APFELSCHORLE (GERMAN APPLE SPRITZER)
Apfelschorle is a simple, refreshing beverage made of equal parts apple juice and carbonated mineral water. Delicious and thirst-quenching! For variation you can mix equal parts Apfelschorle with white wine for a "Weinschorle", with beer for a "Apfel Berliner Weisse", or mix the apple juice with sparkling lemonade for a "Susser Schorle". Garnish with a slice of fresh lemon. Very popular in Germany and Europe.
Provided by BecR2400
Categories Beverages
Time 2m
Yield 4 serving(s)
Number Of Ingredients 2
Steps:
- Mix equal parts of apple juice and carbonated water in a tall glass.
- Serves 4.
- Variations: You may mix equal parts of Apfelschorle with white wine for a "Weinschorle", or with Berliner Weisse beer for a "Apfel Berliner Weisse", -or- mix the apple juice with sparkling lemonade for a "Susser Schorle"; garnish with a slice of fresh lemon. Delicious and thirst-quenching!
APFELSAFTSCHORLE (SPARKLING APPLE JUICE - HOMEMADE)
This is a popular recipe used by many German families to make homemade sparkling apple cider. It's lighter than pure apple juice and it has fewer calories, so it's particularly popular in the summertime. You can use apple juice or apple cider, and it's equally delicious. You can also use bottled Club Soda or Seltzer (unflavored) for the carbonated base
Provided by Northwestgal
Categories Beverages
Time 1m
Yield 1 1/2 quarts, 6-8 serving(s)
Number Of Ingredients 2
Steps:
- Empty undiluted frozen apple juice into decorative pitcher or 2-quart serving carafe. Fill juice container with club soda (3 times) and pour into the pitcher; stir well.
- Chill, and serve in fluted champagne glasses.
APFELSCHORLE
This is a classic German "drink" - apple cider or juice mixed with sparkling water. Nothing better on a hot summer day.
Provided by Alois
Categories Drinks Recipes
Time 5m
Yield 2
Number Of Ingredients 2
Steps:
- Divide apple cider amongst 2 glasses and fill with sparkling water.
Nutrition Facts : Calories 77.8 calories, Carbohydrate 19.5 g, Sodium 19.8 mg, Sugar 16.9 g
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