Best Almond Butter Granola Blondie Bars Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

NO BAKE ALMOND BUTTER GRANOLA BARS



No Bake Almond Butter Granola Bars image

These No Bake Almond Butter Granola Bars are healthy, delicious and can easily be made in just 15 minutes! Perfect to grab on-the-go in the mornings too!

Provided by Kelly

Time 10m

Number Of Ingredients 9

2 cups old fashioned rolled oats
1 cup puffed rice cereal
4 Tbsp coconut oil
1/4 cup light brown sugar
1/2 cup almond butter
1/4 cup honey
1/2 tsp. vanilla extract
3 Tbsp mini chocolate chips (divided)
Pinch of sea salt

Steps:

  • In a large bowl, combine rolled oats and puffed rice cereal; set aside.
  • In a small saucepan on medium-high heat, whisk together coconut oil, brown sugar, almond butter and honey and bring to a boil. Lower the heat to medium-low, continually whisking, and allow mixture to simmer for about 2 minutes. Remove mixture from heat and stir in the vanilla extract.
  • Pour mixture over the dry oat mixture and fold together so everything is evenly coated. Stir in one tablespoon of chocolate chips and transfer to a prepared 9×13-inch baking dish lined with parchment paper.
  • Press granola mixture firmly into the baking dish (I used extra parchment paper to press down to avoid granola from sticking to my fingers) and sprinkle remaining chocolate chips over top along with a pinch of sea salt. Cover and refrigerate for two hours.
  • Remove from refrigerator and lift the parchment paper so the bars are easily removed from the baking dish. Cut into 18 bars and store at room temp individually wrapped in plastic wrap or freeze for later.

Nutrition Facts : ServingSize 1 bar, Calories 145 calories, Sugar 8.7 g, Sodium 71.5 mg, Fat 8.6 g, SaturatedFat 3.5 g, Carbohydrate 16.6 g, Fiber 1.2 g, Protein 2.3 g

ALMOND BUTTER GRANOLA BLONDIE BARS



Almond Butter Granola Blondie Bars image

This blondie bar recipe has the dense, chewy texture and brown sugar "must have flavor" of the classic.

Provided by Betty Crocker Kitchens

Categories     Dessert

Time 2h50m

Yield 16

Number Of Ingredients 10

2 eggs, beaten
1 cup unsweetened natural almond butter, room temperature
3/4 cup packed brown sugar
1/4 cup butter, melted
2 teaspoons vanilla
1/4 cup all-purpose flour
1/2 teaspoon baking soda
1/4 teaspoon fine sea salt
1/2 cup plus 2 tablespoons Cascadian Farm™ Farm Stand Harvest organic honey, almond and chia granola
1/2 cup dark chocolate chips

Steps:

  • Heat oven to 325°F. Line bottom only of 8-inch square pan with cooking parchment paper.
  • In large bowl, mix eggs, almond butter, brown sugar, melted butter and vanilla. Add flour, baking soda and salt; mix until blended. Stir in 1/2 cup of the granola and 1/4 cup of the chocolate chips; spread evenly in pan.
  • Bake 33 to 38 minutes or until center is set.
  • In 1-quart saucepan, melt remaining 1/4 cup chocolate chips over low heat, stirring frequently. Drizzle over bars. Sprinkle with remaining 2 tablespoons granola. Cool 2 hours before cutting. Cut into 4 rows by 4 rows.

Nutrition Facts : Fat 3, ServingSize 1 Bar, TransFat 0 g

ALMOND BUTTER GRANOLA BARS



Almond Butter Granola Bars image

Make and share this Almond Butter Granola Bars recipe from Food.com.

