Best Amish Pot Roast Recipes

AMISH POT ROAST

Amish Pot Roast image

Make and share this Amish Pot Roast recipe from Food.com.

Provided by Dancer

Yield 6 serving(s)

Number Of Ingredients 10

Ingredients

3 lbs swiss steak, trimmed of fat
1 tablespoon vegetable oil
1/4 cup soy sauce
1 cup coffee
2 bay leaves, crumbled
1 clove garlic, finely minced
1/2 teaspoon dried oregano
2 onions, sliced
to taste coffee, as needed
to taste soy sauce, as needed

Steps:

Preheat oven to 300 degrees.
Do not pound or flour the meat. Heat oil in a heavy skillet over high heat, then sear meat on both sides.
Meanwhile, in a large roasting pan, combine soy sauce, coffee, bay leaves, garlic, oregano and one of the sliced onions.
Transfer the browned meat to the roasting pan.
Top with the second sliced onion.
Cover and bake for 3 1/2 to 4 hours, basting every hour with pan juices.
If the liquid begins to boil away, add another cup of coffee and a splash of soy sauce. You may need to repeat this procedure; there should be quite a bit of liquid.
Cut the meat in thin slices and serve with pan juices.

Nutrition Facts : Calories 337.3, Fat 11, SaturatedFat 3.5, Cholesterol 138.5, Sodium 812.7, Carbohydrate 4.8, Fiber 0.7, Sugar 1.8, Protein 52

AMISH POT ROAST

Amish Pot Roast image

The coffee gives the sauce a unique flavor.

Provided by barbara lentz

Categories Beef

Number Of Ingredients 9

Ingredients

3 lb chuck roast
4 clove garlic minced
1 c brewed coffee
1 Tbsp worcestershire sauce
1/4 c soy sauce
1 large onion sliced
2 bay leaves
2 Tbsp cornstarch
4 Tbsp water

Steps:

1. Add all ingredients except cornstarch and water in a slow cooker. Cook on low for 9 to 10 hours. Remove the roast and onions from the slow cooker and shred. Discard the bay leaves
2. Place the sauce in a sauce pan on stove and bring to a boil. Mix the cornstarch with the water and whisk into the sauce to thicken it.
3. Serve the roast with the sauce on top

AMISH POT ROAST

Amish Pot Roast image

when i was a teenager in high school i became friends with mennonite people who ran a resturant and i worked with them and they gave me all kinds of recipes

Provided by Patsy Fowler

Categories Roasts

Time 4h20m

Number Of Ingredients 8

Ingredients

3 to 4 lb beef roast (sirloin tip, rump, english cut)
1 Tbsp oil
1/4 c soy sauce
1 c coffee
2 bay leaves
1 clove garlic, minced
1/2 tsp oregano
2 onions, sliced

Steps:

1. sear roast in 1 tablespoon oil on all sides in heavy dutch oven. pour sauce over meat. cover and roast 4-5 hours at 325.

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#15-minutes-or-less #time-to-make #cuisine #preparation #occasion #north-american #healthy #very-low-carbs #american #oven #roast #dietary #low-calorie #high-protein #low-carb #amish-mennonite #northeastern-united-states #high-in-something #low-in-something #equipment