Best All In One Pot Saucy Pasta Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

ALL IN ONE POT PASTA



All In One Pot Pasta image

Try a one-pot wonder that's ready in just 40 minutes: All In One Pot Pasta! This one-pot pasta dish is a weeknight winner, featuring pasta and ground beef.

Provided by My Food and Family

Categories     Home

Time 40m

Yield 6 servings, 1-1/2 cups each

Number Of Ingredients 8

1 lb. extra-lean ground beef
1 onion, chopped
3 cups rotini pasta, uncooked
3-1/2 cups water
1 jar (24 oz.) CLASSICO Tomato and Basil Pasta Sauce
1 cup sliced fresh mushrooms
1 red pepper, chopped
1 cup KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese

Steps:

  • Brown meat in Dutch oven or large deep skillet; drain. Return meat to pan. Add onions; cook and stir 5 min. or until crisp-tender.
  • Stir in pasta, water and pasta sauce. Bring to boil; cover. Simmer on medium-low heat 15 min., stirring occasionally.
  • Add vegetables; cook 5 min., stirring frequently. Top with cheese.

Nutrition Facts : Calories 420, Fat 14 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 60 mg, Sodium 550 mg, Carbohydrate 0 g, Fiber 5 g, Sugar 0 g, Protein 27 g

ONE-POT SAUCY PASTA



One-Pot Saucy Pasta image

No need to boil the noodles separately for this one-pot saucy pasta dish with ground beef, mushrooms, and red bell peppers.

Provided by The Healthy Wrestler

Categories     Main Dish Recipes     Pasta

Time 40m

Yield 6

Number Of Ingredients 8

1 pound extra-lean ground beef
1 medium onion, chopped
3 ½ cups water
3 cups dried rotini pasta
1 (26 ounce) jar spaghetti sauce
1 cup chopped red bell peppers
1 cup sliced mushrooms
1 cup shredded mozzarella cheese

Steps:

  • Heat a large skillet over medium-high heat. Cook and stir beef and onion in the hot skillet until browned and crumbly, 5 to 7 minutes. Drain and discard grease.
  • Add water, pasta, and spaghetti sauce to the skillet and bring to a boil, about 5 minutes. Cover and reduce heat to low. Simmer, stirring occasionally, for 15 minutes.
  • Add bell peppers and mushrooms to the skillet and cook for 5 minutes.
  • Sprinkle with mozzarella cheese and serve.

Nutrition Facts : Calories 504.2 calories, Carbohydrate 52.2 g, Cholesterol 66.7 mg, Fat 19.9 g, Fiber 5.4 g, Protein 27.2 g, SaturatedFat 8 g, Sodium 673 mg, Sugar 14.1 g

ONE-PAN PASTA



One-Pan Pasta image

It's one of our most popular recipes and for good reason. This is our original one-pot pasta recipe, inspired by a dish one of our food editors ate in Puglia, Italy. All the ingredients cook together in a straight-sided skillet, you don't even need to boil water first-and it's on the table in just 20 minutes.

Provided by Martha Stewart

Categories     Food & Cooking     Ingredients     Pasta and Grains

Time 20m

Number Of Ingredients 10

12 ounces linguine
12 ounces cherry or grape tomatoes, halved or quartered if large
1 onion, thinly sliced (about 2 cups)
4 cloves garlic, thinly sliced
1/2 teaspoon red-pepper flakes
2 sprigs basil, plus torn leaves for garnish
2 tablespoons extra-virgin olive oil, plus more for serving
Coarse salt and freshly ground pepper
4 1/2 cups water
Freshly grated Parmesan cheese, for serving

Steps:

  • Combine pasta, tomatoes, onion, garlic, red-pepper flakes, basil, oil, 2 teaspoons salt, 1/4 teaspoon pepper, and water in a large straight-sided skillet. Bring to a boil over high heat. Boil mixture, stirring and turning pasta frequently with tongs, until pasta is al dente and water has nearly evaporated, about 9 minutes.
  • Season to taste with salt and pepper, divide among 4 bowls, and garnish with basil. Serve with oil and Parmesan.

