Best Apple Fritters With Spiced Sugar Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

APPLE FRITTERS WITH SPICED SYRUP



Apple Fritters With Spiced Syrup image

These homemade donuts feature the yummy flavor combo of apple and cinnamon. Then gently coat the fritters in cinnamon sugar and drizzle with warm maple syrup. They're incredible!!

Provided by Chef mariajane

Categories     Breads

Time 20m

Yield 18 fritters

Number Of Ingredients 14

crisco canola oil (for frying)
1/2 cup granulated sugar
3/4 teaspoon ground cinnamon
1/2 cup maple syrup or 1/2 cup table syrup
1/4 teaspoon ground cinnamon
1 large egg, lightly beaten
1/2 cup milk
1 medium apple, peeled, cored and chopped to make 1 cup
1 tablespoon crisco canola oil
1 cup all-purpose flour
1 tablespoon sugar
1 teaspoon baking powder
1/4 teaspoon ground cinnamon
1/4 teaspoon salt

Steps:

  • Heat 2-3 inches of oil to 365F in deep fryer or deep saucpan.
  • CINNAMON SUGAR: While oil heats, combine sugar and cinnamon in a resealable food storage bag.
  • SPICED SYRUP: Mix syrup and cinnamon and heat in a microwave safe bowl or on low heat in a saucepan. Keep warm while peparing fritters.
  • BATTER: Combine egg and milk in large bowl. Stir in apple and oil.
  • Combine flour, sugar, baking powder, cinnamon and salt in another bowl. add to egg mixture. Stir until just mixed.
  • Drop by Tablespoonfuls a few at a time into hot oil. Fry about 4 minutes or until golden brown. Turn as needed for even browning. Remove with slottled spoon. Drain on paper towels.
  • Gently shake fritters in cinnamon sugar mixture. Place in a shallow serving bowl. Drizzle with warm syrup. Serve warm.

Nutrition Facts : Calories 93.3, Fat 1.4, SaturatedFat 0.3, Cholesterol 11.3, Sodium 61.1, Carbohydrate 19.4, Fiber 0.5, Sugar 12.6, Protein 1.3

SUGAR FREE APPLE FRITTERS



Sugar Free Apple Fritters image

Make and share this Sugar Free Apple Fritters recipe from Food.com.

Provided by internetnut

Categories     Dessert

Time 18m

Yield 35 serving(s)

Number Of Ingredients 15

1/2 cup vegetable oil
1 egg, beaten
1/2 cup milk
1/2 cup Splenda granular
1/4 cup cinnamon
1/8 teaspoon nutmeg
1/8 teaspoon allspice
1 cup sour cream
1 cup self-rising flour
9 apples, peeled cored and sliced horizontally, about 1/4 inch thick
3/4 cup Splenda granular (optional)
2 teaspoons cinnamon (optional)
2 teaspoons nutmeg (optional)
1 teaspoon allspice (optional)
2 teaspoons cornstarch (optional)

Steps:

  • Heat oil to 375 degrees f.
  • combine in a bowl the beaten egg, milk, spelenda, nutmug, all spice, cinnamon, and sour cream. mix well and add flour.
  • dip apples in batter and carefully place in oil. cook for 1 to 2 minutes. turn and cook 1 to 2 minutes more. remove fritters and drain. maybe sprinkled with powdered sugar, if desired. serve warm but i prefer cold with sugar free ice cream.
  • sugar free powdered sugar.
  • ¾ cup of splenda.
  • 2 teaspoons cinnamon (optional).
  • 2 teaspoons nutmeg (optional).
  • 1 teaspoon all spice (optional).
  • 2 teaspoons of cornstarch.
  • place ingredients in a blender jar. cover and blend until splensa sweetener is a very fine powder. and that is your powdered sugar. it is so good.

Nutrition Facts : Calories 79.2, Fat 4.9, SaturatedFat 1.4, Cholesterol 9.4, Sodium 53.1, Carbohydrate 8.7, Fiber 1.4, Sugar 3.7, Protein 1

APPLE FRITTERS WITH SPICED SUGAR



Apple Fritters With Spiced Sugar image

Cinnamon, cardamom, and freshly ground black pepper lend warm spice to these sweet apple fritters. Any firm apple works well here.

