Best Almond Christmas Tree Cookies Recipes

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CHRISTMAS TREE COOKIES



Christmas Tree Cookies image

This is great dessert when you are having company. They are in the shapes of Christmas trees. Use green and red sprinkles and any kind of frosting to decorate.

Provided by Shannon

Categories     Desserts     Cookies     Cut-Out Cookie Recipes

Yield 60

Number Of Ingredients 8

1 ½ cups confectioners' sugar
1 cup butter, softened
1 egg
1 teaspoon vanilla extract
½ teaspoon almond extract
2 ½ cups all-purpose flour
1 teaspoon baking soda
1 teaspoon cream of tartar

Steps:

  • Mix confectioners' sugar, butter or margarine, egg, vanilla, and almond extract. Stir in flour, baking soda, and cream of tartar. Cover and refrigerate for 2 hours.
  • Heat oven to 375 degrees F (190 degrees C). Divide dough into halves. On lightly floured cloth-covered board, roll each half out to 3/16 inch thick. on lightly floured cloth-covered board. Cut into Christmas shapes.
  • Bake on parchment lined baking sheets for 7 to 8 minutes. Let cool on wire racks and decorate as desired.

Nutrition Facts : Calories 59.4 calories, Carbohydrate 7 g, Cholesterol 11.2 mg, Fat 3.2 g, Fiber 0.1 g, Protein 0.7 g, SaturatedFat 2 g, Sodium 44.1 mg, Sugar 3 g

ALMOND SPRITZ COOKIES



Almond Spritz Cookies image

This almond spritz cookies recipe can be left plain or decorated with colored sugar and frosting. In our house, it just wouldn't be Christmas without some cookie press recipes.-Tanya Hart, Muncie, Indiana

Provided by Taste of Home

Categories     Desserts

Time 25m

Yield about 7 dozen.

Number Of Ingredients 10

1 cup butter, softened
1/2 cup sugar
1/2 cup packed brown sugar
1 large egg, room temperature
1/2 teaspoon almond extract
1/2 teaspoon vanilla extract
2-1/2 cups all-purpose flour
1/4 teaspoon baking soda
1/4 teaspoon salt
Pink and red colored sugar, optional

Steps:

  • In a large bowl, cream butter and sugars and fluffy. Beat in egg and extracts. Combine the flour, baking soda and salt; gradually add to the creamed mixture and mix well. , Using a cookie press fitted with the disk of your choice, press dough 2 in. apart onto ungreased baking sheets. If desired, sprinkle with colored sugar. , Bake at 375° for 7-9 minutes or until edges just begin to brown. Cool on wire racks.

Nutrition Facts : Calories 44 calories, Fat 2g fat (1g saturated fat), Cholesterol 8mg cholesterol, Sodium 29mg sodium, Carbohydrate 5g carbohydrate (2g sugars, Fiber 0 fiber), Protein 0 protein.

ALMOND SPRITZ PRESS COOKIES



Almond Spritz Press Cookies image

These are my hubby's favorite Christmas cookies. His Great Aunt Gin used to make them for him every year and it just isn't Christmas without them. She always made green Christmas Trees and pink Wreaths because those were her two favorite colors. Since they use all shortening they are a very crisp cookie. The recipe is originally from the cookbook that came with the Mirro cookie press. NOTE: you must sift the flour first and then measure or you will add too much flour and the dough will be too stiff! (If you prefer a butter cookie, I recommend Recipe #98883)

Provided by Marg CaymanDesigns

Categories     Dessert

Time 16m

Yield 72 serving(s)

Number Of Ingredients 8

1 cup shortening
3/4 cup sugar
1 egg
2 1/4 cups sifted flour
1/8 teaspoon salt
1/4 teaspoon baking powder
1 teaspoon almond extract
food coloring

Steps:

  • Cream shortening, adding sugar in gradually.
  • Add unbeaten egg, sifted dry ingredients, flavoring and a few drops of food coloring. Mix well. (NOTE: you must sift the flour first and then measure or you will add too much flour and the dough will be too stiff!).
  • Fill cookie press. Form cookies on ungreased cookie sheets using the tree plate. Decorate with tiny multi-colored sprinkles.
  • Bake at 400°F for 6-8 minutes. Cool just slightly and remove from cookie sheet to cooling rack. (If you wait too long, they will break when you try to move them.).

