Best Apple Harvest Oatmeal Recipes

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APPLE HARVEST OATMEAL



Apple Harvest Oatmeal image

Provided by Food Network Kitchen

Categories     main-dish

Time 15m

Yield 6 (3/4 cup) servings

Number Of Ingredients 11

2 tablespoons unsalted butter
1 crisp apple, such as Braeburn or Crispin, cored and diced with skin
1 teaspoon ground cinnamon
2 tablespoons dark brown sugar, plus more to taste
3 cups water
2 cup quick-cooking oats
1/2 cup wheat germ
1/4 cup ground/milled or whole flax seed (or a combination of both)
1/4 cup chopped dried apples
1/4 cup golden raisins
3/4 cup 1 percent milk

Steps:

  • Melt the butter in a medium saucepan over medium heat, and the apple and cook until lightly brown and soft, 2 minutes. Add cinnamon and sugar and cook until dissolved. Add the water and bring to a boil. Add the oats, wheat germ, flax, dried apples and raisins. Stir constantly for 2 minutes until oats are cooked and dried fruit is slightly plumped. Divide into 4 bowls, sprinkle each bowl with more brown sugar, a drizzle of milk and a dried apple ring.

APPLE HARVEST OATMEAL (VEGAN)



Apple Harvest Oatmeal (Vegan) image

I love oatmeal! There is something about eating a warm bowl of oatmeal that makes my soul happy. Growing up, and well into my adult years oatmeal consisted of oatmeal, heaps of brown sugar and 2% milk. Nowadays, I prefer to spice up my oatmeal with healthier ingredients! My kids love this (without brown sugar!!) and we hope you will to. If you fancy a sweeter oatmeal, feel free to add your own sweetener or more maple syrup. APPLES: Use your favorite (I used Cameo and they were tart and sweet) RAISINS: If you don't like them, leave them out. FLAX SEEDS: You can use whole flax seeds or flaxmeal. The flax can also be stirred into the oatmeal before transferring it to a bowl. NUTS: If you don't like pecans (or nuts in general) leave them out. I added raw pecan halves to my dish. You could also stir the nuts into the oatmeal before transferring it to a bowl. SOY CREAMER: You could use cow milk, soy milk or your favorite nut milk. We use the Silk Soy Creamer (for coffee) since it's thicker and so delicious. SERVING SIZE: Makes 1 large portion or two smaller ones. We eat big servings so this recipe is my breakfast (sharing bites with my three year old daughter). Happy Eating!

Provided by eco-eater

Categories     Breakfast

Time 8m

Yield 1-2 bowls, 1-2 serving(s)

Number Of Ingredients 10

1 apple, whole
1/4 cup apple juice, natural and unfiltered
2 tablespoons raisins
2 teaspoons maple syrup
1/8 teaspoon cinnamon
6 pecan halves, chopped
1 teaspoon flax seed
1 cup water
1/2 cup oats
2 tablespoons soy coffee creamer (optional)

Steps:

  • Peel & chop the apple into bite-sized pieces. Place apple, apple juice, raisins and maple syrup in a small saucepan. Cover and simmer over medium heat while you prepare the oatmeal. Apples should be tender but firm.
  • Place 1 cup of water in a small pot and bring to a boil. Add oats (quick cooking is fine) and reduce heat to low. Simmer until oats are soft and there is still a small amount of liquid in the pot. You don't want to end up with an oatmeal puck! :).
  • ASSEMBLY: Place chopped pecans and flax seeds in the bottom of a nice bowl. Add cooked oatmeal on top. Scoop apple/raisin mixture on top of oatmeal and pour any remaining liquid over top.
  • Pour soy creamer (or milk etc.) into center of bowl & enjoy!

APPLE HARVEST OATMEAL



Apple Harvest Oatmeal image

Make and share this Apple Harvest Oatmeal recipe from Food.com.

Provided by Mirj2338

Categories     Breakfast

Time 15m

Yield 4 serving(s)

Number Of Ingredients 7

1 1/2 cups milk
1 1/2 cups water
1 1/2 cups quick-cooking oats
1 cup chopped peeled apple
2 tablespoons raisins
2 tablespoons brown sugar
1/2 teaspoon cinnamon

Steps:

  • In medium saucepan, bring milk and water to boil.
  • Stir in remaining ingredients and cook until thick.
  • Cover and let stand a few minutes.

Nutrition Facts : Calories 231.8, Fat 5.4, SaturatedFat 2.4, Cholesterol 12.8, Sodium 52.1, Carbohydrate 40.1, Fiber 4.2, Sugar 13.2, Protein 7.2

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Apple harvest oatmeal recipes are the perfect way to usher in the fall season. The combination of fresh apples and oatmeal is not only nutritious but also delicious. These recipes are an excellent way to start your day, and they are perfect for those chilly mornings when you need something warm and comforting. In this article, we will dive into what apple harvest oatmeal recipes are, what ingredients they use, and why they are so beneficial for your health.

What are Apple Harvest Oatmeal Recipes?

Apple harvest oatmeal recipes are simply oatmeal dishes that incorporate fresh apples in various ways. They are a wholesome and nutritious breakfast that will keep you satisfied and energized throughout your day. The recipes usually involve cooking the apples and oats together in a pot to create a thick and creamy consistency.