ALL-IN-ONE POT SAUCY PASTA



All-in-One Pot Saucy Pasta image

I found this recipe in a Kraft What's Cooking magazine and thought that it looked really good, and since I love quick supper ideas, this one wins in my books.

Provided by Jaime in Winnipeg

Categories     One Dish Meal

Time 45m

Yield 6 serving(s)

Number Of Ingredients 7

1 lb ground beef
1 medium onion, chopped
3 1/2 cups water
1 (680 ml) jar of your favourite pasta sauce
3 cups uncooked pasta (the original recipe calls for rotini)
1 cup sliced mushrooms
1 cup shredded cheese

Steps:

  • Brown ground beef and onion in large frying pan.
  • Add water, pasta sauce, and pasta.
  • Bring to a boil and cover.
  • Reduce heat to low and simmer for 20 minutes, stirring occasionally.
  • Add mushrooms and continue cooking for 5 minutes.
  • Stir in cheese.

Nutrition Facts : Calories 491.5, Fat 19.4, SaturatedFat 7.8, Cholesterol 63.5, Sodium 783.2, Carbohydrate 51.3, Fiber 2.3, Sugar 11.9, Protein 26.6

SAUCY PASTA ALL-IN-ONE POT



Saucy Pasta All-In-One Pot image

Not sure where I received this recipe, but it's perfect for a quick weeknight supper. For some reason, I always have a jar of spaghetti sauce in the fridge that I need to use the remainder of or throw away. Sometimes I add a bit of Italian seasoning for extra flavor. This dish cooks in one pot, so there is minimal clean up. Also, it's much healthier than Hamburger Helper.

Provided by E.A.4957

Categories     Toddler Friendly

Time 30m

Yield 4 serving(s)

Number Of Ingredients 10

1 lb extra lean ground beef
1 small onion, chopped fine
1 garlic clove
3 cups fusilli or 3 cups macaroni noodles
3 1/2 cups water
1 (10 ounce) jar spaghetti sauce
1 cup mushroom, chopped
1 1/2 cups zucchini, chopped
1 cup mozzarella cheese
1/2 cup parmesan cheese

Steps:

  • Brown meat in large, deep skillet.
  • Drain meat and add onions and garlic and cook until tender.
  • Add pasta, water and spaghetti sauce.
  • Bring to boil then cover and reduce heat to low.
  • Simmer for 12 minutes, stirring occasionally.
  • Add mushrooms and zucchini, cook for 5 minutes.
  • Add both types of cheese and cook for 2 minutes.
  • Enjoy.

ALL-IN-ONE POT SAUCY PASTA



All-In-One Pot Saucy Pasta image

Provided by My Food and Family

Categories     Recipes

Number Of Ingredients 8

1 pounds ground beef
1 units onion
3 cups rotini pasta
3.5 cups water
26 ounces spaghetti sauce
1 cups mushrooms
1 cups red pepper
1 cups mozzarella cheese

Steps:

  • Brown meat in large deep skillet; drain. Add onions; cook until tender.
  • Add pasta, water and spaghetti sauce. Bring to boil; cover. Reduce heat to low; simmer 15 minutes; stirring occasionally.
  • Add mushrooms and red peppers; cook 5 minutes.
  • Sprinkle with cheese.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #healthy     #main-dish     #beef     #pasta     #easy     #dietary     #one-dish-meal     #low-cholesterol     #low-calorie     #healthy-2     #ground-beef     #low-in-something     #meat     #pasta-rice-and-grains

You'll also love

Curried Peanuts_image Curried Peanuts

Quick Bread Crumbs for Casseroles_image Quick Bread Crumbs for Casseroles

Mulligatawny_image Mulligatawny

Turkey Shawarma with Tomato Relish and Tahini Sauce_image Turkey Shawarma with Tomato Relish and Tahini Sauce

