Best Amarula Drumsticks Recipes

Amarula Drumsticks image

Provided by Queenofcamping

Categories Chicken

Time 1h15m

Yield 12 serving(s)

Number Of Ingredients 9

12 chicken drumsticks
seasoned flour
1/4 cup garlic chives
1/4 cup marmalade or 1/4 cup apricot jam
4 tablespoons lemon juice
2 tablespoons Amarula cream liqueur
2 teaspoons seasoned sea salt
12 bay leaves
toothpick

Steps:

Prepare the drumsticks by cutting the skin loose around the bone and pushing in down with a scraping movement, using a small sharp knife.
Cover exposed bone with foil.
Dust meat lightly with seasoned flour.
Mix the chives, marmalade, lemon, Amarula Cream and salt together. Coat the drumsticks in this mixture and arrange in an ovenproof dish.
Bake at 200 degree's for 45 minutes until crispy. Remove the foil.
May be served warm or at room temperature.
For Serving:.
Wrap a bayleaf around each exposed bone-tip. Secure the leaf with a toothpick
Cooking time is approximate since I have not made this yet.

Nutrition Facts : Calories 135.4, Fat 6.3, SaturatedFat 1.8, Cholesterol 59.1, Sodium 64.4, Carbohydrate 4.9, Fiber 0.1, Sugar 4.1, Protein 14.1

Chocolate and Amarula-Mousse image

Provided by Mommy Diva

Categories Dessert

Time 2h25m

Yield 6-8 serving(s)

Number Of Ingredients 7

300 g dark chocolate, chopped
300 g chocolate bars with almonds or 300 g plain milk chocolate, chopped
100 g butter, cubed
200 ml cream
50 ml Amarula cream liqueur
8 eggs, separated
1 ml salt

Steps:

Melt the chocolate and butter over low heat.
Remove from heat and
pour in cream and Amarula Cream.
Whisk the egg yolks and slowly start pouring the egg mixture into the chocolate mixture and continue to whisk until well mixed.
Whisk the egg whites and salt until stiff, stir in with the rest of chocolate mixture.
Pour into small wine glasses or serving dishes and leave to chill for at least an hour or two.
Serve with whipped cream, and garnish with chocolate shavings and raspberries,if desired.
Enjoy! ;).

Nutrition Facts : Calories 869.6, Fat 78.1, SaturatedFat 44.4, Cholesterol 364.9, Sodium 330.3, Carbohydrate 45.4, Fiber 12.7, Sugar 23, Protein 21.2