Ingredients Used in Apple Harvest Oatmeal Recipes

To create the perfect apple harvest oatmeal, there are specific ingredients that you will need. Below are some of the most common ingredients used in apple harvest oatmeal recipes:
1. Oats
Oats are the cornerstone of any oatmeal dish. They are high in fiber and protein, making them an excellent addition to any breakfast. Oats also help to regulate your blood sugar levels and lower your cholesterol.
2. Apples
Apples are the star ingredient in apple harvest oatmeal recipes. They add natural sweetness and flavor to the dish. Apples are also a great source of fiber and vitamin C, and they help to support gut health.
3. Spices
Spices such as cinnamon, nutmeg, and cloves are often used in apple harvest oatmeal recipes. These spices add warmth and depth to the dish and have several health benefits. Cinnamon, for example, may help lower blood sugar levels and reduce inflammation.
4. Milk
Milk is added to apple harvest oatmeal recipes to create a creamy and rich consistency. You can use any milk you prefer, such as cow's milk, almond milk, or soy milk.
5. Nuts and Seeds
Nuts and seeds like almonds, walnuts, and chia seeds are frequently used as toppings in apple harvest oatmeal recipes. These ingredients add texture and crunch to the dish and are an excellent source of healthy fats and protein.

Benefits of Apple Harvest Oatmeal Recipes

Apple harvest oatmeal recipes are not only delicious but also beneficial for your health. Below are some of the benefits of these recipes:
1. Nutritious
Apple harvest oatmeal recipes are packed with fiber, protein, and essential vitamins and minerals. They are a great way to start your day and will keep you feeling full and satisfied for hours.
2. Heart-Healthy
Oats are known to be beneficial for heart health. They contain a type of soluble fiber called beta-glucan, which helps to lower cholesterol levels and reduce the risk of heart disease.
3. Gut-Healthy
Apples are an excellent source of fiber, which is essential for maintaining healthy gut bacteria. Healthy gut bacteria play a crucial role in immune function and overall health.
4. Lowers Blood Sugar
Cinnamon, which is often used in apple harvest oatmeal recipes, may help to lower blood sugar levels. This makes apple harvest oatmeal recipes an excellent choice for those with diabetes or those looking to regulate their blood sugar levels.

Conclusion

Apple harvest oatmeal recipes are a delicious and nutritious way to start your day. They are easy to make and can be customized to suit your tastes. With ingredients like oats, apples, spices, milk, and nuts, apple harvest oatmeal recipes have numerous health benefits, including being heart-healthy, gut-healthy, and blood-sugar lowering. So, whip up a batch of apple harvest oatmeal the next time you want a warm and comforting breakfast that will keep you fueled all day long.
Apple harvest oatmeal recipes are a delicious and nutritious way to celebrate the fall season. Made with fresh apples, oats, and warming spices, these recipes provide energy and comfort during the colder months of the year. Here are some tips on how to make the perfect apple harvest oatmeal recipes.

Selecting Apples

When making apple harvest oatmeal, it is important to select the right apples for the recipe. Apples that are tart and firm hold up well in cooking and baking, and help balance out the sweetness of the oats and spices. Granny Smith apples are a classic choice for fall desserts, but you can also experiment with other tart varieties such as Honeycrisp, Jonathan, or Braeburn. If you prefer a sweeter oatmeal, you can use Red Delicious, Fuji, or Gala apples instead.

Cooking Oatmeal

One of the keys to making great apple harvest oatmeal is to cook the oats properly. While it is possible to make oatmeal on the stovetop, an easier and more foolproof method is to use a slow cooker or Instant Pot. Both of these appliances allow you to set the cooking time and temperature, and ensure that the oats are thoroughly cooked and well-mixed with the apples and spices. When cooking oatmeal, it is important to use the right ratio of oats to liquid. Most recipes call for a 1:2 or 1:3 ratio of oats to water or milk, depending on how thick or creamy you like your oatmeal. Steel-cut oats require more liquid than rolled oats, and may take longer to cook. To avoid lumps and clumps in your oatmeal, stir the oats occasionally while cooking, and add additional liquid if the mixture seems too thick.

Adding Flavors and Spices

One of the best things about apple harvest oatmeal is the variety of flavors and spices you can add to it. Cinnamon, nutmeg, and ginger are classic spices that pair well with apples and oats, and give the oatmeal a warm and cozy aroma. Vanilla extract, almond extract, or maple syrup can also be added for extra sweetness and flavor. In addition to spices, you can also add other ingredients to your apple harvest oatmeal, such as nuts, seeds, and dried fruit. Chopped walnuts, pecans, or almonds add crunch and protein, while pumpkin seeds or flaxseeds provide fiber and healthy fats. Dried cranberries or raisins can also be added for extra sweetness and chewiness.

Serving and Storing Oatmeal

Once your apple harvest oatmeal is cooked, it is important to serve and store it properly. To serve, ladle the oatmeal into bowls and top with additional toppings such as chopped apples, nuts, or maple syrup. If you prefer a creamier oatmeal, you can stir in a splash of milk or cream before serving. To store leftover oatmeal, let it cool to room temperature before transferring it to an airtight container. You can keep it in the fridge for up to 5 days, or freeze it for up to 3 months. To reheat oatmeal, simply microwave it in 30-second intervals, stirring in between, until it reaches your desired temperature and consistency.
Conclusion
Apple harvest oatmeal recipes are a delicious and nutritious way to enjoy the flavors and colors of fall. With the right selection of apples, cooking method, spices, and toppings, you can create a variety of oatmeal dishes that satisfy your taste buds and nourish your body. Whether you prefer a classic cinnamon apple oatmeal or a more exotic pear and coconut version, these tips will help you make the perfect apple harvest oatmeal every time.

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