ANGELINA (MEXICAN SHIRLEY TEMPLE)
Make and share this Angelina (Mexican Shirley Temple) recipe from Food.com.
Provided by Dienia B.
Categories Beverages
Time 2m
Yield 1 serving(s)
Number Of Ingredients 6
Steps:
- Pour club soda, lime juice, orange juice, and grenadine juice all together over ice; stir.
- Garnish with a lime wedge.
Nutrition Facts : Calories 33.5, Fat 0.1, Sodium 42.2, Carbohydrate 8.4, Fiber 0.4, Sugar 5.5, Protein 0.6
JUANITA PUNCH (NON-ALCHOLIC)
This recipe was created by Janice Johnson of Nogales, AZ, and appears in the book "Clouds for Dessert" by Susan Lowell. Johnson explains, " Juanita is Margarita's little sister -- she is too young to go out with Jose Cuervo." This non-alcholic punch is pale green and sparkling. It will add thirst-quenching zest to your next function and is suitable for any age.
Provided by Lorraine of AZ
Categories Punch Beverage
Time 10m
Yield 20 1/2 cup servings
Number Of Ingredients 7
Steps:
- In a pretty punch bowl, combine the limeade and margarita-mix concentrates with the water and Squirt.
- Add about half as much ice as you have punch. If you like, squeeze a fresh lime or two into the mixture. Sprinkle the punch lightly with salt, and add more to taste, if necessary.
- For an elegant touch, rub the punch cups or glasses with lime juice, rim with salt and serve garnished with lime.
Nutrition Facts : Calories 44.2, Sodium 0.5, Carbohydrate 11.2, Sugar 10.7
WATERMELON SHIRLEY TEMPLE
This recipe came from Joseph K. Poon for the National Watermelon Promotion Board. A tasty little drink! :)
Provided by Sharon123
Categories Beverages
Time 3m
Yield 1-2 serving(s)
Number Of Ingredients 3
Steps:
- Place all ingredients in a blender. Blend, then pour over crushed ice and strain into glass. Enjoy!
Nutrition Facts : Calories 87.5, Sodium 15.4, Carbohydrate 22.2, Sugar 20.2, Protein 0.1
SHIRLEY TEMPLE BLACK
Make and share this Shirley Temple Black recipe from Food.com.
Provided by Malarkey Test
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Fill a tall glass with ice.
- Add the rum, then cranberry juice.
- Fill the glass with 7-Up and garnish with cherries.
SHIRLEY TEMPLE
Make and share this Shirley Temple recipe from Food.com.
Provided by Katie Romanek
Categories Beverages
Time 2m
Yield 1 Drink, 1 serving(s)
Number Of Ingredients 3
Steps:
- Fill a glass with sprite.
- Pour in some cherry juice.
- (You can use the juice from the maraschino cherries) Add some Maraschino cherries, if you wish.
- Stir.
- Drink!
Nutrition Facts :
SHIRLEY TEMPLE
I drank these when I was a kid, my kids drank them when they were kids, and now my grandkids drink them too.
Provided by lazyme
Categories Low Protein
Time 2m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Fill a collins or highball glass with ice.
- Add grenadine and fill with ginger ale.
- Garnish with a maraschino cherry and an orange slice.
ALCOHOLIC SHIRLEY TEMPLE
Make and share this Alcoholic Shirley Temple recipe from Food.com.
Provided by Court13
Categories Beverages
Time 2m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- mix and enjoy!
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Angelina Mexican Shirley Temple recipes are the perfect combination of classic American and Mexican flavors wrapped up into one delicious drink. These recipes are a twist on the classic Shirley Temple, which traditionally consists of ginger ale, grenadine, and a maraschino cherry garnish.
Angelina Mexican Shirley Temple
The Angelina Mexican Shirley Temple is a refreshing and flavorful drink that includes classic Shirley Temple ingredients as well as a few Mexican-style additions. To make this recipe, you will need:
- 1 can of Mexican soda (such as Jarritos or Jupina)
- 2-3 tablespoons of grenadine syrup
- 1/2 lime
- 1-2 maraschino cherries
- Ice
To prepare the Angelina Mexican Shirley Temple, fill a glass with ice and pour in the Mexican soda. Add the grenadine syrup and squeeze in the juice from half of a lime. Stir gently to combine. Top with a maraschino cherry for the perfect finishing touch.
Spicy Mexican Shirley Temple
If you're feeling adventurous and want to spice up the classic Shirley Temple, try the Spicy Mexican Shirley Temple recipe. This recipe includes jalapeño peppers for an added kick.
- 1 can of ginger ale
- 2-3 tablespoons of grenadine syrup
- 2-3 jalapeño slices (seeds removed)
- 1-2 maraschino cherries
- Ice
To make the Spicy Mexican Shirley Temple, begin by muddling the jalapeño slices in the bottom of a glass. Fill the glass with ice and pour in the ginger ale. Add the grenadine syrup and stir to combine. Top with a maraschino cherry and enjoy the spicy twist on this classic drink.
Mexican Shirley Temple Margarita
For the ultimate party drink, try the Mexican Shirley Temple Margarita. This recipe is a perfect mix of Mexican and American flavors and is sure to impress your guests.
- 2 ounces tequila
- 3-4 ounces Mexican soda (such as Jarritos or Jupina)
- 1 ounce lime juice
- 1-2 tablespoons of grenadine syrup
- Ice
- Salt (optional)
Begin by optional salting the rim of a glass. Fill the glass with ice and pour in the tequila, Mexican soda, lime juice, and grenadine syrup. Stir well to combine and serve your Mexican Shirley Temple Margarita with a lime wedge for garnish.
Conclusion
The Angelina Mexican Shirley Temple recipes are a delicious twist on the classic American soda. With a few Mexican-style additions, you can enjoy a flavorsome and refreshing drink that combines two cultures to create one perfect drink.