Best Apple Cinnamon Crock Pot Potpourri Recipes

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CROCK POT POTPOURRI



Crock Pot Potpourri image

Crock Pot Potpourri is the perfect way to have your home smell like the holidays throughout the entire season as it combines cinnamon sticks, orange slices, rosemary, cloves, allspice, and cranberries to create an aroma that will make you want to sing Christmas Songs all day long!

Categories     Slow Cooker

Number Of Ingredients 7

4 Cups Water
4 Cinnamon Sticks
1 Orange, sliced
3 Sprigs of Rosemary
1 TBSP Whole Cloves
1 TBSP Whole Allspice
1 Cup Fresh Cranberries

Steps:

  • Add all of the ingredients to your slow cooker.
  • Heat on LOW.

APPLE CINNAMON CROCK POT POTPOURRI



Apple Cinnamon Crock Pot Potpourri image

After reading many different crock pot potpourri recipes I came up with this one, and my house smells wonderful! :) If you don't have a small crock pot, just use a sauce pan and simmer on your stove. These are fun to throw together because you can use what ever you want to create the scent you want and you can't really mess up. I used the spices sold in the cellophane bag, they are very inexpensive and are usually in the Hispanic section of the grocery store.

Provided by punkyluv

Categories     Homeopathy/Remedies

Time 10m

Yield 4 cups

Number Of Ingredients 6

1 apple, sliced
2 tablespoons dried chamomile
2 -4 cinnamon sticks
1 tablespoon vanilla
1 tablespoon almond extract
1 1/2-2 cups warm water

Steps:

  • mix all ingredients in small crock pot turn on low.
  • enjoy! :).

Nutrition Facts : Calories 42.4, Fat 0.1, Sodium 3.7, Carbohydrate 7.1, Fiber 1.1, Sugar 5.5, Protein 0.1

APPLE POTPOURRI



Apple Potpourri image

Make and share this Apple Potpourri recipe from Food.com.

Provided by lazyme

Categories     Winter

Time 10m

Yield 1 serving(s)

Number Of Ingredients 8

1 cup dried apple, slices
2 tablespoons ground cinnamon
1/4 cup whole allspice
10 cinnamon sticks, 2-inch pieces
2 tablespoons whole cloves
1/4 cup berries, sumac
10 small pinecones
7 drops cinnamon oil

Steps:

  • Combine all ingredients and place in a tight jar or tin.
  • Shake every few days.
  • Cinnamon oil has an extremely strong scent that intensifies as it is absorbed. Add additional oil if needed.

Nutrition Facts : Calories 347.1, Fat 5.3, SaturatedFat 1.4, Sodium 127.6, Carbohydrate 92.1, Fiber 24.3, Sugar 49.8, Protein 3.5

CROCK POT POTPOURRI



Crock Pot Potpourri image

this smells soooooooo yummy you can put the fruits to preference of smell they are easily adjusted.......... THIS IS NON EDIBLE ..... JUST FOR SMELL....

Provided by Cameronsmommy

Categories     Easy

Time P12DT10m

Yield 1 serving(s)

Number Of Ingredients 6

1 sliced apple
1/2 sliced lemon
1 sliced orange
5 cups water
2 bay leaves
2 whole cloves or 1 cinnamon stick

Steps:

  • In a slow-cooker, combine fruit to preferences of smell. Cover in water. Top with bay leaves, whole cloves, and cinnamon sticks. Leave slow-cooker on low.

Nutrition Facts : Calories 144.5, Fat 0.6, SaturatedFat 0.1, Sodium 26.7, Carbohydrate 40.3, Fiber 9, Sugar 26.6, Protein 2.2

BAKED CINNAMON APPLES (CROCK POT)



Baked Cinnamon Apples (Crock Pot) image

This is a super rich indulgence that is very much like the middle of an apple pie. A great recipe for those apples that are sitting in your fridge that nobody wants to eat. Prep time includes time to peel the apples by hand (but you don't have to peel them if you don't want to). Enjoy!

Provided by Bake-a-holic

Categories     Dessert

Time 2h30m

Yield 4-6 serving(s)

Number Of Ingredients 8

6 large very tart apples, cored, sliced and peeled (peels on is okay too!)
1 cup golden raisin
1 cup granulated sugar (or less if you have sweeter apples)
1/4 cup light brown sugar, packed
1 tablespoon cinnamon
1/8 teaspoon nutmeg
3 tablespoons cornstarch
4 tablespoons butter, sliced

Steps:

  • Put all ingredients EXCEPT BUTTER into crock pot; stir well, coating all apple slices, and place slices of butter on top.
  • Cook on HIGH for 1-1/2 to 2 hours OR cook on LOW 3-1/2 to 4 hours, stirring once half way through.
  • Serve and enjoy!

HOLIDAY CROCKPOT POTPOURRI



Holiday Crockpot Potpourri image

This little mixture will make your home smell delish for the Christmas season!

Provided by Deb Wilson

Categories     Other Non-Edibles

Time 10m

Number Of Ingredients 5

3 cup(s) water
2 - cinnamon sticks
3 or 4 - whole cloves
3 - whole allspice or 1 1/2 tsp. ground
1 teaspoon(s) grated/ground nutmeg

Steps:

  • 1. Combine everything in a small crock-pot. Turn on high for an hour, then reduce heat to lowest setting and simmer uncovered for hours. You can add a bit more water as needed. (Do not drink)
  • 2. If you only have a very large crock-pot you can either double the recipe or the mixture can be simmered in a saucepan on the stove, but it will need to be watched more closely.

Crock pot potpourri has become a popular way of adding an aromatic scent to your home. This aromatic scent is often achieved by simmering water, various spices, and fruits in a crockpot. A popular fragrance combination in crock pot potpourri is apple cinnamon. This combination is known for its warm and comforting smell, perfect for the autumn and winter months.

