Best All Green Smoothie Recipes

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GROOVY GREEN SMOOTHIE



Groovy Green Smoothie image

A great way to get your kids to eat greens! You will be amazed by this yummy fruity smoothie. Experiment with different amounts or types of fruit and make your own.

Provided by mamaiscookin

Categories     Breakfast and Brunch     Drinks

Time 10m

Yield 2

Number Of Ingredients 5

1 banana, cut in chunks
1 cup grapes
1 (6 ounce) tub vanilla yogurt
½ apple, cored and chopped
1 ½ cups fresh spinach leaves

Steps:

  • Place the banana, grapes, yogurt, apple and spinach into a blender. Cover, and blend until smooth, stopping frequently to push down anything stuck to the sides. Pour into glasses and serve.

Nutrition Facts : Calories 204.7 calories, Carbohydrate 45 g, Cholesterol 4.3 mg, Fat 1.9 g, Fiber 3.7 g, Protein 6.1 g, SaturatedFat 0.9 g, Sodium 76.4 mg, Sugar 36 g

ALL GREEN SMOOTHIE



All Green Smoothie image

Provided by Food Network

Time 10m

Number Of Ingredients 8

¼ cup (60 ml) water
½ cup (120 ml) pineapple juice
1¾ cups (262 g) green grapes
¼ (53 g) Bartlett pear, ripe, seeded and halved
½ (51 g) avocado, pitted, peeled
¼ cup (23 g) coarsely chopped broccoli
½ cup (20 g) spinach, washed
¼ cup (60 ml) ice cubes

Steps:

  • 1.Place all ingredients into the Vitamix container in the order listed and secure lid.
  • 2.Select Variable 1.
  • 3.Turn machine on and slowly increase speed to Variable 10, then to High.
  • 4.Blend for 35-40 seconds or until mixture is smooth.

GREEN SMOOTHIE



Green Smoothie image

This pretty green smoothie is packed with fiber, vitamin C and lutein (which may be good for eyesight). Keep frozen grapes in your freezer so you can whirl this up in a pinch for breakfast or for a healthy refresher any time of day.

Provided by Food Network Kitchen

Time 5m

Yield 1 serving

Number Of Ingredients 6

1 cup chopped fresh pineapple, plus a pineapple wedge for garnish
1 cup packed chopped kale (stems removed)
1 cup frozen green grapes
1 tablespoon fresh lemon juice
1 teaspoon finely grated fresh ginger
1 teaspoon ground flaxseed

Steps:

  • Put the pineapple, kale, frozen grapes, lemon juice, ginger and flaxseed into a blender. Blend on high until very smooth, turning off the blender and pushing down on the ingredients with a spatula or wooden spoon as needed to help the blending process. Add 1 to 2 tablespoons of water if needed to adjust consistency. Pour into a glass and garnish with a pineapple wedge.

Nutrition Facts : Calories 240 calorie, Fat 2 grams, Sodium 35 milligrams, Carbohydrate 58 grams, Fiber 6 grams, Protein 5 grams, Sugar 40 grams

THE BEST GREEN SMOOTHIE



The Best Green Smoothie image

Looking for a healthy green smoothie recipe that doesn't even taste green? You've found the right place! If you're feeling fancy you can add a decorative straw! Enjoy!

Provided by Ava

Categories     Drinks Recipes     Smoothie Recipes     Green

Time 10m

Yield 1

Number Of Ingredients 6

1 small apple, peeled and chopped
½ cup baby spinach leaves
1 tablespoon chia seeds
2 ½ cups cold almond milk
1 teaspoon ground cinnamon
1 tablespoon fresh blueberries, or to taste

Steps:

  • Place apple, spinach, and chia seeds into a blender. Add almond milk and cinnamon and blend until smooth. Pour into a glass and top with blueberries.

Nutrition Facts : Calories 284.1 calories, Carbohydrate 45.1 g, Fat 10.2 g, Fiber 11.1 g, Protein 5.2 g, SaturatedFat 0.4 g, Sodium 414.9 mg, Sugar 31.3 g

