Best Amaretto Sweet Potatoes Recipes

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AMARETTO SWEET POTATOES



Amaretto Sweet Potatoes image

Sweet potatoes, amaretto, and pecans make a wonderful flavor combination in this autumn side dish...

Provided by loof751

Categories     Yam/Sweet Potato

Time 1h

Yield 6-8 serving(s)

Number Of Ingredients 10

2 lbs sweet potatoes
3/4 cup sugar
2/3 cup buttermilk
1/2 cup butter, softened
2 eggs
2 tablespoons Amaretto
1 1/4 teaspoons vanilla
1 teaspoon cinnamon
1 teaspoon baking soda
2/3 cup chopped pecans

Steps:

  • In a large saucepan, cover sweet potatoes with water. Boil until tender; drain.
  • Remove the skins from the sweet potatoes and arrange them in a greased 2 quart baking dish.
  • Process the sugar, buttermilk, butter, eggs, amaretto, vanilla, cinnamon, and baking soda in a blender until smooth. Stir in pecans.
  • Spoon pecan mixture over sweet potatoes. Bake at 350 degrees for 30 minutes.

AMARETTO SWEET POTATOES



Amaretto Sweet Potatoes image

There aren't any spices so the flavor of the amaretto is noticeable but not overpowering in this easy sweet potato casserole. We loved the pairing of amaretto with the naturally sweet potatoes. This holiday casserole is creamy and a traditional sweet potato casserole with a twist. When tasting this, if you don't know about the...

Provided by Darlene Sweet

Categories     Side Casseroles

Time 1h

Number Of Ingredients 7

3 can(s) sweet potatoes or yams, 29 oz each
1/2 c light brown sugar (packed)
1/4 c orange juice
1/2 c amaretto liqueur
1/2 c sugar
1/2 c margarine, divided
2 c large or miniature marshmallows

Steps:

  • 1. Preheat over to 350 degrees.
  • 2. Drain canned yams or sweet potatoes. Place in large mixing bowl. Add 2 tablespoons margarine. Place in microwave for 1 minute.
  • 3. Mash potatoes and margarine with potato masher.
  • 4. Melt remaining margarine. With an electric mixer, whip potatoes, margarine, sugars, juice, and amaretto.
  • 5. Pour into a greased 2.5-quart casserole.
  • 6. Bake for 30 minutes.
  • 7. Remove from oven and top with marshmallows.
  • 8. Return to oven and bake for 10 - 15 more minutes until marshmallows slightly brown and "puff."

AMARETTO SWEET POTATOES



Amaretto Sweet Potatoes image

Make and share this Amaretto Sweet Potatoes recipe from Food.com.

Provided by Sassy J

Categories     Yam/Sweet Potato

Time 1h20m

Yield 12 serving(s)

Number Of Ingredients 9

8 large sweet potatoes, peeled and cooked
1/2 cup light brown sugar
2 tablespoons orange juice
1/2 cup Amaretto
1/2 cup sugar
1/2 cup melted butter
2 teaspoons grated orange rind
1/2 teaspoon salt (optional)
1 cup miniature marshmallow

Steps:

  • Preheat oven to 350 degrees.
  • Mash the sweet potatoes in a mixing bowl until they are smooth with a mix er or potato masher.
  • Add the brown sugar, orange juice, Amaretto, sugar, butter, orange rind and salt.
  • Stir until well combined.
  • Spray a 3 quart casserole dish with nonstick cooking spray.
  • Spoon the sweet potatoes into the casserole dish.
  • Bake for 20 minutes.
  • Sprinkle the marshmallows over the top of the sweet potatoes.
  • Bake for 15 minutes or until the marshmallows are melted and lightly toasted.

SWEET POTATOES WITH AMARETTO AND MACAROONS



Sweet Potatoes With Amaretto and Macaroons image

This is the most fabulous and delicious sweet potato recipe I have ever made, a refreshing change from the marshmallow or candied dishes. It's perfect with rich holiday meats like turkey, goose, ham and other roasted pork... and it's sooooo easy. I made it for Thanksgiving; but it would be equally wonderful for Christmas, a unique addition to the holiday table!

