ANGEL HAIR PASTA WITH CHICKEN
If you want to put something on the table that'll give you time to spare on busy nights, give this delicious angel hair pasta with chicken a try. From start to finish, you're only 20 minutes away from a vibrantly colored meal! -Margaret Wilson, Sun City, California
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 4 servings.
Number Of Ingredients 11
Steps:
- Cook pasta according to package directions. Meanwhile, in a large skillet, saute chicken in 1 tablespoon oil for 4-5 minutes or until no longer pink; drain. Remove and keep warm., In the same skillet over medium heat, cook carrots in remaining oil for 3 minutes, stirring occasionally. Add broccoli and garlic; cook 2 minutes longer. Stir in the chicken, broth, cheese, basil and salt. Bring to a boil. Reduce heat; simmer, uncovered, for 4-6 minutes or until vegetables are tender., Drain pasta; serve with chicken mixture. Sprinkle with additional cheese.
Nutrition Facts : Calories 462 calories, Fat 13g fat (3g saturated fat), Cholesterol 73mg cholesterol, Sodium 889mg sodium, Carbohydrate 49g carbohydrate (4g sugars, Fiber 3g fiber), Protein 35g protein.
ANGEL HAIR PASTA AND CHICKEN WITH CREAMY GARLIC SAUCE - IN ONE PAN
If you love garlic and dislike washing up then this will become a firm favourite to add to your quick to get dinner on the table recipes. Super tasty and economical. It's a winner!
Provided by Recipe Winners
Categories Pasta and Rice
Time 20m
Number Of Ingredients 11
Steps:
- season chicken with salt and pepper
- on a medium heat add half the butter and oil to a large frypan and when the butter melts and gently foams add the chicken and cook for 3-4 minutes a side
- remove chicken onto a plate and cover with alfoil - see step 3 in the notes below
- add the remaining butter and oil to the pan and gently fry the garlic for a minute or two until the garlic is transparent but not browned
- add stock and bring to the boil
- add pasta and stir briefly to prevent sticking then stir occasionally while the pasta is cooking until most of the stock has been absorbed. Pasta is not fully cooked at this point
- add cream, parmesan and parsley
- mix and gently simmer until pasta is almost cooked, remove from heat- see step 8 in the notes below
- slice chicken and add to pasta tossing to coat the chicken
- serve and enjoy!
Nutrition Facts : Calories 1140 calories, Carbohydrate 61 grams carbohydrates, Cholesterol 246 milligrams cholesterol, Fat 75 grams fat, Fiber 3 grams fiber, Protein 56 grams protein, SaturatedFat 37 grams saturated fat, ServingSize 1, Sodium 1414 grams sodium, Sugar 10 grams sugar, TransFat 2 grams trans fat, UnsaturatedFat 32 grams unsaturated fat
GARLIC ANGEL HAIR PASTA
From Dalhart, Texas, Denise Baumert serves up a savory side dish with wonderful garlic flavor. "I add the cloves to the noodles as they are cooking for fast and flavorful results," she explains. At only 11¢ a serving, this pleasing pasta is a thrifty accompaniment to most any lunch or dinner.
Provided by Taste of Home
Categories Side Dishes
Time 15m
Yield 8 servings.
Number Of Ingredients 6
Steps:
- Cook pasta according to package directions, adding garlic to the water. Drain; discard garlic. , Transfer pasta to a serving bowl; add butter. Toss gently until butter is melted. Add the Parmesan, chives and garlic salt if desired; toss to coat.
Nutrition Facts : Calories 103 calories, Fat 4g fat (0 saturated fat), Cholesterol 2mg cholesterol, Sodium 152mg sodium, Carbohydrate 13g carbohydrate (0 sugars, Fiber 0 fiber), Protein 4g protein. Diabetic Exchanges
CHICKEN PICCATA WITH ANGEL HAIR PASTA
This classic piccata sauce is also a traditional accompaniment to veal medallions.
Provided by Reeni
Categories World Cuisine Recipes European Italian
Time 55m
Yield 4
Number Of Ingredients 13
Steps:
- Whisk together flour, black pepper, and paprika in a shallow dish. Dredge the chicken pieces in the flour mixture, coating evenly; set aside. Heat olive oil in a large skillet over medium-high heat; stir and cook the garlic until light brown, about 1 minute. Remove the garlic from the skillet and set aside.
- Place 2 tablespoons of butter into the skillet with the olive oil. Cook the chicken pieces in the oil and butter over medium-high heat until brown, about 5 minutes per side. Remove the chicken from the pan and set aside.
- Pour the wine into the hot skillet and bring to a boil over high heat, scraping the browned pieces from the bottom and sides of the pan. Boil the wine until it is reduced by half, about 5 minutes. Whisk in the chicken broth, reserved garlic, lemon juice and capers. Cook for 5 minutes over medium-high heat. Stir in the remaining 2 tablespoons butter and parsley. Return the chicken pieces to the skillet and continue cooking over medium heat until the sauce thickens, about 15 minutes.
- Meanwhile, fill a large pot with lightly salted water and bring to a rolling boil over high heat. Once the water is boiling, stir in the angel hair pasta, and return to a boil. Cook the pasta uncovered, stirring occasionally, until the pasta has cooked through, but is still firm to the bite, 4 to 5 minutes. Drain well.
- Remove the chicken pieces to a serving dish and drizzle with a few tablespoons of the sauce and capers. Place the cooked angel hair pasta into the skillet with the remaining piccata sauce and toss to coat.