Provided by Mindy Fox

Categories     Apple     Kid-Friendly     Hanukkah     Dessert     Kidney Friendly     Vegan     Vegetarian     Pescatarian     Dairy Free     Peanut Free     Tree Nut Free     Soy Free     Kosher     Small Plates

Yield Makes about 20 fritters

Number Of Ingredients 11

Canola oil (for frying; about 5-7 cups)
1 1/2 cups all-purpose flour
1 1/4 cups sugar, divided
1 teaspoon ground cinnamon, divided
Kosher salt
1 1/2 cups cold beer (preferably lager or pilsner)
3/4 teaspoon freshly ground black pepper
3/4 teaspoon ground cardamom
2 Honeycrisp or other firm sweet-tart apples, peeled, cored, sliced into scant 1/4"-thick rings (8-10 rings per apple)
Special Equipment
A candy thermometer

Steps:

  • Fit a wide heavy pot with candy thermometer. Pour in oil to a depth of 2" and heat over medium-high until thermometer registers 375ºF.
  • Meanwhile, whisk flour, 1/4 cup sugar, 3/4 tsp. cinnamon, and 1 1/4 tsp. salt in a large bowl. Add beer in a slow, steady stream, whisking until smooth.
  • Whisk pepper, cardamom, 1/8 tsp. salt, and remaining 3/4 cup sugar and 1/4 tsp. cinnamon in a medium bowl.
  • Working with 4-5 slices at a time, dip apples in batter, shaking off excess. Fry until golden, about 1 1/2 minutes on each side. Transfer fritters with a slotted spoon to paper towels to drain. Immediately toss in spiced-sugar mixture and serve warm.

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

You'll also love

Mulled Wine_image Mulled Wine

Spicy Middle-Eastern Alligator with Rice Pilaf and Tabbouleh Salad_image Spicy Middle Eastern Alligator with Rice Pilaf and Tabbouleh Salad

~ Addictive Onion Flavored Popcorn ~_image ~ Addictive Onion Flavored Popcorn ~

Spicy Ginger/nut Biscotti #2_image Spicy Ginger/nut Biscotti #2

Mediterranean Steak Salad Recipe_image Mediterranean Steak Salad Recipe

Sweet Potato and Kale Soup_image Sweet Potato and Kale Soup

Zippy London Broil Marinade_image Zippy London Broil Marinade

Ricotta Hashbrowns Quiche #5FIX_image Ricotta Hashbrowns Quiche #5FIX

PASTA MILANO_image PASTA MILANO

Chocolate Chip Churcookcake Recipe by Tasty_image Chocolate Chip Churcookcake Recipe by Tasty

Cinnamon-Apple Strudel_image Cinnamon Apple Strudel

Winter Fruit Bowl_image Winter Fruit Bowl

Thai Broccoli Tofu Stir-fry_image Thai Broccoli Tofu Stir fry

Oh Yeah Baby Glazed Carrots_image Oh Yeah Baby Glazed Carrots

Maple Bourbon Turkey Glaze_image Maple Bourbon Turkey Glaze

Fabulous Frosty Fruit_image Fabulous Frosty Fruit

Kabocha Squash Salad_image Kabocha Squash Salad

Red Hot & Blue Potato Salad - the Original_image Red Hot & Blue Potato Salad the Original

Toasted Sweet Corn Pudding_image Toasted Sweet Corn Pudding

Apple fritters with spiced sugar recipes are a mouthwatering dessert that has been enjoyed by people for generations. The recipe features a deliciously crispy exterior that is complemented by a soft, chewy interior filled with chunks of apple. The addition of spiced sugar adds a unique flavor that will leave you wanting more.

Ingredients

  • All-purpose flour
  • Granulated sugar
  • Baking powder
  • Salt
  • Cinnamon
  • Nutmeg
  • Eggs
  • Milk
  • Vanilla extract
  • Apples
  • Vegetable oil
  • Powdered sugar

Preparation

To make apple fritters with spiced sugar recipes, begin by peeling and coring 2 medium-sized apples. Cut them into small chunks and set aside.

In a bowl, whisk together 2 cups of all-purpose flour, 1/4 cup of granulated sugar, 2 teaspoons of baking powder, 1/4 teaspoon of salt, 1 teaspoon of cinnamon, and 1/4 teaspoon of nutmeg.

In a separate bowl, beat 2 eggs and then add in 2/3 cup of milk and 1 teaspoon of vanilla extract. Stir until well combined.

Add the dry mixture to the wet mixture and stir until just combined. The mixture should be thick and lumpy.

Fold in the apple chunks until they are evenly distributed.

In a large pan, heat vegetable oil over medium-high heat.

Use a large spoon to drop spoonfuls of the batter into the hot oil. Fry for about 2-3 minutes on each side or until golden brown.

Use a slotted spoon to remove the fritters from the pan and onto a paper towel-lined plate to drain.