Velveeta, broccoli and rice casserole_image Velveeta, broccoli and rice casserole

Zesty Greek Couscous Salad_image Zesty Greek Couscous Salad

Kid-Friendly Italian Turkey Meatloaf_image Kid Friendly Italian Turkey Meatloaf

Smoked Sausage, Duck and White Bean Soup_image Smoked Sausage, Duck and White Bean Soup

Potato Pikelets with Mushroom Potato Pikelets with Mushroom "Caviar" Recipe

Micky's Sticky Licky Sweet n Zesty BBQ Sauce_image Micky's Sticky Licky Sweet n Zesty BBQ Sauce

Crock Pot Pierogi Casserole with Kielbasa Recipe - (3.7/5)_image Crock Pot Pierogi Casserole with Kielbasa Recipe (3.7/5)

PEPPERMINT PATTY BROWNIES_image PEPPERMINT PATTY BROWNIES

Pork Chops with Lemon Thyme sauce Recipe - (4.6/5)_image Pork Chops with Lemon Thyme sauce Recipe (4.6/5)

Tangy Pineapple Marmalade_image Tangy Pineapple Marmalade

Chocolaty Almond Cheesecake_image Chocolaty Almond Cheesecake

Lemon Whoopie Pies_image Lemon Whoopie Pies

Chimichurri Awesome Time Prawns with Sriracha Cocktail Sauce_image Chimichurri Awesome Time Prawns with Sriracha Cocktail Sauce

Ramp Jam_image Ramp Jam

No-Bake Melon Cheesecake Bars_image No Bake Melon Cheesecake Bars

Lox Mousse_image Lox Mousse

All In One Pot Saucy Pasta Recipes 101

Are you a pasta lover? Do you have a busy schedule and can't afford to make elaborate meals every day? Are you tired of doing dishes? If your answer is yes to these questions, then all in one pot saucy pasta recipes are the solution to your problems!
What are All In One Pot Saucy Pasta Recipes?
As the name suggests, all in one pot saucy pasta recipes are pasta dishes that are cooked in one pot. All the ingredients, including the pasta, are cooked together in a single pot, making it a one-pot meal that requires minimal cleanup. These recipes usually involve cooking the pasta in a combination of water, broth, or sauce, along with other ingredients like vegetables, proteins, and herbs. The liquid used for cooking the pasta helps to infuse the pasta with flavor, resulting in a delicious and comforting dish.
Benefits of All In One Pot Saucy Pasta Recipes
All in one pot saucy pasta recipes come with several benefits, making it a popular choice for busy households. 1. Easy and Convenient: These recipes require minimal prep work and cleanup, making it a quick and convenient meal option. 2. Customizable: You can experiment with different ingredients and sauces to create a dish that suits your taste and preferences. 3. Nutritious: All in one pot saucy pasta recipes are a great way to get your daily dose of vegetables and protein in one meal. 4. Affordable: These recipes are often made using basic and affordable ingredients, making it a budget-friendly meal option.
Tips for Cooking All In One Pot Saucy Pasta Recipes
While all in one pot saucy pasta recipes are relatively simple to make, there are a few tips and tricks that you can keep in mind to ensure that your meal turns out perfect. 1. Choose the Right Pot: Choose a pot that is large enough to hold all the ingredients and allow room for the pasta to cook properly without sticking together. 2. Cook the Pasta in Enough Liquid: Make sure you are using enough liquid to cook the pasta. This will ensure that the pasta is evenly cooked and absorbed all the flavors. 3. Add the Ingredients in the Right Order: Start by cooking the vegetables and proteins before adding the pasta and liquid. This will ensure that the vegetables and proteins are cooked properly before the pasta is added. 4. Stir Frequently: Stir the ingredients frequently to prevent the pasta from sticking to the bottom of the pot. 5. Let it Rest: Once the pasta is cooked, let it rest for a few minutes to allow the liquid to thicken and the flavors to meld together.
Popular All In One Pot Saucy Pasta Recipes
Some popular all in one pot saucy pasta recipes include: 1. One-Pot Pasta with Tomato and Basil: This recipe involves cooking pasta, tomatoes, garlic, and basil together in a pot until the pasta is tender and the sauce is thickened. 2. One-Pot Chicken Alfredo: Chicken, pasta, and cream are cooked together in a pot, resulting in a creamy and comforting dish. 3. One-Pot Beef Stroganoff: Beef, mushrooms, pasta, and sour cream are cooked together in a pot, resulting in a hearty and flavorful meal. 4. One-Pot Spaghetti Carbonara: Spaghetti, bacon, eggs, and cheese are cooked together in a pot, resulting in a rich and creamy pasta dish.
Conclusion
All in one pot saucy pasta recipes are a simple, convenient, and delicious way to make a meal. With minimal prep work and cleanup, you can enjoy a nutritious and satisfying dish in no time. Experiment with different ingredients and sauces to create a meal that suits your taste and preferences. Happy cooking!