Nutrition Facts : Calories 543.4 calories, Carbohydrate 42.7 g, Cholesterol 95.1 mg, Fat 22.7 g, Fiber 2.6 g, Protein 31.1 g, SaturatedFat 9 g, Sodium 385.4 mg, Sugar 2 g
ANGEL HAIR PASTA WITH CHICKEN AND GARLIC
Make and share this Angel Hair Pasta With Chicken and Garlic recipe from Food.com.
Provided by Chef Glaucia
Categories European
Time 30m
Yield 8 , 8 serving(s)
Number Of Ingredients 8
Steps:
- Cook the past according to package directions. Drain. (I cook the pasta with salt).
- In a large saucepan, under low heat, mix olive oil and chopped garlic, stirring constantly until garlic start browning.
- Turn off the heat, add angle hair, toss. Add salt, if necessary, and black pepper to taste.
- Serve with grilled chicken strips and lots of grated mozzarella and parmesan cheese on top.
- Notes:.
- Use extra virgin olive oil.
- When heating the olive oil with garlic be very careful so you don't burn the garlic.
ANGEL HAIR PASTA WITH CHICKEN AND SPINACH
This is a quick and easy dish that the kids will love!
Provided by Tonya Tynes
Categories Pasta
Time 25m
Number Of Ingredients 10
Steps:
- 1. In a 4 quart Dutch oven, cook chicken, onions and garlic in hot oil over medium-high heat until chicken browned and onion is tender.
- 2. Add broth and water to Dutch oven; bring to boiling.
- 3. Add pasta; cook for 3 minutes, stirring frequently.
- 4. Add spinach and pepper; cook about 1 minute more or until spinach wilts.
- 5. Stir in cream.
ANGEL HAIR PASTA WITH LEMON AND CHICKEN (LIGHTER)
The fresh flavor burst of lemon perfectly accents the chicken and angel hair pasta in this quick and easy dish. Serve with a generous topping of Parmesan cheese and a tossed green salad.
Provided by Buitoni
Categories Trusted Brands: Recipes and Tips BUITONI®
Time 15m
Yield 4
Number Of Ingredients 8
Steps:
- Prepare pasta according to package directions.
- Toss pasta with chicken, oil, butter, lemon juice, parsley, marjoram and garlic powder. Season with salt and ground black pepper, if desired.
Nutrition Facts : Calories 368.6 calories, Carbohydrate 36.3 g, Cholesterol 47 mg, Fat 14.7 g, Fiber 1.3 g, Protein 22.5 g, SaturatedFat 3.9 g, Sodium 271 mg, Sugar 1.4 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #main-ingredient #cuisine #preparation #pasta #easy #european #beginner-cook #kid-friendly #italian #dietary #high-calcium #high-protein #inexpensive #egg-free #free-of-something #high-in-something #toddler-friendly #pasta-rice-and-grains
You'll also love
What is angel hair pasta with chicken and garlic recipes?
Angel hair pasta with chicken and garlic recipes is a dish that has made its way into the hearts and taste buds of many food lovers across the world. This simple yet delicious dish is a combination of thin, delicate angel hair pasta, juicy chicken pieces, and mouth-watering garlic flavors. Angel hair pasta, which is also called capellini in Italian, is a long thin noodle that has a soft and delicate texture. This pasta is often used in dishes that are served with light sauces since it absorbs sauces very easily. Garlic, on the other hand, is a pungent and aromatic vegetable that is used in a myriad of dishes for its flavor and health benefits. The chicken used in this recipe is usually cut into small cubes or thin strips. It is then seasoned with salt and pepper and cooked until it turns golden brown. The garlic is chopped and cooked in olive oil until it becomes fragrant and slightly browned. The pasta is cooked until it is al dente and then mixed together with the chicken and garlic.The flavors in angel hair pasta with chicken and garlic recipes
The combination of angel hair pasta, chicken, and garlic creates a dish that is rich in flavor and aroma. The pasta has a soft and delicate texture that is perfectly complemented by the juicy chicken and the garlic flavors. The garlic, when cooked in olive oil, releases its natural oils and flavors, which add depth to the dish. The chicken, which is seasoned with salt and pepper, adds a savory taste to the dish, which balances out the pungent and slightly bitter flavor of the garlic. The dish is also often garnished with fresh herbs like parsley, basil, or oregano, which add a fresh and earthy taste to it.How to make angel hair pasta with chicken and garlic recipes
To make angel hair pasta with chicken and garlic recipes, you will need the following ingredients:- 8 ounces of angel hair pasta
- 1 pound of skinless, boneless chicken breast
- 4 cloves of garlic, minced
- 1/4 cup of olive oil
- 1 teaspoon of salt
- 1/2 teaspoon of black pepper
- 1/4 cup of chopped fresh herbs (optional)
Instructions:
- Cook the angel hair pasta according to the package instructions until it is al dente. Once cooked, drain the pasta and set it aside.
- Cut the chicken into small cubes or thin strips. Season it with salt and pepper.
- Heat the olive oil in a large skillet over medium-high heat. Add the chicken and cook until it is golden brown and cooked through, about 5-7 minutes.
- Add the minced garlic to the skillet and cook for another 1-2 minutes or until it is fragrant and slightly browned.
- Add the cooked angel hair pasta to the skillet with the chicken and garlic. Toss everything together until the pasta is evenly coated with the chicken and garlic.
- Garnish with chopped fresh herbs like parsley, basil, or oregano (optional).
- Serve hot and enjoy!