Provided by moonpoodle

Categories     Breakfast

Time 30m

Yield 10 serving(s)

Number Of Ingredients 7

1 1/2 cups rolled oats
1/4 cup powdered milk
1/2 cup dried cherries (or other dried fruit, your choice)
1/3 cup honey
1/4 cup almond butter
1/2 teaspoon almond extract
vegetable oil (optional)

Steps:

  • Preheat the oven to 350 degrees.
  • In a large bowl, mix the oats, cherries, and dry milk.
  • In a small sauce pan, combine the honey, almond butter, and almond extract. Turn on low-heat and stir until ingredients are combined. If the mixture looks particularly thick, you may need to add a few tablespoons of vegetable oil.
  • Pour the honey-mixture over the oat mixture, and stir until all ingredients are moist.
  • Spread the mixture into a greased 9x9 pan and bake for 20 minutes.
  • Cut into bars after they've cooled. Store in an air-tight container.

Nutrition Facts : Calories 138.8, Fat 5.5, SaturatedFat 1, Cholesterol 3.1, Sodium 42.2, Carbohydrate 20.1, Fiber 1.4, Sugar 11, Protein 3.8

What are Almond Butter Granola Blondie Bars?

Almond Butter Granola Blondie Bars are a delectable, nutritious and addictive dessert that can easily satiate your sweet tooth cravings. As the name suggests, these bars are made from a blend of almond butter, granola, and blondie mix, all baked together to create the perfect balance of flavors and textures. These bars are typically cut into squares or rectangles, and served as a quick and easy snack, dessert or breakfast option.

What are the Ingredients in Almond Butter Granola Blondie Bars?

The key ingredients in Almond Butter Granola Blondie Bars are almond butter, granola, and blondie mix. Additional ingredients that contribute to their flavor, texture and nutritional value include eggs, coconut oil, maple syrup, vanilla extract, salt, and baking powder.
Almond Butter
Almond butter is a nut butter that is made from blending roasted and crushed almonds into a creamy or crunchy spread. It is a good source of protein, healthy fats, fiber, and various vitamins and minerals, making it a great addition to any diet.
Granola
Granola is a cereal-like food made from rolled oats, nuts, seeds, and honey or maple syrup. It is typically baked until crispy, and can be eaten as a breakfast cereal, snack or topping for yogurt or ice cream.
Blondie Mix
Blondie mix is a pre-made dry mix that can be used to make blondies, a dessert that is similar to brownies but made with lighter colored ingredients such as vanilla and brown sugar instead of cocoa powder.
Eggs
Eggs are used in the recipe to provide structure and moisture to the bars.
Coconut Oil
Coconut oil is a plant-based oil that is used as a substitute for butter or other oils in many recipes. It adds flavor and moisture to the bars.
Maple Syrup
Maple syrup is a natural sweetener that is used to add sweetness and depth of flavor to the bars.
Vanilla Extract
Vanilla extract is added to enhance the flavor of the bars.
Salt
A small amount of salt is added to balance the sweetness of the bars.
Baking Powder
Baking powder is used to leaven the bars and provide a light and fluffy texture.

How are Almond Butter Granola Blondie Bars Made?

To make Almond Butter Granola Blondie Bars, the almond butter, coconut oil, maple syrup, eggs, and vanilla extract are mixed together in a large bowl. In a separate bowl, the granola, blondie mix, salt, and baking powder are whisked together. The dry ingredients are then folded into the wet ingredients until a thick batter forms. The batter is then spread evenly in a baking dish or sheet pan, and baked in a preheated oven until golden brown and set. Once baked, the bars are allowed to cool in the pan before being cut into squares or rectangles.

What are the Nutritional Benefits of Almond Butter Granola Blondie Bars?

Almond Butter Granola Blondie Bars are not only delicious, but also nutritious! They are high in protein, healthy fats, and fiber, making them a filling and satisfying snack or breakfast option. The bars are also gluten-free, dairy-free, and refined sugar-free, making them a great choice for individuals with dietary restrictions or preferences. Almond butter is a good source of protein, healthy fats, fiber, and various vitamins and minerals, such as vitamin E and magnesium. Granola provides dietary fiber, healthy fats, and some vitamins and minerals, such as iron and zinc. Additionally, the bars are sweetened with natural sweeteners such as maple syrup and brown sugar, rather than refined sugar, which can help regulate blood sugar levels.

