Best All Day Crockpot Beef Delight Recipes

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ALL DAY CROCK POT DELIGHT



All Day Crock Pot Delight image

this is a great roast for any meal all my family and friends love it

Provided by Patsy Fowler @hellchell1

Categories     Beef

Number Of Ingredients 9

2 pound(s) boneless chuck roast, cut into 1 inch cubes
1/2 cup(s) flour
1/4 cup(s) butter
1 - onion, sliced
1 teaspoon(s) salt
1/8 teaspoon(s) pepper
1 clove(s) garlic, minced
2 cup(s) beer
1/4 cup(s) flour

Steps:

  • coat beef cubes with the 1/2 cup flour. brown in melted butter. drain off excess fat.
  • in crock pot, combine browned meat with onion, salt, pepper, garlic and beer.
  • cover and cook on low for 5-7 hours (all day) until meat is tender. turn to high heat.
  • dissolve remaining 1/4 cup flour in small amount of water.
  • stir into meat mixture, cook on high 30-40 minutes. serve with rice and salad.

SLOW COOKER AUTUMN DELIGHT



Slow Cooker Autumn Delight image

The basic recipe was handed down from a friend. I added the sliced onion and substituted the 3 cans of cream of mushroom soup with 1 can of cream of mushroom soup with garlic and 2 cans of cream of mushroom soup original. I also added the egg noodles which serves the gravy texture wonderfully.

Provided by Silver Moon

Categories     Meat and Poultry Recipes     Beef     Steaks

Time 5h45m

Yield 4

Number Of Ingredients 8

2 (10.75 ounce) cans cream of mushroom soup
1 (10.75 ounce) can cream of mushroom soup with garlic
1 cup water
1 (1 ounce) package dry onion soup mix (such as Lipton®)
2 teaspoons vegetable oil
1 yellow onion, sliced
4 (4 ounce) beef cube steaks
⅔ (12 ounce) package egg noodles

Steps:

  • Whisk cream of mushroom soup, water, and onion soup mix in a slow cooker until thoroughly combined.
  • Heat vegetable oil in a large skillet over medium heat; cook and stir onion in the hot oil until browned, about 20 minutes. Transfer onion to a bowl, leaving oil in skillet.
  • Brown cube steaks in the hot skillet, about 5 minutes per side. Place cube steaks into slow cooker and top with onions. Cook on Low until cube steaks are tender, 5 to 6 hours.
  • Bring a large pot of lightly salted water to a boil. Cook egg noodles in the boiling water, stirring occasionally, until cooked through but firm to the bite, about 5 minutes. Drain. Serve cube steaks and mushroom gravy over egg noodles.

Nutrition Facts : Calories 562.3 calories, Carbohydrate 66 g, Cholesterol 78 mg, Fat 21.4 g, Fiber 3.8 g, Protein 26 g, SaturatedFat 5.9 g, Sodium 1944.5 mg, Sugar 7.9 g

All Day Crockpot Beef Delight Recipes

If you are a fan of slow cooked meals that are packed with flavor and tender, juicy meat, then all day crockpot beef delight recipes are a must-try. These recipes are perfect for busy days when you want an effortless and delicious dinner waiting for you when you get home, or for lazy weekends when you want to spend minimal time in the kitchen.

What is an All Day Crockpot Beef Delight?

An all day crockpot beef delight is a type of recipe where beef is slow cooked in a crockpot for several hours until it becomes fork-tender and infused with rich and savory flavors. The beef is cooked low and slow over a period of 6-8 hours, allowing the meat to slowly break down and absorb the flavors of the other ingredients in the dish. The result is a dish that is packed with flavor and incredibly tender.

Why Choose Beef?

Beef is a great choice for all day crockpot recipes because it is a tough cut of meat that requires a long cooking time to break down the fibers and become tender. It is also a versatile protein that pairs well with a variety of flavors and ingredients, making it the perfect canvas for creating a wide range of delicious crockpot meals.

Some Popular All Day Crockpot Beef Delight Recipes
Beef Stew

A classic all day crockpot beef delight recipe, beef stew is a hearty and comforting meal that is perfect for chilly fall and winter evenings. It typically includes beef, carrots, potatoes, onions, and celery, along with herbs and spices like thyme, rosemary, and bay leaves. This dish is perfect for making in large batches and freezing for future meals.