Nutrition Facts : Calories 48.6, Fat 3, SaturatedFat 0.7, Cholesterol 2.6, Sodium 6.4, Carbohydrate 5.1, Fiber 0.1, Sugar 2.1, Protein 0.5

ALMOND CHRISTMAS COOKIES



Almond Christmas Cookies image

Decorate these Almond Christmas Cookies with almonds, candied cherries or colored sugar for a delicious holiday gift that's perfect for everyone on your list. Our delicious almond Christmas cookie recipes is sure to be a hit year after year!

Provided by My Food and Family

Categories     Home

Time 20m

Yield 24 medium sized cookies

Number Of Ingredients 9

1/2 cup of vegetable shortening
1/2 cup of butter
1 cup of sugar
2 egg yolks
1 Tbsp. almond extract
2-1/2 cups flour
almonds
green candied cherries
colored sugar (I used green and gold)

Steps:

  • Heat oven to 350°F.
  • You will need cookie sheets and parchment paper.
  • Beat the shortening, butter, sugar, egg yolks, and almond extract in a medium bowl with an electric mixer until mixture is creamy.
  • Slowly add the flour. Once it's completely mixed take mixture out of the bowl and lightly knead the dough. Do not over knead as it's only to incorporate all the ingredients.
  • Form 1 inch balls or use a medium sized cookie scoop. Place them on the parchment lined cookie sheets leaving a 1 inch space in between. With your finger lightly press the center of each ball. Decorate them with the almonds, cherries, or colored sugar.
  • Finally bake them for about 8-10 minutes.
  • Place on a cooling rack and let completely cool, and ENJOY!!

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

CHRISTMAS TREE COOKIES



Christmas Tree Cookies image

These are great tasting and good looking cut-out cookies. Frost with a browned butter frosting, decorate how you wish, and stand 'em up in purchased jelly wreaths. Make them in several tree sizes. They will add color, fun and good eating to your cookie trays.

Provided by superbuna

Categories     Dessert

Time 2h45m

Yield 36 cookies

Number Of Ingredients 15

3/4 cup unsalted butter
1 1/4 cups packed light brown sugar
1 1/2 teaspoons vanilla extract
1 teaspoon fresh lemon juice
2 eggs
3 cups sifted all-purpose flour
2 teaspoons baking powder
1/2 teaspoon salt
1/2 cup butter
3 cups sifted powdered sugar
1 teaspoon vanilla
water
tinted cake decorating gel
holiday candy sprinkles
colored sugar sprinkle, etc

Steps:

  • Cream butter, add sugar and beat until light and fluffy.
  • Add vanilla and lemon juice.
  • Add eggs, one at a time, beating well after each addition.
  • Sift flour, baking powder and salt and add to creamed mixture and mix well.
  • Chill, then roll dough to about 1/8 inch or thicker.
  • Cut into various sized Christmas trees.
  • Squeeze bottom of trunk a little so it will fit into jelly wreaths when baked.
  • Bake in preheated hot oven at 425 degrees F for 5 minutes or until edges are lightly browned. Cool. Cover with frosting; decorate.
  • For Frosting:.
  • Heat and boil the 1/2 cup butter in heavy saucepan until lightly browned; do not burn.
  • Stir in 3 cups powdered sugar and vanilla.
  • Add water a few drops at a time until frosting is of spreading consistency.
  • Frost cookies, then decorate with cake decorator using colored icing of your choice and top off with sprinkles, bits of candied cherries, etc.
  • To stand, set each in ring of bought jellied candies.

ALMOND CHRISTMAS TREE COOKIES



Almond Christmas Tree Cookies image

Got this from my Mom when she gave me her cookie press.Updated the ingredients alittle. These are very light, kinda melt in your mouth.