Provided by EdsGirlAngie

Categories     Yam/Sweet Potato

Time 1h

Yield 6 serving(s)

Number Of Ingredients 9

1 (29 ounce) can sweet potatoes
1/4 cup butter
1/4 cup brown sugar
2 tablespoons orange marmalade
1/4 teaspoon salt
2 tablespoons amaretto liqueur
10 coconut macaroons (like the Archway size)
2 tablespoons butter
1 tablespoon amaretto liqueur

Steps:

  • Heat sweet potatoes in their liquid in a saucepan over medium heat until hot, then drain.
  • Mash in the butter, then add the brown sugar, marmalade, salt and Amaretto liqueur.
  • Transfer mixture into a greased 1-1/2 quart baking dish.
  • Preheat oven to 350 degrees F.
  • Chop coconut macaroons coarsely.
  • Melt butter in a small saucepan, then add macaroons and the 1 tablespoons Amaretto liqueur.
  • Stir to combine over low heat, crumbling the macaroons further.
  • Sprinkle the macaroon topping over the prepared sweet potato mixture; then bake assembled casserole until warmed through, about 30 minutes.

BAKED SWEET POTATOES WITH AMARETTO WITH GINGERSNAP TOPPING



Baked Sweet Potatoes With Amaretto With Gingersnap Topping image

Make and share this Baked Sweet Potatoes With Amaretto With Gingersnap Topping recipe from Food.com.

Provided by Sherry Vorick

Categories     < 4 Hours

Time 1h40m

Yield 12 serving(s)

Number Of Ingredients 8

5 lbs sweet potatoes
3/4 cup butter, divided
1/2 cup brown sugar, divided
1/4 cup Amaretto
2 tablespoons Amaretto
1/4 cup orange marmalade
1/2 teaspoon salt
20 gingersnap cookies

Steps:

  • preheat oven to 350.
  • scrub then pierce skin of sweet potatoes.
  • bake 40 mins or until soft enough to mash, cool until easy to handle.
  • cut potatoes in half and scoop pulp into large bowl and mash.
  • add in 1/2 cup butter, sugar, 1/4 cup amaretto, marmalade, and salt.
  • beat until just combined.
  • add in remaining 1/4 cup butter and amaretto.
  • mix until blended.
  • using food processor or blender finely grind cookie mixture and set aside.
  • in greased 13 x 9 in baking pan evenly spread potato mixture.
  • sprinkle with cookie mixture on top.
  • bake for 35-40 minutes.

Nutrition Facts : Calories 363.9, Fat 12.8, SaturatedFat 7.6, Cholesterol 30.5, Sodium 366.3, Carbohydrate 60.4, Fiber 6, Sugar 23.1, Protein 3.8

MOM'S FAMOUS AMARETTO SWEET POTATOES RECIPE - (4.3/5)



Mom's Famous Amaretto Sweet Potatoes Recipe - (4.3/5) image

Provided by á-6382

Number Of Ingredients 6

1/4 c. butter or margarine
1/4 c. packed brown sugar
2 Tbsp. Amaretto liquor
1/4 tsp. salt
3 cans sweet potatoes or 2-3 fresh sweet potatoes (peeled, cut into chunks and boiled until just soft)
9 large marshmallows

Steps:

  • In large skillet, melt butter. Add sugar, Amaretto, and salt. Stir until dissolved. Add potatoes and then marshmallows. Fold potatoes and marshmallows together over low heat until marshmallows are fully melted and potatoes are glazed.

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Amaretto sweet potatoes recipe is a popular dish that is perfect for any occasion, be it Thanksgiving or Christmas. Sweet potatoes are a versatile ingredient that can be used in a variety of recipes. When combined with amaretto, a sweet almond-flavored liquor, the dish becomes more flavorful and delicious. This article will discuss what amaretto sweet potatoes recipes are, their nutritional benefits, and how to make them.

Nutritional Benefit of Sweet Potatoes

Sweet potatoes are loaded with nutrients that are essential for maintaining good health. They are a rich source of dietary fiber, which aids digestion and prevents constipation. Sweet potatoes are also loaded with vitamins and minerals such as vitamin A, C, B6, potassium, and iron. These nutrients help to boost the immune system, promote healthy skin, and prevent chronic diseases like cancer and heart disease.

Benefits of Amaretto

Amaretto is a sweet and flavorful liquor that is made from almonds, apricot kernels, and spices. It is a popular ingredient in desserts, cocktails, and other sweet dishes. Amaretto is known for its sweet almond flavor and is often used to add a unique flavor to dishes. It is also believed to have several health benefits, including aiding digestion and reducing stress.

