Best Amazing Overnight Waffles Recipes
AMAZING OVERNIGHT WAFFLES
These waffles are the best I have ever made and take practically no time to prepare. This is another of my favorite Mollie Katzen recipes.
Provided by budgiesntiels
Categories Breakfast
Time 9h
Yield 12 waffles
Number Of Ingredients 7
Steps:
- Combine the flour, yeast, sugar and salt in a medium sized bowl.
- Add the milk and whisk until blended.
- Cover the bowl, tightly with plastic wrap.
- Place the bowl in the refrigerator over night.
- In the morning, preheat your waffle iron.
- Melt the butter and beat the egg in a seperate bowl then beat the mixture into the batter. The batter will be quite thin.
- Lightly spray the waffle iron with cooking spray.
- Add just enough batter to cover the cooking surface (2/3 cup for each waffle).
- Cook 2 to 3 minutes depending on your waffle iron.
- Don't over bake. It's okay to peek.
- (My waffle iron takes about 6 to 8 minutes to get them done. Experiment with the times until they are done to your liking.).
- Serve hot with your favorite toppings.
Nutrition Facts : Calories 163.9, Fat 7.9, SaturatedFat 4.7, Cholesterol 38.6, Sodium 164.1, Carbohydrate 19, Fiber 0.6, Sugar 1.1, Protein 4.2
AMAZING OVERNIGHT WAFFLES
Steps:
- Combine the flour, sugar, yeast, and salt in a large bowl. Whisk in the milk until blended. Cover the bowl tightly with plastic wrap and let stand overnight at room temperature. (If it's warmer than 70 degrees, refrigerate batter.) The next morning, heat the waffle iron. Beat the egg and the 6 tablespoons melted butter into the batter, which will be quite thin. Spray the hot waffle iron with nonstick spray, and rub on a little butter with a paper towel or a piece of bread. Add just enough batter to cover the cooking surface, about 1/1/3 cups for a Belgian waffle, 2/3 cup for a standard. Cook the waffles until crisp and brown but not too dark, 2 to 3 minutes each. Serve hot.
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What Are Amazing Overnight Waffles Recipes?
Waffles have always been a staple breakfast food, and it's hard not to love their crispy exterior and fluffy interior. However, traditional waffle recipes can take quite a bit of time to prepare, which is why many people turn to overnight waffle recipes. Overnight waffle recipes are essentially waffle batters that you mix and prepare the night before, instead of the traditional method of making waffles in the morning. This allows for extra time to rest and rise, leading to a better texture and flavor in the waffles.Benefits of Using Amazing Overnight Waffles Recipes
There are several benefits to using amazing overnight waffles recipes. These include:Convenience
By preparing the waffle batter the night before, you save yourself time and hassle in the morning. You can simply pull out the batter from the fridge and start cooking right away.Improved Texture
One of the biggest advantages of using overnight waffle recipes is the improved texture of the waffles themselves. With extra time to rest and rise, the batter becomes more hydrated, leading to fluffier and lighter waffles.Enhanced Flavor
Overnight waffle recipes also allow the flavors of the ingredients to meld together more fully, creating a richer and more delicious taste in the finished waffles.Customizable
Another great thing about overnight waffle recipes is that they can be easily customized to fit your preferences. Whether you want to add chocolate chips, fruit, or a variety of spices and extracts, the overnight batter is the perfect base for experimentation.Types of Amazing Overnight Waffles Recipes
There are countless variations of amazing overnight waffles recipes, but some popular options include:Buttermilk Waffles
Buttermilk waffles are a classic choice that never goes out of style. These waffles have a tangy flavor and a slightly crisp exterior, making them the perfect match for butter and syrup.Oatmeal Waffles
For a heartier breakfast option, try making overnight oatmeal waffles. Made with rolled oats, these waffles are packed with fiber and protein, and have a nutty flavor that works well with a variety of toppings.Banana Waffles
Banana waffles are a great way to use up overripe bananas in your kitchen. The mashed bananas give these waffles a natural sweetness and moist texture that makes them irresistible.Pumpkin Waffles
Perfect for the fall season, pumpkin waffles are a comforting and delicious treat. Made with canned pumpkin, these waffles have a warm and spicy flavor that pairs perfectly with maple syrup.Savory Waffles
Who says waffles have to be sweet? With an overnight batter, you can create savory waffles that are perfect for brunch or dinner. Add cheese, herbs, or vegetables to the batter for a unique and flavorful twist.Tips for Making Amazing Overnight Waffles
To ensure that your overnight waffles turn out perfectly, there are a few tips to keep in mind:Use the Right Batter Consistency
The consistency of the waffle batter is critical for achieving the perfect texture in the finished waffles. It should be thick and smooth, but still pourable. If the batter is too thick, the waffles will be dense and heavy. If it's too thin, the waffles may be too delicate and fall apart.Let the Batter Rest
Allowing the waffle batter to rest in the fridge overnight is what makes these recipes so special. The slower rise time leads to a better texture and flavor in the finished waffles. Be sure to cover the batter with plastic wrap or a lid to prevent it from drying out.Do Not Overmix
When mixing the waffle batter, it's important not to overmix it. This can create tough and chewy waffles. Instead, mix the batter until just combined, and then let it rest in the fridge. The batter will continue to thicken and hydrate while it's resting.Preheat the Waffle Iron
Before cooking the waffles, make sure to preheat the waffle iron to the correct temperature. This will ensure that the waffles cook evenly and have a crispy exterior. Check the manufacturer's instructions for recommended temperature settings.In Conclusion
Amazing overnight waffle recipes are a fantastic way to enjoy delicious breakfast waffles without the time and hassle of traditional recipes. Whether you prefer sweet or savory waffles, there are countless variations to choose from. Take advantage of the benefits of overnight batter, and enjoy perfect, fluffy waffles every time.
