Best Angel Hair Puttanesca With Chicken Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

ANGEL HAIR PASTA WITH CHICKEN



Angel Hair Pasta with Chicken image

If you want to put something on the table that'll give you time to spare on busy nights, give this delicious angel hair pasta with chicken a try. From start to finish, you're only 20 minutes away from a vibrantly colored meal! -Margaret Wilson, Sun City, California

Provided by Taste of Home

Categories     Dinner

Time 20m

Yield 4 servings.

Number Of Ingredients 11

8 ounces uncooked angel hair pasta
1 pound boneless skinless chicken breasts, cut into 1-inch pieces
2 tablespoons olive oil, divided
2 medium carrots, sliced diagonally
1-1/2 cups fresh broccoli florets
2 to 3 teaspoons minced garlic
1-1/3 cups chicken broth
1/2 cup grated Parmesan cheese
2 teaspoons dried basil
1/2 teaspoon salt
Additional grated Parmesan cheese

Steps:

  • Cook pasta according to package directions. Meanwhile, in a large skillet, saute chicken in 1 tablespoon oil for 4-5 minutes or until no longer pink; drain. Remove and keep warm., In the same skillet over medium heat, cook carrots in remaining oil for 3 minutes, stirring occasionally. Add broccoli and garlic; cook 2 minutes longer. Stir in the chicken, broth, cheese, basil and salt. Bring to a boil. Reduce heat; simmer, uncovered, for 4-6 minutes or until vegetables are tender., Drain pasta; serve with chicken mixture. Sprinkle with additional cheese.

Nutrition Facts : Calories 462 calories, Fat 13g fat (3g saturated fat), Cholesterol 73mg cholesterol, Sodium 889mg sodium, Carbohydrate 49g carbohydrate (4g sugars, Fiber 3g fiber), Protein 35g protein.

CHICKEN PUTTANESCA SAUTé



Chicken Puttanesca Sauté image

Tangy Italian dinner ready in 20 minutes! Serve your family this spicy chicken, pasta and bean dish cooked in a flavorful sauce.

Provided by Betty Crocker Kitchens

Categories     Entree

Time 20m

Yield 4

Number Of Ingredients 9

8 oz. uncooked angel hair pasta (capellini)
1 lb. chicken breast tenders
1/4 teaspoon salt
1/8 teaspoon pepper
1 tablespoon olive oil
1 (14.5-oz.) can diced tomatoes with roasted garlic, undrained
1/2 cup sliced green olives
1/8 teaspoon crushed red pepper flakes
1 (14.5-oz.) can cut wax beans, drained

Steps:

  • Cook pasta to desired doneness as directed on package. Drain well; cover to keep warm.
  • Meanwhile, pat chicken tenders dry with paper towels; sprinkle with salt and pepper. Heat oil in large nonstick skillet over medium-high heat until hot. Add chicken tenders; cook 4 to 6 minutes or until lightly browned, turning once.
  • Add tomatoes, olives and pepper flakes; cook 4 to 6 minutes or until chicken is no longer pink in center and liquid has been reduced slightly. Add beans; cook an additional 2 to 3 minutes or until beans are thoroughly heated.
  • Place cooked pasta in large bowl. Top with chicken mixture.

Nutrition Facts : Calories 450, Carbohydrate 55 g, Cholesterol 70 mg, Fat 1 1/2, Fiber 4 g, Protein 35 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 1250 mg, Sugar 6 g

ANGEL CHICKEN PASTA



Angel Chicken Pasta image

A delicious, easy company dish - the flavors are wonderful. A favorite with my family. I usually double the recipe so we can have leftovers.