How to Make Amaretto Sweet Potatoes

To make amaretto sweet potatoes, you will need the following ingredients:
  • 3 large sweet potatoes, peeled and cut into small pieces
  • 1/4 cup of brown sugar
  • 1/4 cup of amaretto
  • 1/4 cup of butter
  • 1/2 teaspoon of salt
  • 1/4 teaspoon of cinnamon
Step 1: Cook the Sweet Potatoes
Preheat the oven to 375°F. In a large saucepan, add the sweet potatoes and cover them with water. Boil the sweet potatoes until they are tender but not mushy. Drain the sweet potatoes and set them aside.
Step 2: Make the Amaretto Sauce
In another saucepan, melt the butter over medium heat. Once the butter has melted, add the brown sugar, amaretto, salt, and cinnamon. Stir the mixture until everything is combined and the mixture has thickened.
Step 3: Combine the Sweet Potatoes and Amaretto Sauce
In a baking dish, add the cooked sweet potatoes and pour the amaretto sauce over them. Toss the sweet potatoes in the sauce until they are coated evenly.
Step 4: Bake the Dish
Bake the sweet potatoes in the oven for about 20-25 minutes or until the sweet potatoes are glazed and golden brown. Serve the dish hot with your favorite main course.

Conclusion

In conclusion, amaretto sweet potatoes recipe is a tasty and healthy dish that is perfect for any occasion. The combination of sweet potatoes and amaretto brings out the best flavors in both ingredients. Not only is the dish delicious, but it is also loaded with nutrients that are essential for good health. Try out this recipe at your next family gathering or dinner party, and impress your guests with your cooking skills.

Valuable Tips When Making Amaretto Sweet Potato Recipes

Sweet potato recipes are perfect for fall and winter, and adding amaretto to them makes them even better. If you plan to make amaretto sweet potato recipes, there are some valuable tips that you should keep in mind to ensure that your dishes turn out perfectly. Here are some tips to help you create delicious amaretto sweet potato recipes.
1. Select the Right Potatoes
The first thing that you should do when making amaretto sweet potato recipes is select the right potatoes. Choose sweet potatoes that are firm, smooth, and free of bruises and cracks. Sweet potatoes with a smooth and uniform shape are easy to peel and cut, which is important when preparing your dish. You should also choose sweet potatoes that are relatively uniform in size so that they cook evenly.
2. Cut Your Potatoes Evenly
When making amaretto sweet potato recipes, it's important to cut your potatoes evenly. This ensures that they cook at the same rate, resulting in a dish that is evenly cooked. Sweet potatoes can be cut into cubes, wedges, or rounds, depending on the recipe you are making. Whatever the case may be, make sure they are all the same size so they cook uniformly.
3. Preheat Your Oven
Preheating your oven to the right temperature is another important tip to keep in mind when making amaretto sweet potato recipes. The temperature of your oven should be around 375°F to 400°F, depending on the recipe. Preheating your oven to the right temperature ensures that your dish will cook evenly and prevents overcooking or undercooking.
4. Use Aluminum Foil to Cover Your Dish
Using aluminum foil to cover your dish is another important tip to keep in mind when making amaretto sweet potato recipes. Covering your dish with foil helps to keep the moisture inside, which results in tender and juicy sweet potatoes. It also helps to prevent the top layer from burning, which can happen if left uncovered.
5. Add the Right Seasonings
The seasoning you use on your sweet potatoes is critical to the success of your dish. When making amaretto sweet potato recipes, you can experiment with the seasoning to give your dish a unique flavor. Some of the most common seasonings used in sweet potato recipes include cinnamon, nutmeg, brown sugar, and black pepper. However, when using amaretto, it's important to use it sparingly since it's strong and can easily overpower the dish.
6. Coat Your Sweet Potatoes with Coconut Oil
Coating your sweet potatoes with coconut oil instead of butter is another valuable tip to keep in mind when making amaretto sweet potato recipes. Coconut oil is a healthier alternative to butter and also enhances the natural sweetness of the sweet potatoes. It also adds a mild flavor that pairs well with amaretto.
7. Add Amaretto Gradually
When adding amaretto to your sweet potato dish, it's important to add it gradually. Amaretto is a strong flavor, and if you add too much of it, it can easily overpower the dish. Start with a small amount and taste as you go. Add more if necessary to achieve the desired flavor.
8. Experiment with Serving Options
Lastly, when making amaretto sweet potato recipes, you can experiment with different serving options. You can serve your dish as a side with your favorite meat, or add some protein and turn it into a main course. You can also add other ingredients such as pecans, apples, or marshmallows to give your dish a unique texture and flavor. In conclusion, amaretto sweet potato recipes are delicious and perfect for fall and winter. When making these dishes, keep in mind the tips shared above to ensure that your dish turns out perfectly seasoned, flavorful, and with a tender texture. Use the right potatoes, cut them evenly, preheat your oven, cover the dish with foil, use the right seasonings, coat them with coconut oil, add amaretto gradually, and experiment with different serving options. With these valuable tips, you can make excellent amaretto sweet potato recipes that are sure to impress your family and friends.

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