SOUTHWEST CHICKEN TORTILLA PINWHEELS
The classic party appetizer with a Southwest twist. These pretty Southwest Chicken Tortilla Pinwheels are made ahead and are waiting for you in the refrigerator to slice and serve at party time. A great addition to your appetizer menu at any time of year.
Provided by Valerie Brunmeier
Time 1h10m
Number Of Ingredients 12
Steps:
- Use a mixer to combine cream cheese, sour cream, diced tomatoes, garlic, and seasonings. Use a spoon to stir in cheese, green onion, olives, jalapeno (if using), and shredded chicken.
- Divide mixture between the tortillas, spreading out evenly leaving about a ½-inch border at the edge. Roll up tightly. Wrap rollups tightly in plastic wrap and transfer to the refrigerator to chill for at least an hour or until ready to serve.
- Remove from refrigerator and use a sharp knife to slice into 2-inch pieces.
Nutrition Facts : Calories 140 kcal, Carbohydrate 8 g, Protein 10 g, Fat 7 g, SaturatedFat 3 g, Cholesterol 34 mg, Sodium 373 mg, ServingSize 1 serving
ALOUETTE SOUTHWESTERN PINWHEELS
YUM! These appetizers are great for a Cinco de Mayo celebration! They are very easy, delicious and healthy!
Provided by Corrinne J
Categories Lunch/Snacks
Time 15m
Yield 30 Pinwheels, 30 serving(s)
Number Of Ingredients 7
Steps:
- Mix Alouette® Spinach Artichoke Spreadable Cheese and avocado together to create a smooth paste.
- Evenly spread a layer of paste to cover each tortilla.
- Cover each tortilla with 4 slices of turkey breast.
- Place 4 roasted red pepper filets on top of turkey slices.
- Evenly divide small diced onion over entire length of tortillas.
- Roll each tortilla jelly-roll style and secure with toothpicks at ¾ inch intervals and refrigerate for 30 minutes.
- Remove from refrigerator and slice into ¾ inch pinwheels.
- Note:.
- For a colorful touch use Sundried Tomato and Spinach Flour Tortillas.
SOUTHWESTERN PINWHEELS
Make and share this Southwestern Pinwheels recipe from Food.com.
Provided by Dreamer in Ontario
Categories Cheese
Time 15m
Yield 20 appetizers
Number Of Ingredients 10
Steps:
- In small bowl, combine cream cheese, shredded cheese, green onion, salsa, cilantro and cumin.
- Mix until combined.
- Spread cheese mixture over tortillas.
- Place a layer of spinach over cheese.
- Roll tightly and then wrap in plastic.
- Chill at least 1 hour or up to 8 hours.
- Cut crosswise into 1-inch pieces.
- Place on a serving platter with the cut side up.
- Garnish each pinwheel with cilantro sprig. Cover and chill up to 1 hour before serving. Before serving, add a dollop of salsa to the top of each pinwheel.
SOUTHWESTERN TURKEY PINWHEELS
Pinwheels are soooo easy to make, and the perfect little sandwich to take to get togethers. I like to add green pepper, black beans, and green chilies to the cream cheese mix when I have them on hand, just to make these pinwheels even more festive looking! Cook time is chill time.
Provided by Candace Michelle
Categories Poultry
Time 1h20m
Yield 48 pinwheels, 10 serving(s)
Number Of Ingredients 7
Steps:
- Mix cream cheese, ranch dressing mix, tabasco sauce, and salsa.
- Spread about a tablespoon on each tortilla, or until covered.
- Arrange turkey so that there are 3 pieces per tortilla, and all parts of tortilla are evenly covered.
- Sprinkle with monterrey jack cheese.
- Roll the tortilla up to resemble a burrito. Wrap tightly in saran wrap and refrigerate at least an hour.
- Slice the burrito to make about 5 or 6 pinwheels per burrito, discarding the ends.
Nutrition Facts : Calories 178.6, Fat 11.5, SaturatedFat 6.5, Cholesterol 30, Sodium 329.2, Carbohydrate 13.8, Fiber 0.9, Sugar 0.9, Protein 5.3
SOUTHWESTERN CHICKEN PINWHEELS
I wanted to make pinwheels for our annual Halloween party, but was in a "southwestern" mood, so I came up with this recipe. Everyone at the party enjoyed it - hope you do too!
Provided by Matt4197
Categories Potluck
Time 55m
Yield 48 slices, 10-12 serving(s)
Number Of Ingredients 8
Steps:
- In a medium bowl, mix together the cream cheese and taco seasoning until well blended.
- Spread evenly onto the tortillas.
- Next add the black beans, chicken, onions tomatoes and cheese in a thin layer over each tortilla - don't add too much of the toppings or else they will be hard to roll up.
- Roll tightly in cling wrap and refrigerate for 8 hrs or overnight.
- Slice into 1 inch slices and serve.
- Note - it is easier to slice if you place them in the freezer for 1/2 hr or so first.
- ** I only use about 1/2 - 3/4 of the can of beans, it all depends on how much you like them **.
- ** I only use about 1/2 the package of taco seasoning as well as I find a full packet to be a little too salty **.
SOUTHWESTERN PINWHEELS
These were served at my baby shower when I had my son and my husband and I loved them. They are a hit at every party!
Provided by Heather90
Categories Lunch/Snacks
Time 30m
Yield 50 serving(s)
Number Of Ingredients 9
Steps:
- Let Cream Cheese sit out until soft.