Pot Roast

Pot roast is another classic beef dish that is perfect for slow cooking in a crockpot. The beef is typically seared before being added to the crockpot, which helps to lock in flavor and creates a crispy crust on the outside of the meat. The beef is then cooked with vegetables like carrots, onions, and potatoes, along with herbs and spices like thyme, rosemary, and garlic.

Beef Chili

Beef chili is a popular all day crockpot beef delight recipe that is perfect for feeding a crowd. It typically includes beef, onions, peppers, tomatoes, kidney beans, and a variety of spices like chili powder, cumin, and paprika. This dish is perfect for making ahead of time and reheating for a quick and easy meal.

Beef and Broccoli

Beef and broccoli is a delicious and healthy all day crockpot beef delight recipe that is perfect for busy weeknights. It typically includes beef, broccoli, and a flavorful sauce made from soy sauce, garlic, ginger, and other ingredients. This dish is perfect for serving over rice or noodles.

Barbecue Beef

Barbecue beef is another popular all day crockpot beef delight recipe that is perfect for summer barbecues and picnics. The beef is typically cooked with a sweet and tangy barbecue sauce, along with onions and peppers. This dish is perfect for serving on buns or over a bed of rice.

Conclusion

All day crockpot beef delight recipes are a delicious and easy way to create flavorful and tender meals without spending hours in the kitchen. Whether you prefer classic dishes like beef stew and pot roast, or more unique recipes like beef and broccoli and barbecue beef, there is a crockpot beef recipe out there for everyone to enjoy.

All Day Crockpot Beef Delight Recipes: Valuable Tips

Crockpot beef stew is the perfect one-pot winter dinner. It’s hearty, comforting, and easy to make. All you need to do is add a few ingredients to your slow cooker in the morning and let it simmer all day. By dinnertime, you’ll have a delicious, savory meal that’s just waiting to be enjoyed.

Choose the Right Cut of Beef

The key to a successful crockpot beef recipe is choosing the right cut of meat. You want to use a cut that’s tough and fatty, like chuck or round roast, which will break down during the long cooking process and become tender and flavorful. If you’re unsure which cut to use, ask your butcher for a recommendation.

Trim the Fat

While you want some fat on your beef to ensure it turns out tender and juicy, you don’t want to end up with a greasy stew. Before adding your beef to the crockpot, trim off any large pieces of fat. This will help to reduce the amount of oil in your dish and make it a little healthier.

Add Plenty of Vegetables

A good beef stew is packed with vegetables, and a crockpot recipe is no exception. Carrots, onions, potatoes, and celery are all classic choices, but feel free to add any other vegetables you like. You can even throw in some frozen peas or corn for added color and texture.

Keep the Liquid Levels in Check

You want to make sure your crockpot has enough liquid to cook your beef stew, but you don’t want it to be too soupy. Once you’ve added your beef and vegetables, add enough broth or water to cover everything, but no more. If you’re worried about it being too dry, you can always add more liquid later on.

Season Generously

The key to a flavorful beef stew is seasoning. You want to use a mix of spices that will complement the beef and vegetables, like thyme, rosemary, and bay leaves. Don’t skimp on the salt and pepper either. Remember, you can always add more seasoning later on, but you can’t take it out.

Take Advantage of the Slow Cooker

One of the great things about using a crockpot is that you can set it and forget it. This means that you can go about your day and let your beef stew simmer away without having to worry about it. Just make sure to give it a stir every now and then to ensure everything is cooking evenly.

Thicken Your Stew

If you find that your beef stew is too thin, you can easily thicken it up. One way to do this is to mix some flour or cornstarch with a little water and stir it into the crockpot during the last hour of cooking. This will help to thicken the liquid and give your stew a nice, velvety texture.

Make it Your Own

A crockpot beef stew recipe is just a starting point. Feel free to add your own personal touches to make it your own. You could add some red wine or beer for added flavor, or even throw in some fresh herbs like parsley or cilantro. Experiment with different spices and vegetables to create a stew that you and your family will love.

Good Beef Stew Takes Time

Remember that good things take time. A crockpot beef stew recipe is not something that can be rushed. The longer you let it simmer, the more tender and flavorful your beef will be. So, resist the urge to peek at it too often and let it cook low and slow for best results.

Conclusion

If you follow these valuable tips, you’ll be able to make a delicious, savory crockpot beef stew that will warm you up on even the coldest winter days. So, choose the right cut of beef, add plenty of vegetables, season generously, and take advantage of the slow cooker to create a meal that your whole family will love.

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