In a small bowl, mix together 1/2 cup of granulated sugar, 1 tablespoon of cinnamon, and 1/4 teaspoon of nutmeg to create the spiced sugar.

Sprinkle the spiced sugar over the fritters while they are still warm.

Dust powdered sugar over the top of the fritters for added sweetness and presentation.

Variations

While apple fritters with spiced sugar recipes are delicious, there are several variations that can be made to create a slightly different flavor profile.

  • Substitute the apples for pears or peaches for a different fruit flavor.
  • Add in raisins, dried cranberries, or chopped nuts for an added texture.
  • Replace the spiced sugar with a caramel glaze for an even sweeter treat.
  • Top with whipped cream or ice cream for a decadent dessert.

Conclusion

Apple fritters with spiced sugar recipes are a classic dessert that is perfect for any occasion. Whether you're looking for a sweet treat to enjoy with your morning coffee or a dessert to share with friends and family, this recipe is sure to please. With its crispy exterior, soft apple-filled interior, and unique spiced sugar flavor, it's no wonder why this dessert has been enjoyed for generations. Try this recipe for yourself and discover why apple fritters with spiced sugar are a beloved dessert by many.

Apple fritters with spiced sugar are a delectable treat that is perfect for breakfast or dessert. They are made by dipping apple slices in a batter, frying them until golden brown, and then coating them in a mixture of spiced sugar. The sweetness of the apples and the crunch of the spiced sugar make for a delicious combination that is sure to please. If you are planning on making apple fritters with spiced sugar, there are a few valuable tips that can help ensure your success. From selecting the right apples to frying them up to perfection, these tips will help you create a batch of apple fritters that are irresistible.

Select the Right Apples

The first step in making apple fritters with spiced sugar is selecting the right apples. You want to choose apples that are firm and tart, as they will hold up better during the frying process and provide a nice contrast to the sweet spiced sugar coating. Some good apple varieties to consider include Granny Smith, Honeycrisp, and Braeburn. Avoid using apples that are overly sweet or mealy, as they will not hold up well during frying and may turn mushy.

Prepare the Apples

Once you have selected your apples, it's time to prepare them for frying. Start by peeling the apples and removing the core. Then, slice the apples into thin rounds, approximately ¼ inch thick. It's important to ensure that the apple slices are relatively uniform in size so that they cook evenly when fried. If some slices are significantly thicker than others, they may not cook through or may become overly browned.

The Batter

The batter is a crucial component in making apple fritters with spiced sugar. You want a batter that is light and airy, yet thick enough to coat the apple slices. To make the batter, combine flour, baking powder, salt, sugar, and cinnamon in a bowl. In a separate bowl, whisk together milk, eggs, and vanilla extract. Gradually pour the wet ingredients into the dry ingredients, stirring until the batter is smooth and free of lumps.

Frying the Apple Fritters

When it comes to frying the apple fritters, there are a few tips to keep in mind. First, make sure the oil is hot enough before adding the apple slices. The ideal temperature is around 350°F. To test the oil, drop a small amount of batter into it. If the batter sizzles and floats to the top immediately, the oil is heated to the right temperature. When adding the apple slices to the hot oil, do so in small batches to avoid overcrowding the pan. Overcrowding can cause the oil temperature to drop, resulting in greasy, soggy fritters. Fry the apple slices for approximately 2-3 minutes per side, or until they are golden brown and crispy. Remove them from the oil using a slotted spoon and transfer them to a paper towel-lined plate to drain.

Spiced Sugar Coating

The spiced sugar coating is the final touch that takes these apple fritters to the next level. To make the coating, mix together sugar, cinnamon, nutmeg, and allspice in a bowl. While the apple fritters are still warm, roll them in the spiced sugar mixture until they are coated on all sides. The sugar mixture will stick to the surface of the fritters, providing a delicious crunchy texture.
Tips for Perfect Apple Fritters with Spiced Sugar
To recap, here are some valuable tips to keep in mind when making apple fritters with spiced sugar: - Choose firm, tart apples that will hold up well during frying. - Prepare the apple slices so that they are relatively uniform in size. - Use a batter that is light and airy, yet thick enough to coat the apple slices. - Make sure the oil is hot enough before adding the apple slices. - Fry the apple slices in small batches to avoid overcrowding. - Roll the apple fritters in the spiced sugar coating while they are still warm for the best texture. By following these tips, you can create a batch of apple fritters with spiced sugar that are perfectly crispy, sweet, and spiced. They are sure to be a hit with everyone who tries them.

Related Topics