- Combine the first 3 ingredients.
- Spread evenly over one side of the Tortillas.
- Combine all the other ingredients and spread over the Cream Cheese mixture.
- Roll up tight and cover with plastic wrap and chill at least two hours.
- Take rolls out of plastic wrap and cut into 1-inch piece.
- * I also like to use the Garlic and Herb Tortillas, but any kind can be used. I would sometime like to try the green ones (I think they are Spinach and Herb) for a nice touch.
- ENJOY!
Nutrition Facts : Calories 53, Fat 4.3, SaturatedFat 2.3, Cholesterol 11.7, Sodium 98.6, Carbohydrate 2.4, Fiber 0.3, Sugar 0.3, Protein 1.4
SOUTHWESTERN PINWHEELS
These appetizers really look and taste great! And they're really simple to make as well. The recipe can easily be doubled or tripled depending on how big a crowd your are making it for. Try using both green and red tortillas for a nice colorful platter. Cook time is for the filling's chill time.
Provided by Kozmic Blues
Categories Cheese
Time 1h10m
Yield 20 pinwheels
Number Of Ingredients 9
Steps:
- In a bowl, combine cream cheese, shredded cheese, scallion, salsa, cilantro and cumin and mix well.
- Spread mixture evenly over the two flour tortillas- be sure to reach to the ends.
- Place a single layer of the baby spinach leaves evenly over the crem cheese mixture.
- Roll the tortillas tightly.
- This step is important and will give the"pinwheel" look to your appetizers.
- Wrap each roll in plastic wrap, and chill for at least an hour, or up to 8 hours.
- After rolls are chilled, unwrap and cut each one in half.
- Begin from the smooth half, and cut roll into 1 inch circles.
- You should get 4 to 5 circles from each tortilla half depending on how well you tortilla"ends" hold together.
- Arrange your pinwheels cut side up on your serving platter.
- Cover and chill for up to one hour before serving.
Nutrition Facts : Calories 46, Fat 2.4, SaturatedFat 1.2, Cholesterol 5.7, Sodium 93.3, Carbohydrate 4.5, Fiber 0.6, Sugar 0.5, Protein 1.9
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Alouette Southwestern Pinwheels
Alouette Southwestern Pinwheels are a delicious appetizer that is bursting with flavor. These pinwheels feature a creamy spread that is made with cheeses, spices, and herbs, and is perfect to serve at your next gathering or party.
The Origin of Alouette Southwestern Pinwheels
Alouette is a brand that was founded in France over 40 years ago. They pride themselves on creating high-quality cheeses and spreads that are packed with flavor. Alouette Southwestern Pinwheels are one of their most popular recipes, and they are widely loved across the globe.
The Ingredients in Alouette Southwestern Pinwheels
Alouette Southwestern Pinwheels are made with a few simple ingredients that are easy to find at your local grocery store. The ingredients include:
- Alouette Garlic & Herbs Spreadable Cheese
- Alouette Hot Pepper Jack Spreadable Cheese
- Chopped roasted red peppers
- Chopped green onions
- Taco seasoning
- Flour tortillas
The Preparation of Alouette Southwestern Pinwheels
Alouette Southwestern Pinwheels are easy to prepare and can be made ahead of time. Follow these simple steps:
- In a medium-sized bowl, mix together the Alouette Garlic & Herbs Spreadable Cheese, Alouette Hot Pepper Jack Spreadable Cheese, chopped roasted red peppers, chopped green onions, and taco seasoning.
- Spoon the mixture onto a tortilla and spread it out evenly.
- Roll up the tortilla tightly and wrap it in plastic wrap.
- Refrigerate the tortilla for at least 30 minutes or until you are ready to serve it.
- Before serving, slice the tortilla into bite-sized pinwheels.
The Flavor of Alouette Southwestern Pinwheels
Alouette Southwestern Pinwheels are packed with flavor and are perfect for those who love spicy foods. The combination of the Alouette Garlic & Herbs Spreadable Cheese and Alouette Hot Pepper Jack Spreadable Cheese gives the pinwheels a creamy, tangy flavor, while the chopped roasted red peppers and taco seasoning add a delicious kick.
The Serving of Alouette Southwestern Pinwheels
Alouette Southwestern Pinwheels are a great appetizer to serve at any gathering or party. You can serve them on their own or alongside other appetizers.
- Place the pinwheels on a platter and garnish them with chopped green onions or cilantro.
- You can also serve them with a side of salsa or guacamole.
- Alouette Southwestern Pinwheels pair well with a cold beer or a refreshing cocktail.
The Variations of Alouette Southwestern Pinwheels
Alouette Southwestern Pinwheels can be easily customized to suit your taste preferences. Here are a few variations:
- Substitute the Alouette Garlic & Herbs Spreadable Cheese with Alouette Roasted Red Pepper Spreadable Cheese for a sweeter flavor.
- For a vegetarian option, omit the taco seasoning and add chopped black olives or corn instead.
- For a gluten-free option, use corn tortillas instead of flour tortillas.
The Conclusion on Alouette Southwestern Pinwheels
Alouette Southwestern Pinwheels are a delicious appetizer that is perfect for any gathering or party. With their creamy and spicy flavor, these pinwheels are sure to please any crowd. Give them a try at your next event, and watch them disappear in no time!