Provided by Katha

Categories     Dessert

Time 25m

Yield 72 serving(s)

Number Of Ingredients 9

1/2 cup margarine or 1/2 cup butter
1/2 cup shortening
1 egg
3/4 cup sugar
1 1/2 teaspoons almond extract
2 1/4 cups sifted all-purpose flour
1/4 teaspoon baking powder
green food coloring
1 small decorating decorative candies or 1 small colored crystal sugar

Steps:

  • Pre-heat oven to 375 degrees.
  • Sift flour& baking powder.
  • Set aside.
  • Cream margerine,shortening& sugar.
  • Beat in egg& almond extract.
  • Gradually blend in flour mixture.
  • Tint dough with a few drops of green food coloring.
  • Mix well.
  • Fill a cookie press.
  • Use the tree plate.
  • form cookies on a ungreased cookie sheets.
  • decorate with the candies,or colored sugar.
  • Bake 8-10 minute.
  • Remove at once to cooling racks.
  • 6 dozen cookies.

Nutrition Facts : Calories 47.4, Fat 2.8, SaturatedFat 0.6, Cholesterol 2.9, Sodium 17.1, Carbohydrate 5.1, Fiber 0.1, Sugar 2.1, Protein 0.5

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The holiday season is just around the corner, and it's time to start planning for festive treats that can charm the taste buds of your family and friends. One such popular holiday cookie recipe is the almond Christmas tree cookies. These cookies are beautifully shaped like Christmas trees and are flavorful with a sweet almond taste.

History of Almond Christmas Tree Cookies

The origin of almond Christmas tree cookies can be traced back to medieval Europe, where they were a popular treat during Christmas festivities. In Germany, these cookies were called "Weihnachtsplätzchen," which translates to Christmas cookies. Over time, different versions of almond Christmas tree cookies have emerged in different cultures.

Ingredients Required

The ingredients needed for almond Christmas tree cookies are readily available in most supermarkets or grocery stores. The primary ingredients include:
1. Flour
You will require all-purpose flour or almond flour to make almond Christmas tree cookies.
2. Butter
Unsalted butter or margarine is necessary to add richness and moisture to the cookie dough.
3. Sugar
The sweetness of the cookie dough is derived from granulated sugar or powdered sugar.
4. Almonds
Finely ground almonds or almond extract is used to provide that unique almond flavor in this Christmas cookie recipe.
5. Vanilla Extract
An optional ingredient that enhances the sweet flavor profile of the cookies.
6. Baking Powder
To help the cookies rise and become fluffy, baking powder is added to the dough.
7. Egg
Egg yolk is added to bind the dough and provide structure.

Instructions for Preparation

The recipe for almond Christmas tree cookies is quite easy and straightforward. Here's a step-by-step guide on how to make these delicious cookies.
Step 1: Preheat the oven
Preheat your oven to 180°C (350°F).
Step 2: Make the Dough
In a large mixing bowl, sift the flour and baking powder together. Add the ground almonds or almond extract and mix until fully combined. In another mixing bowl, cream the butter or margarine and sugar together using a mixer until it turns light and fluffy. Add in the egg yolk and vanilla extract (if desired) and continue mixing until it's fully combined. Slowly add the flour mixture and mix until you have a smooth dough.
Step 3: Prepare the Cookie Shapes
Take about a tablespoon of dough and roll it into a small ball with your hands. Flatten the ball on a floured surface to form a triangle shape. Use a knife or cookie cutter to cut triangular shapes out of the flattened dough.
Step 4: Form the Christmas Tree Shapes
Take three small triangles and place them on top of each other to form a Christmas tree shape. Place them on a baking sheet (lined with parchment paper) with some space between each cookie.
Step 5: Bake the Cookies
Bake the cookies in a preheated oven for about 10-12 minutes or until lightly golden brown. Remove from the oven and let them cool for a few minutes on the baking sheet. Move them to a wire rack to cool completely.

