Best Almond Butter Granola Blondie Bars Recipes

What are Almond Butter Granola Blondie Bars?

Almond Butter Granola Blondie Bars are a delectable, nutritious and addictive dessert that can easily satiate your sweet tooth cravings. As the name suggests, these bars are made from a blend of almond butter, granola, and blondie mix, all baked together to create the perfect balance of flavors and textures. These bars are typically cut into squares or rectangles, and served as a quick and easy snack, dessert or breakfast option.

What are the Ingredients in Almond Butter Granola Blondie Bars?

The key ingredients in Almond Butter Granola Blondie Bars are almond butter, granola, and blondie mix. Additional ingredients that contribute to their flavor, texture and nutritional value include eggs, coconut oil, maple syrup, vanilla extract, salt, and baking powder.

Almond Butter

Almond butter is a nut butter that is made from blending roasted and crushed almonds into a creamy or crunchy spread. It is a good source of protein, healthy fats, fiber, and various vitamins and minerals, making it a great addition to any diet.

Granola

Granola is a cereal-like food made from rolled oats, nuts, seeds, and honey or maple syrup. It is typically baked until crispy, and can be eaten as a breakfast cereal, snack or topping for yogurt or ice cream.

Blondie Mix

Blondie mix is a pre-made dry mix that can be used to make blondies, a dessert that is similar to brownies but made with lighter colored ingredients such as vanilla and brown sugar instead of cocoa powder.

Eggs

Eggs are used in the recipe to provide structure and moisture to the bars.

Coconut Oil

Coconut oil is a plant-based oil that is used as a substitute for butter or other oils in many recipes. It adds flavor and moisture to the bars.

Maple Syrup

Maple syrup is a natural sweetener that is used to add sweetness and depth of flavor to the bars.

Vanilla Extract

Vanilla extract is added to enhance the flavor of the bars.

Salt

A small amount of salt is added to balance the sweetness of the bars.

Baking Powder

Baking powder is used to leaven the bars and provide a light and fluffy texture.

How are Almond Butter Granola Blondie Bars Made?

To make Almond Butter Granola Blondie Bars, the almond butter, coconut oil, maple syrup, eggs, and vanilla extract are mixed together in a large bowl. In a separate bowl, the granola, blondie mix, salt, and baking powder are whisked together. The dry ingredients are then folded into the wet ingredients until a thick batter forms. The batter is then spread evenly in a baking dish or sheet pan, and baked in a preheated oven until golden brown and set. Once baked, the bars are allowed to cool in the pan before being cut into squares or rectangles.

What are the Nutritional Benefits of Almond Butter Granola Blondie Bars?

Almond Butter Granola Blondie Bars are not only delicious, but also nutritious! They are high in protein, healthy fats, and fiber, making them a filling and satisfying snack or breakfast option. The bars are also gluten-free, dairy-free, and refined sugar-free, making them a great choice for individuals with dietary restrictions or preferences. Almond butter is a good source of protein, healthy fats, fiber, and various vitamins and minerals, such as vitamin E and magnesium. Granola provides dietary fiber, healthy fats, and some vitamins and minerals, such as iron and zinc. Additionally, the bars are sweetened with natural sweeteners such as maple syrup and brown sugar, rather than refined sugar, which can help regulate blood sugar levels.

Conclusion

Almond Butter Granola Blondie Bars are a fantastic dessert or breakfast option for anyone looking for a delicious and nutritious treat. Made with a blend of almond butter, granola, and blondie mix, these bars are both satisfying and healthy, and can easily be customized to suit individual tastes or dietary preferences. So, the next time you're craving a sweet snack or breakfast, give these bars a try!

Almond butter granola blondie bars are a delicious and healthy snack option that is perfect for those who love to indulge in sweets but also want to keep their health in check. These bars pack a punch of flavor and nutrition that makes them an excellent choice for snacking during the day or as a post-workout pick-me-up. Here are some valuable tips to keep in mind when making almond butter granola blondie bars recipes.

Tip 1: Choose High-Quality Ingredients

When making almond butter granola blondie bars, it's essential to choose high-quality ingredients, as it can make all the difference in your recipe's taste and texture. Use organic rolled oats, high-quality almond butter, pure maple syrup or honey, and other wholesome ingredients. Avoid processed and artificial ingredients and always prioritize using fresh, natural, and high-quality ingredients.

Tip 1.1: Use Fresh Nuts and Seeds

If you want to give your almond butter granola blondie bars a crunchy texture, use fresh nuts and seeds. Walnuts, almonds, cashews, pecans, and hazelnuts are excellent options that not only bring a delightful flavor to your bars but also provide various health benefits.

Tip 1.2: Use Natural Sweeteners

Instead of using white sugar, opt for natural sweeteners such as pure maple syrup, honey, coconut sugar, or brown sugar. These sweeteners are much healthier choices than processed white sugar and add a natural sweetness to your bars. Plus, they are loaded with antioxidants and other beneficial nutrients.

Tip 2: Don't Overmix the Batter

When making almond butter granola blondie bars, avoid overmixing the batter. Overmixing can lead to a dense and chewy texture that may ruin the overall taste and experience of the bars. Instead, mix the ingredients gently until just combined, ensuring you have a chunky and crispy texture in your bars.

Tip 2.1: Use Enjoy Life Mini Chocolate Chips

If you want to add some chocolatey goodness to your almond butter granola blondie bars, we recommend using Enjoy Life Mini Chocolate Chips. These mini chocolate chips are allergy-friendly, soy-free, gluten-free, vegan, and do not contain any artificial colors or flavors. They are a perfect addition to your bars and will take them to the next level.

Tip 3: Use a Good-Quality Baking Pan

A good-quality baking pan can make all the difference when making almond butter granola blondie bars. A suitable baking pan, such as a glass or silicone one, will ensure your bars bake evenly and do not stick to the pan. It will also give your bars a lovely brown color and crispy texture.

Tip 3.1: Grease the Pan with Cooking Spray

Before pouring the batter into the baking pan, we recommend using cooking spray to ensure the batter does not stick to the pan. A good cooking spray like a canola oil spray or coconut oil spray works great and will ensure that your bars come out of the pan smoothly and without any residue.

Tip 4: Cool Completely Before Cutting into Bars

Before cutting your almond butter granola blondie bars into bars, ensure that they are thoroughly cooled. Cooling allows the bars to settle and harden, making them much easier to cut into equal-sized bars. When cutting, use a sharp knife and make straight cuts. This ensures that you have neat and tidy bars that you can store for later.

Tip 4.1: Store in an Airtight Container

Once you have cut your almond butter granola blondie bars into bars, store them in an airtight container. This will help preserve their freshness, flavor, and texture. You can keep the container in the fridge for up to a week or freeze them for longer storage. Make sure to thaw them in the fridge before consuming.

Conclusion:

Almond butter granola blondie bars are a delicious and healthy snack option that offers the perfect blend of taste and nutrition. With these valuable tips, you can create bars that are not only tasty but also wholesome and nutritious. Remember to choose high-quality ingredients, avoid overmixing, use a good-quality baking pan, cool your bars before cutting, and store them in an airtight container. We hope these tips help you create the perfect batch of almond butter granola blondie bars. Enjoy!