Conclusion

Almond Butter Granola Blondie Bars are a fantastic dessert or breakfast option for anyone looking for a delicious and nutritious treat. Made with a blend of almond butter, granola, and blondie mix, these bars are both satisfying and healthy, and can easily be customized to suit individual tastes or dietary preferences. So, the next time you're craving a sweet snack or breakfast, give these bars a try!
Almond butter granola blondie bars are a delicious and healthy snack option that is perfect for those who love to indulge in sweets but also want to keep their health in check. These bars pack a punch of flavor and nutrition that makes them an excellent choice for snacking during the day or as a post-workout pick-me-up. Here are some valuable tips to keep in mind when making almond butter granola blondie bars recipes.

Tip 1: Choose High-Quality Ingredients

When making almond butter granola blondie bars, it's essential to choose high-quality ingredients, as it can make all the difference in your recipe's taste and texture. Use organic rolled oats, high-quality almond butter, pure maple syrup or honey, and other wholesome ingredients. Avoid processed and artificial ingredients and always prioritize using fresh, natural, and high-quality ingredients.
Tip 1.1: Use Fresh Nuts and Seeds
If you want to give your almond butter granola blondie bars a crunchy texture, use fresh nuts and seeds. Walnuts, almonds, cashews, pecans, and hazelnuts are excellent options that not only bring a delightful flavor to your bars but also provide various health benefits.
Tip 1.2: Use Natural Sweeteners
Instead of using white sugar, opt for natural sweeteners such as pure maple syrup, honey, coconut sugar, or brown sugar. These sweeteners are much healthier choices than processed white sugar and add a natural sweetness to your bars. Plus, they are loaded with antioxidants and other beneficial nutrients.

Tip 2: Don't Overmix the Batter

When making almond butter granola blondie bars, avoid overmixing the batter. Overmixing can lead to a dense and chewy texture that may ruin the overall taste and experience of the bars. Instead, mix the ingredients gently until just combined, ensuring you have a chunky and crispy texture in your bars.
Tip 2.1: Use Enjoy Life Mini Chocolate Chips
If you want to add some chocolatey goodness to your almond butter granola blondie bars, we recommend using Enjoy Life Mini Chocolate Chips. These mini chocolate chips are allergy-friendly, soy-free, gluten-free, vegan, and do not contain any artificial colors or flavors. They are a perfect addition to your bars and will take them to the next level.

Tip 3: Use a Good-Quality Baking Pan

A good-quality baking pan can make all the difference when making almond butter granola blondie bars. A suitable baking pan, such as a glass or silicone one, will ensure your bars bake evenly and do not stick to the pan. It will also give your bars a lovely brown color and crispy texture.
Tip 3.1: Grease the Pan with Cooking Spray
Before pouring the batter into the baking pan, we recommend using cooking spray to ensure the batter does not stick to the pan. A good cooking spray like a canola oil spray or coconut oil spray works great and will ensure that your bars come out of the pan smoothly and without any residue.

Tip 4: Cool Completely Before Cutting into Bars

Before cutting your almond butter granola blondie bars into bars, ensure that they are thoroughly cooled. Cooling allows the bars to settle and harden, making them much easier to cut into equal-sized bars. When cutting, use a sharp knife and make straight cuts. This ensures that you have neat and tidy bars that you can store for later.
Tip 4.1: Store in an Airtight Container
Once you have cut your almond butter granola blondie bars into bars, store them in an airtight container. This will help preserve their freshness, flavor, and texture. You can keep the container in the fridge for up to a week or freeze them for longer storage. Make sure to thaw them in the fridge before consuming.

Conclusion:

Almond butter granola blondie bars are a delicious and healthy snack option that offers the perfect blend of taste and nutrition. With these valuable tips, you can create bars that are not only tasty but also wholesome and nutritious. Remember to choose high-quality ingredients, avoid overmixing, use a good-quality baking pan, cool your bars before cutting, and store them in an airtight container. We hope these tips help you create the perfect batch of almond butter granola blondie bars. Enjoy!

Related Topics