Variations of Almond Christmas Tree Cookies

There are different variations of almond Christmas tree cookies that you can try out. Here are a few:
1. Chocolate Almond Christmas Tree Cookies
Add some cocoa powder to the recipe and mix well with the dry ingredients to make chocolate almond Christmas tree cookies.
2. Iced Almond Christmas Tree Cookies
After the cookies are cooled, make a simple glaze by mixing powdered sugar, milk, and almond extract. Drizzle the icing over the cookie trees and let them sit for a while to dry.
3. Cranberry Almond Christmas Tree Cookies
Add dried cranberries to the dough before shaping them into trees to make cranberry almond Christmas tree cookies.

Conclusion

Almond Christmas tree cookies are an excellent holiday treat that everyone enjoys. They are easy to make and require simple ingredients that are readily available. With a little creativity, you can give them a personal touch by trying out different variations to suit your taste preference. So this Christmas, spread the cheer by baking a batch of these delicious tree-shaped cookies for your loved ones!
Christmas is a time for making delicious treats that you can share with friends and family. Almond Christmas tree cookies are a great option, and they are easy to make. In this article, we will look at some valuable tips that can help you make the best almond Christmas tree cookies possible. Tip 1: Use High-Quality Ingredients When it comes to making any type of baked goods, the quality of your ingredients makes a huge difference. For almond Christmas tree cookies, you will need high-quality almonds, butter, sugar, and flour. Using top-quality ingredients will not only enhance the flavor but also make the cookies look more professional and appetizing. Tip 2: Use a Good Recipe It is crucial to use an effective recipe when making almond Christmas tree cookies. The recipe should be clear and easy to follow, with accurate measurements and instructions. You can find plenty of recipes online, and you can adjust them to suit your personal preferences. Make sure to read the recipe carefully before you start baking, and follow the instructions step by step. Tip 3: Chill the Dough Before you roll the dough for the almond Christmas tree cookies, it is imperative to chill it for at least an hour. Chilled dough is easier to handle, and it does not stick to your hands or your rolling pin. It also ensures that the cookies keep their shape when they are baked. So, make sure to plan ahead and give yourself enough time to chill the dough. Tip 4: Roll the Dough Evenly When you are rolling out the dough, it is essential to do it evenly. Uneven dough thickness can lead to some cookies being overcooked, while others are undercooked. Make sure to measure the thickness of the dough using a ruler, and adjust as needed. You can also use silicone baking mats that have guidelines to help you roll the dough to an even thickness. Tip 5: Use a Christmas Tree Cookie Cutter To give your cookies the shape of a Christmas tree, you will need a cookie cutter. You can find Christmas tree cookie cutters online or at your local baking store. Make sure to choose a sturdy cookie cutter that will not bend or break when used. Also, dust the cutter with flour before pressing it into the dough to prevent sticking. Tip 6: Decorate with Sliced Almonds One of the distinguishing features of almond Christmas tree cookies is the use of sliced almonds to decorate them. You can arrange the almonds in several ways to create different effects. For example, you can place them in a line to create a garland effect or use them to create a zigzag pattern. You can also use food coloring to add some festive colors to your almonds. Tip 7: Be Patient Baking is a process that requires patience. Do not rush the preparation, rolling, cutting, or decorating of your almond Christmas tree cookies. Take your time, and pay attention to the details. This will ensure that your cookies turn out perfect every time. Tip 8: Allow Cookies to Cool After you take your almond Christmas tree cookies out of the oven, allow them to cool before you decorate them. Hot cookies are delicate and can break easily. They also tend to stick to your decorating tools, making it difficult to create neat designs. So, allow your cookies to cool for at least 10 minutes before you start decorating. Tip 9: Store the Cookies Properly Once your almond Christmas tree cookies are baked and decorated, you need to store them properly. Place them in an airtight container or a cookie jar to keep them fresh. You can also freeze them if you want to keep them for later. Ensure that they are stored away from heat and moisture, as this can cause them to go stale. Conclusion In conclusion, making almond Christmas tree cookies is a fun and easy activity that you can do during the holiday season. By following the valuable tips we have discussed in this article, you can create delicious and attractive cookies that will impress your friends and family. Remember to use high-quality ingredients, follow a good recipe, chill the dough, roll it evenly, use a Christmas tree cookie cutter, decorate with sliced almonds, be patient, allow the cookies to cool, and store them properly. Happy baking!

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