All Green Smoothie Recipes

Green smoothie recipes have become increasingly popular over the years, and for good reason. These smoothies are packed with nutrients, vitamins, and minerals that are essential for maintaining good health. The beauty of these smoothies is that they can be made in numerous ways based on the ingredients you choose to combine. All green smoothie recipes contain leafy greens such as kale, spinach, or collard greens, along with other fruits and veggies to add flavor and nutrition.
Benefits of Green Smoothies
There are various benefits associated with consuming these delicious green smoothies. The following are some of the benefits that green smoothies offer:
Aids in Digestion
Green smoothies are rich in fiber, which enhances digestion and helps in the elimination of waste from the body. This promotes bowel regularity and helps prevent constipation.
Improves Skin Health
Green smoothies are also great for maintaining healthy skin. The high vitamin and mineral content in the smoothies provide nourishment to the skin, leaving it looking healthy and glowing.
Detox the Body
Green smoothies have detoxifying properties that help to rid the body of impurities and toxins. They also promote liver health and contribute to overall toxin elimination.
Aids in Weight Loss
Green smoothies are low in calories and high in fiber, making them an excellent addition to any weight loss program. The fiber content keeps you feeling full, and you end up eating less, which helps in shedding off excess weight.
Rich in Vitamins and Minerals
Green smoothies are an excellent source of vitamins, minerals, and antioxidants that are essential for the body. They are rich in vitamins A, C, K, and E, calcium, iron, and potassium. All these nutrients contribute to overall good health.
How to Make Green Smoothies
Green smoothies are easy to make, and the recipes are endless, as you can choose any fruit and vegetables you like. However, some ingredients work better than others. The following ingredients are a good start:
Greens
The base of all green smoothies is leafy greens such as kale, spinach, collard greens, chard, and lettuce. These are rich in nutrients such as vitamins C and K, folate, and fiber.
Fruits
Fruits add natural sweetness to the smoothies and contain essential vitamins and minerals. Examples include bananas, apples, mangoes, pears, berries, and pineapples.
Liquid
Liquid is necessary to help blend the smoothie together. Water, coconut water, almond milk, and fruit juice are some examples of liquids that can be used in a green smoothie recipe.
Protein
Protein is essential in maintaining healthy muscles and tissues. Examples of protein sources include chia seeds, flax seeds, nuts, protein powder, and Greek yogurt.
Conclusion
All green smoothie recipes are an excellent way to incorporate nutrient-dense foods into your diet. These smoothies are an excellent addition to your daily routine, either as a quick breakfast option, pre-workout boost, or a post-workout recovery drink. The benefits of green smoothies are endless, and they are easy to make in the comfort of your own home with a blender. Incorporate green smoothies into your daily routine, and watch as it transforms your health and leaves you feeling and looking great.
Green smoothies are a great way to nourish your body with essential nutrients and minerals. They are packed with vitamins, antioxidants, fiber, and many other important substances that can help you maintain good health. However, making a perfect green smoothie can be challenging, especially if you are just starting out. To help you get started, we have put together a list of valuable tips for making all-green smoothie recipes.

Tip #1: Choose the Right Greens

When it comes to green smoothies, the most important thing is the greens you use. There are many different types of greens to choose from, such as spinach, kale, collard greens, Swiss chard, and many others. Each green has its own unique flavor and nutritional profile, so it's important to choose the ones that suit your taste and health goals.
Spinach:
Spinach is one of the most popular greens for green smoothies. It has a mild flavor and is packed with important nutrients such as vitamin A, vitamin C, and iron.
Kale:
Kale is another popular green for green smoothies. It has a slightly bitter taste and is an excellent source of vitamins A, C, and K, as well as calcium and iron.
Collard Greens:
Collard greens are a great choice for green smoothies, especially if you are looking for a high-fiber option. They have a mild flavor and are packed with vitamins A, C, and K, as well as calcium and iron.

Tip #2: Use Fruits to Sweeten Your Smoothie

One of the most common mistakes people make when making green smoothies is not adding enough sweeteners. Greens can have a slightly bitter taste, so it's important to use fruits to sweeten your smoothie.
Bananas:
Bananas are one of the most popular fruits for green smoothies. They are sweet and creamy and can help mask the bitter taste of greens.
Mango:
Mango is another great fruit for green smoothies. It is sweet and tangy and can add a tropical flavor to your smoothie.
Pineapple:
Pineapple is a great choice if you're looking for a sweeter flavor. It is also high in vitamin C and can help boost your immunity.

Tip #3: Add Healthy Fats

Healthy fats are an essential part of any healthy diet. They can help keep you feeling full and satisfied, and can also help your body absorb important nutrients. Some of the best fats to add to your green smoothie include:
Avocado:
Avocado is a great source of healthy fats and can add a creamy texture to your smoothie.
Chia Seeds:
Chia seeds are rich in omega-3 fatty acids and can help keep you feeling full and satisfied.
Coconut Oil:
Coconut oil is a great source of medium-chain fatty acids, which can help boost your metabolism and burn fat.

Tip #4: Don't Be Afraid to Experiment

Green smoothies are a great way to get creative in the kitchen. Don't be afraid to experiment with different greens, fruits, and other ingredients to find the perfect recipe for you.
Cilantro:
Cilantro is a great herb to add to your green smoothie. It has a fresh, citrusy taste and can help detoxify your body.
Ginger:
Ginger is another great ingredient to add to your green smoothie. It has a spicy, zesty flavor and can help soothe digestion.
Protein Powder:
If you're looking to add more protein to your green smoothie, consider adding a scoop of protein powder. There are many different types of protein powders available, including whey, pea, and hemp protein.

Tip #5: Don't Overdo It

While green smoothies are incredibly healthy, it's important not to overdo it. Too much of a good thing can be harmful. Start with small amounts of greens and gradually increase as your body gets used to them.
Start with Spinach:
If you're new to green smoothies, start with spinach. It has a mild flavor and is easy to digest.
Don't Use Too Much Fruit:
While it's important to use fruit to sweeten your smoothie, don't overdo it. Too much fruit can cause a spike in blood sugar levels.
Listen to Your Body:
Everyone is different, so it's important to listen to your body. If you notice any negative effects, such as digestive issues or headaches, adjust your recipe accordingly.

Conclusion

Green smoothies are an excellent way to nourish your body with essential nutrients and minerals. By following these valuable tips, you can make all-green smoothie recipes that are not only healthy but also delicious. Remember to experiment with different ingredients and listen to your body, and most importantly, enjoy your green smoothie.

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