Ingredients of an Apple Cinnamon Crock Pot Potpourri

Apples
Apples are the star of this crock pot potpourri recipe. Apples are a classic ingredient in many fall recipes and their aroma is no different. The apples in this recipe are used to add sweetness and depth to the overall scent.
Cinnamon Sticks
Cinnamon is a spice that needs no . Its warm, spicy aroma is perfect for creating a cozy and inviting atmosphere. Cinnamon sticks are used in this recipe as a base note, meaning they will release their scent slowly over time.
Cloves
Cloves are another warm and spicy spice that perfectly complements cinnamon. Cloves are used in this recipe to add depth to the overall fragrance.
Nutmeg
Nutmeg is a sweet and nutty spice that is often used in baked goods. In this recipe, it is used to add a subtle sweetness and complement the other spices.
Orange peel
Orange peel adds a light and fresh citrus note to the potpourri. It is also used to balance out the other spicy notes and add a bit of complexity to the overall fragrance.
Water
Water is the foundation of this crock pot potpourri recipe. It is used to help release the aromas of the other ingredients and to keep the potpourri from drying out.

How to Make Apple Cinnamon Crock Pot Potpourri

Making crock pot potpourri is easy and requires minimal effort. Follow these steps to make your own apple cinnamon crock pot potpourri:
Step 1: Slice the Apples
Slice four medium-sized apples into thin wedges. Discard the core and stems, as they will not add any scent to the potpourri.
Step 2: Add the Spices
Add one cinnamon stick, one tablespoon of whole cloves, and half a teaspoon of nutmeg to the crock pot. Mix the spices well to distribute them evenly.
Step 3: Add the Orange Peel
Cut a small orange into thin wedges and add it to the crock pot, on top of the spices.
Step 4: Add Water
Add enough water to the crockpot to cover all the ingredients. Be careful not to overfill the crockpot, as the water will expand when heated.
Step 5: Turn on the Crockpot and Enjoy!
Set the crock pot on low heat and allow it to simmer for several hours. The longer the potpourri is allowed to simmer, the stronger the aroma will be.

Conclusion

Apple cinnamon crock pot potpourri is an easy way to add a warm and inviting fragrance to your home. With minimal effort, you can create a cozy and comforting atmosphere that is perfect for the fall and winter months. Whether you are hosting a holiday party or simply trying to create a relaxing environment, apple cinnamon crock pot potpourri is sure to do the trick.
Apple cinnamon crock pot potpourri recipes are becoming increasingly popular for their soothing, warm, and spicy aroma. They are a great way to make your home smell fantastic as the sweet scent of apples and cinnamon floats throughout your home. However, it can be challenging to get the right recipe that will give you the perfect blend of cinnamon and apple scents. Here are some tips for making the perfect apple cinnamon crock pot potpourri recipe.

Tip #1 - Use Fresh and Seasonal Fruits

When making apple cinnamon crock pot potpourri, it is critical to use fresh and seasonal fruits. The scent of fresh apples is much stronger and more intense than canned apples, and the same is true for cinnamon. Using fresh and seasonal fruits ensures that your potpourri will have a more potent and long-lasting fragrance.

Tip #2 - Choose the Right Spices

Cinnamon is the key spice in an apple cinnamon crock pot potpourri recipe. When choosing cinnamon, it is best to use Ceylon cinnamon, which is also known as True cinnamon. Ceylon cinnamon has a sweeter, more delicate flavor than cassia cinnamon, which is often used in baking. Other spices that can enhance the fragrance include cloves and nutmeg.

Tip #3 - Experiment with Additional Ingredients

To make your apple cinnamon crock pot potpourri recipe even more unique, you can experiment with additional ingredients. For example, adding dried orange or lemon peel or using different types of apples and cinnamon can create a different scent profile.

Tip #4 - Use a High-Quality Crock Pot

When using a crock pot for your apple cinnamon potpourri recipe, it's a good idea to use a high-quality crock pot. A crock pot with a timer or adjustable temperature control can help to maintain a consistent temperature and distribute the scent evenly.

Tip #5 - Monitor the Potpourri Carefully

To ensure that the apple cinnamon crock pot potpourri recipe doesn't overcook, it's essential to monitor it carefully. Check the potpourri every hour or so and stir it to ensure that the ingredients are mixed evenly. Depending on the recipe, your potpourri can take anywhere from two to six hours.

Tip #6 - Use a High-Quality Cinnamon Stick

For the best scent, use high-quality cinnamon sticks in your apple cinnamon crock pot potpourri recipe. Look for cinnamon sticks that are fragrant, reddish-brown in color, and tightly curled. After adding the cinnamon sticks to the potpourri, crush them slightly to release more fragrance.

Tip #7 - Add Ingredients in Stages

Another tip for making the perfect apple cinnamon crock pot potpourri recipe is to add ingredients in stages. Start with the most fragrant ingredients first, such as the cinnamon sticks and apples, and add the other ingredients later. This will ensure that the scents are distributed evenly and prevent certain ingredients from overpowering the others.

Tip #8 - Use the Right Water to Ingredient Ratio

Lastly, when making an apple cinnamon crock pot potpourri recipe, it is essential to use the right water to ingredient ratio. For the best results, use two cups of water for every cup of fruit and spices. However, some recipes may require more or less water, so it's essential to follow the recipe carefully.
Conclusion
An apple cinnamon crock pot potpourri recipe can add a warm and comforting fragrance to your home. By using fresh and seasonal fruits, experimenting with additional ingredients, using a high-quality crock pot, and following a few simple tips, you can create the perfect blend of cinnamon and apple scents.

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