Tips for Making Perfect All-in-One Pot Saucy Pasta Recipes

Making all-in-one pot saucy pasta recipes can be a quick and easy way to create a delicious meal with minimal cleanup. However, it's easy to make mistakes that can lead to a pot of mushy and unpleasant pasta. Here are some tips to help you make the perfect saucy pasta recipe.
1. Choose The Right Pasta
The type of pasta that you choose can make a big difference in your finished dish. Long, thin noodles, such as spaghetti or linguine, work well in saucy pasta recipes because they can easily soak up the sauce. Short, tubular pasta such as penne, rigatoni or fusilli can also work, but they might require an extra cup of water to cook properly. For a gluten-free option, try using brown rice or quinoa pasta.
2. Plan Your Ingredients Carefully
When planning your all-in-one pot saucy pasta recipe, it's important to choose ingredients that cook at about the same rate. If you add ingredients that require different cooking times, some may overcook or become mushy, while others may be undercooked. For example, broccoli cooks quickly, while carrots take longer. Try to choose ingredients that take around the same time to cook.
3. Add the Pasta at the Right Time
When adding the pasta to your all-in-one pot saucy pasta recipe, it's important to add it at the right time. Adding it too soon can result in mushy pasta, while adding it too late can result in undercooked pasta. Most recipes call for adding the pasta after the other ingredients have cooked for a few minutes.
4. Use Enough Liquid
One of the biggest mistakes people make when making an all-in-one pot saucy pasta recipe is not using enough liquid. The pasta needs to be able to absorb enough liquid to cook properly, so don't be afraid to add extra water or broth if necessary. Remember that the liquid will reduce as it simmers, so you may need to add more liquid as you cook.
5. Be Careful with Acidic Ingredients
Acidic ingredients such as tomatoes, lemon juice, and vinegar can affect the texture of pasta, making it mushy. If you're using acidic ingredients, be sure to add them towards the end of the cooking time to prevent overcooking.
6. Stir Frequently
Stirring your all-in-one pot saucy pasta recipe frequently can help prevent the pasta from sticking together or to the bottom of the pot. Use a wooden spoon or spatula to gently stir the ingredients together.
7. Finish with Cheese and Herbs
To finish off your all-in-one pot saucy pasta recipe, add some grated cheese and fresh herbs. Parmesan cheese is a classic choice, but you can also use mozzarella, feta, or goat cheese. Fresh herbs such as basil, parsley, and cilantro can add a pop of flavor and color to your finished dish.
8. Let It Rest
After your all-in-one pot saucy pasta recipe is done, let it rest for a few minutes before serving. This will allow the pasta to absorb any extra liquid and help the flavors meld together.
Conclusion
All-in-one pot saucy pasta recipes are a great way to create a quick and easy meal with minimal cleanup. By choosing the right pasta, planning your ingredients carefully, adding the pasta at the right time, using enough liquid, being careful with acidic ingredients, stirring frequently, finishing with cheese and herbs, and letting it rest, you can create a delicious and satisfying meal that everyone will love.

Related Topics