bread dough and use the bread machine's dough function to let the dough rise. 5. Bake the bread - Once the dough has risen, remove it from the bread machine and bake it in a conventional oven at 350°F for 40-45 minutes. 6. Enjoy - Let the bread cool for a few minutes before slicing and serving warm with butter or jam.
Variations of apple pie bread in bread machine recipes
There are many ways to modify the recipe for apple pie bread in bread machine recipes, depending on your preferences and dietary restrictions. Here are some variations that you can try: 1. Gluten-free version - Replace the regular flour with a gluten-free flour mix to make the bread gluten-free. 2. Vegan version - Use plant-based butter instead of regular butter and vegan sugar, and replace the eggs with applesauce to make the bread vegan. 3. Chocolate chip version - Add chocolate chips to the dough to give the bread a chocolate twist.
Final thoughts
Apple pie bread in bread machine recipes is a tasty and unique variation of traditional bread that incorporates the flavors of apple pie. It is easy to make at home with a bread machine and can be customized to suit your preferences and dietary requirements. Whether you are a seasoned baker or a beginner, you can try making apple pie bread to impress your family and friends with this delicious treat.
Baking apple pie bread in a bread machine is a great way to enjoy the flavors of autumn in a soft, pillowy loaf. The process of making apple pie bread in a bread machine is simple and straightforward, but there are a few things you should keep in mind to ensure your bread turns out perfectly. In this article, we’ll share with you some valuable tips for making apple pie bread in a bread machine recipes.

Tip 1: Use the Right Apples

When making apple pie bread, it is important to choose the right apples. You want to use apples that are firm and hold their shape after being baked. Avoid using apples that are too tart, too juicy, or too soft, as they can make your bread soggy or too sweet. Popular apple varieties for apple pie bread include Granny Smith, Honeycrisp, and Braeburn.

Tip 2: Use High-Quality Flour

The quality of the flour you use can have a significant impact on the texture and flavor of your apple pie bread. Choose high-quality all-purpose flour or bread flour. Avoid using self-rising flour, as it contains baking powder and salt, which can alter the texture and rise of your bread.

Tip 3: Watch Your Measurements

Accurate measurements are critical when making bread in a bread machine. Use a digital scale or measuring cups to ensure you are adding the correct amount of ingredients. Too much flour can make your bread dry and dense, while too little flour can result in a doughy, sticky loaf.

Tip 4: Use Room Temperature Ingredients

Using room temperature ingredients will help your bread machine create a better dough. Let your eggs, milk, and butter sit at room temperature for about an hour before adding them to the bread machine. This will help them incorporate more easily into the dough and ultimately result in a softer, fluffier loaf.

Tip 5: Use the Dough Setting

Most bread machines have a dough setting, which allows you to prepare the dough in the machine and then bake it in the oven. Using the dough setting is essential for producing better apple pie bread. The dough setting kneads the dough perfectly, allowing the gluten to develop and creating a better texture for your bread.

Tip 6: Add the Apples at the Right Time

When adding apples to your bread machine, add them at the right time. If you add them too early, the apples can break down during the kneading process, creating an unappealing texture. If you add them too late, the apples will not be fully incorporated into the dough. Add the apples halfway through the kneading process, ensuring they are evenly distributed throughout the dough.

Tip 7: Add Some Spice

Apple pie bread is traditionally flavored with warm spices like cinnamon and nutmeg. Add a teaspoon or two of your favorite spice to give your bread a warm, autumnal flavor. You can also add a pinch of ginger, cloves, or allspice to give your bread a more complex flavor.

Tip 8: Use the Right Bread Setting

When baking your apple pie bread, choose the right bread setting. Most bread machines have different settings for different types of bread, such as gluten-free, whole-grain, or French bread. Choose the basic setting for apple pie bread and select the crust color that you prefer.

Tip 9: Let Your Bread Cool Completely

After your apple pie bread is finished baking, let it cool completely before slicing. This will allow the bread to firm up and make it easier to slice without tearing. Slicing warm bread can cause it to collapse, and the texture may not be as good as it would be if it were chilled.

Tip 10: Store Your Bread Properly

Proper storage is essential for keeping your apple pie bread fresh and delicious. Store your bread in an airtight container or plastic bag at room temperature for up to three days. You can also freeze your bread for up to three months. Allow the bread to cool completely before freezing, and wrap it tightly in plastic wrap and foil before freezing. Thaw frozen bread at room temperature before reheating or toasting.

Conclusion

These ten tips for making apple pie bread in a bread machine will help ensure that your bread turns out perfectly. From choosing the right apples to letting your bread cool completely before slicing, each of these tips will make a difference in the final result. We hope these tips have been helpful in your quest to create the perfect apple pie bread in your bread machine.

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