Best Apple And Spice Pizza Cookies Recipes

What is Apple and Spice Pizza Cookies Recipe?

Apple and spice pizza cookies recipe is a delicious dessert that combines the flavors of apple pie and pizza toppings. This recipe involves using sliced apples, spices, and sugar to make a filling for a pizza base. It is a unique and fun way to enjoy the traditional apple pie flavor in the form of cookies.

Ingredients for Apple and Spice Pizza Cookies Recipe

Dough Ingredients

• 2 cups all-purpose flour
• 1 tbsp baking powder
• 2 tbsp sugar
• 1/2 tsp salt
• 1/3 cup vegetable oil
• 2/3 cup water

Apple Filling Ingredients

• 2 medium apples (Granny Smith apples work well)
• 1/3 cup brown sugar
• 1/2 tsp ground cinnamon
• 1/4 tsp ground nutmeg
• 2 tbsp unsalted butter

Other Toppings

• 1/4 cup walnuts, chopped (optional)
• 1/4 cup raisins (optional)

Instructions for making Apple and Spice Pizza Cookies Recipe

Step 1: Make the Dough

- In a medium bowl, mix the flour, baking powder, sugar, and salt. - Add the vegetable oil and water and mix until a dough forms. - Transfer the dough to a floured surface and knead it for a few minutes until it is smooth. - Divide the dough into 6 equal parts and set them aside.

Step 2: Make the Apple Filling

- Peel and slice the apples into small pieces. - In a saucepan, melt the butter over medium heat. - Add the sliced apples, brown sugar, cinnamon, and nutmeg. - Stir until the apples are coated with the sugar and spices. - Reduce the heat to low and simmer the mixture for 5 minutes. - Remove the mixture from heat and let it cool down.

Step 3: Assemble the Cookies

- Preheat the oven to 375°F. - Roll out each dough ball into a small circle (about 6 inches in diameter). - Spread a spoonful of the apple filling on each circle of dough. - Add any desired toppings like chopped walnuts or raisins. - Place the cookies on a baking sheet and bake for 15-20 minutes or until the edges are golden brown.

Tips for Making Apple and Spice Pizza Cookies Recipe

• For a more tender crust, substitute some of the all-purpose flour with cake flour.
• For a sweeter cookie, sprinkle some granulated sugar on top of the cookies before baking.
• Be sure to let the apple filling cool down before spreading it on the dough to prevent the dough from getting soggy.
• This recipe can be easily customized by adding other toppings like caramel sauce or chocolate chips.

Conclusion

In conclusion, apple and spice pizza cookies recipe is a unique and delicious dessert that is guaranteed to satisfy any sweet tooth. This recipe requires some effort and time but it is definitely worth the end result. The next time you are craving apple pie, why not switch things up and try this recipe instead!

Apple and spice pizza cookies are a delightful dessert that captures the essence of autumn. With the crispy yet soft crust, the succulent apple slices, and the aromatic spices, this recipe is perfect for those who love a sweet and savory combination. However, creating apple and spice pizza cookies requires some level of expertise in the kitchen. In this article, we will provide valuable tips that can help you create the perfect apple and spice pizza cookies.

Tip #1: Use fresh apples

One of the most important ingredients in apple and spice pizza cookies is the apples. Hence, it is imperative to use fresh and crisp apples that will enhance the flavor and texture of your cookies. Fresh apples will also provide the perfect balance of sweetness and tartness that is needed for an ideal pizza cookie. Therefore, ensure you choose apples that are ripe, firm, and unbruised. Some of the best apple varieties for apple and spice pizza cookies are Granny Smith, Honeycrisp, and Braeburn.

Tip #2: Prepare the crust properly

The crust is the backbone of apple and spice pizza cookies. It is essential to create a crust that is both crispy and soft to provide the perfect texture for your cookie. The crust should be thin enough to be crunchy and firm but thick enough to support the toppings. One of the key ingredients in making the crust is yeast. Yeast helps in creating the desired texture and flavor of the crust. To prepare the crust, mix the dough properly and let it rise for at least an hour. This will give the dough enough time to ferment and rise, creating the perfect crust.

Tip #3: Choose the right spices

Spices are an essential component of apple and spice pizza cookies. They provide the characteristic warm flavor that is associated with autumn. However, choosing the right spices can be a daunting task. Some of the best spices for apple and spice pizza cookies are cinnamon, nutmeg, ginger, and clove. These spices complement the sweetness of the apples and provide a warm and comforting flavor to the pizza cookie. Add the spices according to your taste preference to achieve the perfect balance.

Tip #4: Cut the apples evenly

To ensure that the apple slices cook evenly and look aesthetically pleasing, it is important to slice them evenly. Start by washing and peeling the apples, and then remove the core. Once you have cleaned the apples, slice them into thin and uniform pieces, about 1/8 inch thick. This will ensure that the apple slices cook evenly and prevent undercooked or overcooked apples, which can ruin the texture of your cookies.

Tip #5: Spread the toppings evenly

When adding toppings to your apple and spice pizza cookies, it is essential to spread them evenly across the crust. Ensure that the apples are evenly distributed, and the spices are spread throughout the cookie. This will ensure that each slice of the cookie has the perfect flavor and texture. It is advisable to place the apples in a circular pattern, starting from the center of the cookie and working your way outwards. This will make the cookie more aesthetically pleasing and uniform.

Tip #6: Use parchment paper

When baking apple and spice pizza cookies, it is advisable to use parchment paper to line the baking sheet. This will prevent the cookie from sticking to the sheet, which can make it difficult to remove and ruin the texture of the cookie. Additionally, parchment paper helps in distributing the heat evenly, allowing the cookie to bake uniformly. Parchment paper also makes cleaning up a breeze, as it prevents any mess from sticking to the baking sheet.

Tip #7: Let the cookie cool down before cutting

Once the apple and spice pizza cookie is out of the oven, it is essential to let it cool down before cutting it. This will allow the cookie to set and ensure that the toppings do not fall off when you slice it. Additionally, the cookie will be easier to cut when it is cool, and the slices will have a cleaner and smoother edge. Allow the cookie to cool for at least 15 minutes before slicing and serving.

Conclusion

Apple and spice pizza cookies are a flavorful and delicious dessert that can be enjoyed during the autumn season. However, creating the perfect apple and spice pizza cookie requires some level of expertise in the kitchen. With the above tips, you are well on your way to creating the perfect apple and spice pizza cookie. Ensure that you use fresh apples, prepare the crust properly, choose the right spices, cut the apples evenly, spread the toppings evenly, use parchment paper, and let the cookie cool down before cutting. By following these tips, you can create a delightful dessert that will be loved by all.