Provided by Marian Collins

Categories     Meat and Poultry Recipes     Chicken     Chicken Breast Recipes     Pasta

Time 1h30m

Yield 6

Number Of Ingredients 7

6 skinless, boneless chicken breast halves
¼ cup butter
1 (.7 ounce) package dry Italian-style salad dressing mix
½ cup white wine
1 (10.75 ounce) can condensed golden mushroom soup
4 ounces cream cheese with chives
1 pound angel hair pasta

Steps:

  • Preheat oven to 325 degrees F (165 degrees C).
  • In a large saucepan, melt butter over low heat. Stir in the package of dressing mix. Blend in wine and golden mushroom soup. Mix in cream cheese, and stir until smooth. Heat through, but do not boil. Arrange chicken breasts in a single layer in a 9x13 inch baking dish. Pour sauce over.
  • Bake for 60 minutes in the preheated oven. Twenty minutes before the chicken is done, bring a large pot of lightly salted water to a rolling boil. Cook pasta until al dente, about 5 minutes. Drain. Serve chicken and sauce over pasta.

Nutrition Facts : Calories 528.4 calories, Carbohydrate 48.3 g, Cholesterol 107.2 mg, Fat 18.5 g, Fiber 3.1 g, Protein 37.5 g, SaturatedFat 9.6 g, Sodium 1264.9 mg, Sugar 4.3 g

CHICKEN PUTTANESCA PASTA



Chicken Puttanesca Pasta image

This is my super-fast version of the pasta dish that originated in Naples, Italy. In addition to the classic ingredients of tomatoes, olives, garlic and anchovies, I nestle cut-up rotisserie chicken in the sauce as it simmers for a hearty weeknight meal that's ready in a flash.

Provided by Kardea Brown

Categories     main-dish

Time 40m

Yield 4 servings

Number Of Ingredients 14

2 tablespoons olive oil
1 yellow onion, diced
3 cloves garlic, minced
1 tablespoon anchovy paste
2 tablespoons tomato paste
One 28-ounce can crushed tomatoes
Crushed red pepper, optional
1 cup pitted green olives
2 tablespoons drained capers
1 teaspoon dried Italian seasoning
Kosher salt and freshly ground black pepper
1 rotisserie chicken, separated into leg and thigh pieces, breast meat cut from bone and sliced
One 16-ounce package spaghetti
Fresh oregano leaves, for garnish

Steps:

  • Heat the oil in a large skillet over medium-high heat. Add the onion, garlic and anchovy paste and cook until fragrant, about 2 minutes. Add the tomato paste, crushed tomatoes, and crushed red pepper, if using. Cook until the sauce thickens, about 10 minutes.
  • Stir in the olives, capers and Italian seasoning. Season to taste with salt and pepper. Nestle the chicken pieces in the sauce. Simmer until the chicken is warmed through, about 10 minutes.
  • Meanwhile, cook the spaghetti according to the package directions. Serve the chicken and sauce over the spaghetti and garnish with the oregano.

Angel hair puttanesca with chicken is a classic Italian pasta dish that is full of bold and zesty flavors. This dish is perfect for those who love spicy and tangy flavors in their food. Puttanesca sauce is a traditional Italian sauce that is made with tomatoes, olives, capers, garlic, and anchovies. The sauce is then served over angel hair pasta, which is a thin and delicate pasta that cooks quickly.

The Origin of Angel Hair Puttanesca

The origin of puttanesca sauce is somewhat debated, but most people believe that it was created by Italian prostitutes in the mid-20th century. Puttanesca sauce is said to have been created by these women because they needed a quick and easy sauce to make for their clients. Due to the scarcity of ingredients, the women used what they had on hand: tomatoes, garlic, olives, and capers. The addition of anchovies added a depth of flavor that was both salty and savory.
Ingredients
To make angel hair puttanesca with chicken, you will need the following ingredients:
  1. Angel hair pasta
  2. Chicken breasts
  3. Tomatoes
  4. Olives
  5. Capers
  6. Garlic
  7. Red pepper flakes
  8. Salt
  9. Black pepper
  10. Olive oil
Preparation
To prepare angel hair puttanesca with chicken, you will need to follow the below steps:
  1. Cook the angel hair pasta according to package instructions until al dente. Drain the pasta and set it aside.
  2. Season the chicken breasts with salt and black pepper. Heat olive oil in a pan and cook the chicken until golden brown on both sides. Remove the chicken from the pan and place it on a plate.
  3. In the same pan, sauté garlic until fragrant. Add chopped tomatoes, olives, capers, and red pepper flakes. Cook for a few minutes until the tomatoes are soft and the sauce has thickened.
  4. Add the cooked angel hair pasta to the pan and toss it with the sauce until fully coated.
  5. Slice the chicken breasts and place them on top of the pasta. Serve hot.

