VANILLA YOGURT AMBROSIA
This simple fruit salad is so yummy. I have served it many times, and it's always one of the first dishes to go. Fat-free vanilla yogurt also works well as the dressing. -Sherry Hulsman of Louisville, Kentucky
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 6 servings.
Number Of Ingredients 7
Steps:
- In a serving bowl, combine the pineapple, oranges, grapes, marshmallows and coconut. Fold in the yogurt. Cover and refrigerate for at least 1 hour. Just before serving, stir in pecans.
Nutrition Facts : Calories 234 calories, Fat 7g fat (3g saturated fat), Cholesterol 2mg cholesterol, Sodium 56mg sodium, Carbohydrate 44g carbohydrate (39g sugars, Fiber 2g fiber), Protein 3g protein. Diabetic Exchanges
OUR BEST AMBROSIA RECIPE EVER
Provided by Emily Nabors Hall
Time 20m
Number Of Ingredients 7
Steps:
- Whisk together Greek yogurt, honey, 1 tablespoon water, vanilla bean paste, and salt in a medium bowl until smooth. (Store yogurt mixture, covered, in the refrigerator up to 2 days.)
- Cut peel and pith from oranges; cut oranges into ¼-inch-thick rounds. Cut pineapple lengthwise into ¼-inch-thick planks; cut planks into 2-inch pieces. (Store orange rounds and pineapple pieces in an airtight container in the refrigerator up to 1 day.)
- To assemble, spread yogurt mixture in a thick layer on a large platter. Arrange fruit over yogurt; drizzle with additional honey. Sprinkle with toasted coconut chips (breaking apart any larger chips), and serve.
AMBROSIA SALAD WITH YOGURT
This recipe was handed down to me from my mom. It makes a great ambrosia salad.
Provided by Jenna
Categories Salad Fruit Salad Recipes
Time 10m
Yield 8
Number Of Ingredients 8
Steps:
- Combine pineapple chunks, grapes, mandarin oranges, coconut, marshmallows, yogurt, pecans, and sugar in a large bowl; mix to combine. Serve immediately or for best results, chill for 2 to 3 hours.
Nutrition Facts : Calories 249.8 calories, Carbohydrate 33.7 g, Cholesterol 1.1 mg, Fat 12.9 g, Fiber 3.7 g, Protein 3.3 g, SaturatedFat 7.3 g, Sodium 30.5 mg, Sugar 28.1 g
YOGURT AMBROSIA SALAD
I found this recipe on the large container of Dannon Light and Fit Yogurt. Since it is my favorite yogurt it looked like a good thing to try.
Provided by Muddyboots
Categories Pineapple
Time 30m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- Drain pineapple and put in a bowl. Slice Banana and put in bowl with pineapple. Drain Mandarin oranges and place in bowl, also. Add yogurt, either vanilla or strawberry. I used Dannon Light & fit Refrigerate for at least 15 minutes. Toast coconut and stir into just before serving.
MODERN AMBROSIA SALAD
Ambrosia offers a little twist on traditional fruit salad. Tropical fruits blended with Greek yogurt in our modern ambrosia salad recipe make for a sweet and healthy quick snack. If you're feeling adventurous, mix even more of your favorite fruits into the ambrosia salad.
Provided by Martha Stewart
Categories Food & Cooking Snacks
Number Of Ingredients 7
Steps:
- Place orange sections, pineapple, kiwi, and coconut in a bowl. Toss to combine.
- Whisk together the yogurt, honey, and vanilla. Fold into the fruit. Garnish with coconut and serve.
AMBROSIA SALAD
During last-minute menu planning, I often include this classic ambrosia salad recipe because I keep the ingredients on hand. -Judi Bringegar, Liberty, North Carolina
Provided by Taste of Home
Categories Lunch Side Dishes
Time 10m
Yield 4 servings.
Number Of Ingredients 5
Steps:
- In a large bowl, combine the oranges, pineapple, marshmallows and coconut. Add sour cream and toss to mix. Cover and refrigerate for several hours.
Nutrition Facts :
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Ambrosia Salad with Yogurt Recipes
Ambrosia salad is a classic dish that has been enjoyed for generations. This sweet and fruit-filled dessert is perfect for any occasion, and it is incredibly easy to make. While there are many variations of this beloved dish, one of the most popular is the ambrosia salad with yogurt recipe.What is Ambrosia Salad with Yogurt Recipe?
Ambrosia salad with yogurt recipe is a refreshing and healthy twist on the classic ambrosia salad. This recipe swaps out the heavy cream and pudding mix, which are typically used in ambrosia salad recipes, for yogurt. The result is a lighter and more nutritious dessert that is still packed with flavor. The base of this salad is a mix of fruits such as mandarin oranges, pineapple, grapes, and maraschino cherries. To this mix, shredded coconut and mini marshmallows are added for more texture and sweetness. Finally, the yogurt dressing is made using plain Greek yogurt, honey, and a splash of orange juice for a tangy finish.The Benefits of Yogurt in this Recipe
Using yogurt as the main ingredient in the dressing for this ambrosia salad recipe comes with many benefits. Yogurt is low in fat and calories, making it a healthier alternative to heavy cream, which is typically used in traditional ambrosia salad recipes. Additionally, yogurt is high in protein, calcium, and other essential nutrients that are beneficial for our health. Plain Greek yogurt, which is used in this recipe, contains probiotics which help in maintaining a healthy digestive system. It also has a lower sugar content when compared to other types of yogurt.How to Make Ambrosia Salad with Yogurt Recipe
While there are various tweaks that one can make to this recipe, the classic ambrosia salad with yogurt recipe includes the following ingredients:- 2 cups canned mandarin oranges, drained
- 2 cups canned pineapple, drained and cubed
- 1 cup seedless grapes, halved
- 2 cups mini marshmallows
- 1 cup sweetened shredded coconut
- 1/2 cup maraschino cherries, drained and halved
- 1 cup plain Greek yogurt
- 2 tablespoons honey
- 1/2 cup orange juice
Serving Suggestions
Ambrosia salad with yogurt is a versatile dish that can be enjoyed on its own as a dessert or paired with other dishes. Here are a few serving suggestions:- As a dessert: Serve chilled after a meal for a refreshing and light dessert.
- In a yogurt bowl: Layer the mixed ambrosia salad with plain yogurt for a healthy breakfast option.
- As a side dish: Ambrosia salad with yogurt pairs well with grilled meats and can be served as a side dish during a barbeque.
- In a trifle: Layer the mixed ambrosia salad with vanilla pudding and whipped cream for a beautiful and decadent trifle.