Waffles make for a delicious breakfast or brunch option, and they only get better when they're made overnight. This allows for the batter to ferment and develop extra flavor, resulting in a more complex and tasty waffle. However, making overnight waffles requires a few extra steps to ensure success. In this article, we'll provide valuable tips to help you make amazing overnight waffles recipes that will impress your family and friends.
Tip 1: Use the Right Ingredients
Using high-quality ingredients can make all the difference in your overnight waffle recipe. Use fresh eggs, top-quality flour, and buttermilk for the best results. You can also experiment with different types of flour, such as whole wheat, buckwheat, or cornmeal, to add a different texture and flavor to your waffles.
Eggs
Eggs are a crucial ingredient in waffles as they provide structure and help the waffle rise. For overnight waffles, use fresh eggs at room temperature for best results.
Flour
Use all-purpose or pastry flour in your recipe for a light and fluffy waffle. However, for a heartier waffle, use whole wheat or buckwheat flour, which will also add a nutty flavor to the waffle.
Buttermilk
Buttermilk is essential in waffles as it provides acidity, which reacts with the baking powder to make the waffle rise. It also adds a tangy flavor to the waffles. If you don't have buttermilk, you can easily make some by adding one tablespoon of white vinegar or lemon juice to one cup of milk and let it sit for a few minutes.
Tip 2: Ferment the Batter
Fermenting the batter overnight is what makes these waffles extra special. When the batter is left to sit overnight, the bacteria in the buttermilk and the yeast in the flour start to break down the sugars and produce carbon dioxide, creating small pockets of air that make the waffles light and fluffy.
How to ferment the batter?
After mixing the batter, cover the bowl with plastic wrap and leave it in a warm, draft-free place overnight. This can be on the counter or in the fridge, depending on how warm your kitchen is. The longer you let the batter ferment, the tangier and more flavorful your waffles will be.
Tip 3: Add Flavors and Mix-Ins
The beauty of waffles is that they can be customized to your liking. Adding different flavors and mix-ins can make your overnight waffles even more delicious and exciting. Here are some ideas to get you started:
Extracts
Add vanilla, almond or lemon extract to the batter for a subtle touch of flavor.
Spices
Add cinnamon, nutmeg, or pumpkin pie spice to the batter for a warm and cozy waffle.
Fruit
Add fresh or frozen fruits such as blueberries, strawberries, or peaches to the batter for a fruity twist.
Nuts
Add chopped nuts such as pecans or walnuts to the batter for added texture and flavor.
Tip 4: Use the Right Equipment
To make amazing overnight waffles, you need the right equipment. Here are some tips on what equipment to use:
Waffle Maker
Invest in a good quality waffle maker with a non-stick surface, which makes it easy to remove the waffles without them sticking to the surface. Make sure to preheat the waffle maker before using it and follow the manufacturer's instructions on how much batter to use.
Bowl and Whisk
Use a large mixing bowl and a whisk to mix the batter thoroughly and to make sure that there are no lumps. A whisk also incorporates more air into the batter, resulting in lighter waffles.
Tip 5: Don't Overmix the Batter
Overmixing the batter can result in tough and dense waffles. Mix the batter until the ingredients are just combined, and there are no lumps. It's okay if the batter is slightly lumpy as it will absorb the liquid as it ferments overnight.
Tip 6: Cook the Waffles Properly
Cooking the waffles properly is key to making sure they come out perfect. Here are some tips on how to cook your overnight waffles:
Preheat the Waffle Maker
Make sure your waffle maker is preheated before cooking the waffles. This ensures that the waffles cook evenly and don't stick to the surface.
Don't Overfill the Waffle Maker
Don't overfill the waffle maker with batter as it can result in unevenly cooked waffles or overflow. Use a ladle or measuring cup to make sure you're using the right amount of batter.
Don't Open the Waffle Maker Too Soon
Wait for the waffle maker to indicate that the waffles are done before opening it. Opening the waffle maker too soon can result in the waffles sticking to the surface, causing them to break apart.
Conclusion
Making amazing overnight waffles requires a few extra steps, but the results are worth it. By using high-quality ingredients, fermenting the batter, adding flavors and mix-ins, using the right equipment, not overmixing the batter, and cooking the waffles properly, you can make waffles that are light, fluffy, and delicious. So, try out our tips and make a batch of overnight waffles for your next breakfast or brunch, and impress your friends and family with your amazing cooking skills!