Beyond the Recipe

While traditional angel hair puttanesca includes anchovies in its ingredient list, many people opt to leave them out to make the recipe vegetarian-friendly. Additionally, you can experiment with different types of olives and capers to find your favorite combination. Some people like to add fresh herbs like basil or parsley to give the dish an added freshness.
Nutritional Benefits
This dish is a great source of protein due to the addition of chicken. Angel hair pasta is also a low-calorie pasta option compared to other pasta types. Tomatoes contain lycopene which has anti-inflammatory and antioxidant properties. Olives are a good source of healthy fats and capers are a good source of fiber.
Conclusion
Angel hair puttanesca with chicken is a comforting and flavorful dish that can be made quickly and easily. The bold flavors of the puttanesca sauce combined with the tender chicken and delicate angel hair pasta creates a harmonious balance of flavors and textures. Experiment with different ingredients to make it your own and enjoy this classic Italian dish!
Angel hair puttanesca with chicken is a perfect dish for seafood and chicken lovers. The flavor of the dish is derived from the combination of different ingredients, including olives, capers, anchovies, and tomatoes. If you are looking for a quick and easy meal to prepare, this recipe may be the perfect fit for you. Here are some valuable tips to help you make the best angel hair puttanesca with chicken recipe.

Choose the right chicken

When making angel hair puttanesca with chicken, it's important to select the right type of chicken. Boneless, skinless chicken breasts work best as they can be cooked quickly and easily. You can also use chicken thighs if you prefer a meatier taste. Make sure the chicken is properly trimmed and cleaned before cooking to ensure a healthy meal.

Prepare the pasta correctly

Angel hair pasta is the preferred option for this dish. It's essential to cook the pasta until it's al dente or firm to the bite. This ensures that the pasta remains firm and doesn't get mushy when combining it with the sauce. Before cooking the pasta, add a pinch of salt and some oil to the water to help prevent it from sticking together.

Don't overcook the chicken

When cooking the chicken, it's important not to overcook it as it may become dry and tasteless. To get a juicy chicken, cook it for 6-8 minutes on each side on medium heat. You can also use a meat thermometer to check the internal temperature of the chicken, which should be 165°F.

Use fresh and high-quality ingredients

The main ingredients of this dish are olives, capers, anchovies, tomatoes, and garlic. It's suggested to use fresh ingredients and high-quality tomatoes for the best flavor. Diced canned tomatoes can also be used if fresh ones are unavailable. The olives and capers should be pitted and rinsed before adding to the sauce.

Prepare the sauce perfectly

The sauce for the angel hair puttanesca with chicken is crucial, and its taste and texture depend on how it's prepared. To ensure the best flavor, it's recommended to sauté the garlic and chili flakes in olive oil for a few minutes before adding the olives, anchovies, and capers. Cook them together for another few minutes before adding the tomatoes. Let the sauce simmer for around 15 minutes until it thickens slightly.

Combine the pasta and chicken with the sauce

Once the pasta and chicken are cooked, it's time to combine them with the sauce. Mix the pasta with the sauce in a large pot or pan and toss them together. Then, place the chicken breasts on top of the pasta and sauce mixture. Cover the pan and let the chicken cook for an additional 5-7 minutes until the flavors are combined and the chicken is cooked perfectly.

Garnish the dish with fresh herbs

Angel hair puttanesca with chicken is delicious on its own, but the taste can be enhanced by adding fresh herbs such as basil or parsley. You can chop the herbs finely and sprinkle them over the pasta and chicken before serving. This adds a dash of freshness and flavor to the dish.

Conclusion

Angel hair puttanesca with chicken is a tasty and easy-to-make dish that's perfect for any occasion. By following these tips, you can achieve the best flavor and texture in your dish. Always remember to use good quality and fresh ingredients and cook your chicken and pasta correctly to get a perfect meal every time.

Related Topics