Best Alis Elderflower Cordial Concentrate Recipes

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ELDERFLOWER CORDIAL CONCENTRATE



Elderflower Cordial Concentrate image

This is a terrific drink for hot summer days, and a fantastic rival to lemonade. You'll find food grade citric acid at a health food store or Asian market. Since this recipe makes a concentrate, dilute with water to taste or pour over ice to serve.

Provided by Ollie Martin

Categories     Drinks Recipes

Time P1DT15m

Yield 6

Number Of Ingredients 5

24 elderberry flower heads
4 ½ cups white sugar
1 ½ quarts boiling water
½ cup fresh lemon juice
2 ounces citric acid powder

Steps:

  • Combine the elderflower heads, sugar, lemon juice, and citric acid in a large acid-proof container. Pour the boiling water over the ingredients and let steep for 24 hours, stirring occasionally.
  • Strain the liquid by pouring it through muslin into a large bowl. Ladle into bottles and refrigerate, or pour into freezer containers and freeze.

Nutrition Facts : Calories 585.6 calories, Carbohydrate 151.7 g, Cholesterol 0 mg, Fat 0 g, Fiber 0.1 g, Protein 0.1 g, SaturatedFat 0 g, Sodium 7.3 mg, Sugar 150.4 g

ELDERFLOWER CORDIAL



Elderflower Cordial image

Season: Late May to June. The sweetly scented, creamy-white flowers of the elder tree appear in abundance in hedgerows, scrublands, woodlands, and wastelands at the beginning of summer. The fresh flowers make a terrific aromatic cordial. They are best gathered just as the many tiny buds are beginning to open and some are still closed. Gather on a warm, dry day (never when wet), checking that the perfume is fresh and pleasing. Trees do differ, and you will soon get to know the good ones. Remember to leave some flowers to develop into berries for picking later in the year. This recipe is based on one from the River Cottage archives; it's sharp and lemony and makes a truly thirst-quenching drink. You can, however, adjust it to your liking by adding more or less sugar. The cordial will keep for several weeks as is. If you want to keep it for longer, either add some citric acid and sterilize the bottles after filling (see p. 125), or pour into plastic bottles and store in the freezer. Serve the cordial diluted with ice-cold sparkling or still water as a summer refresher-or mix with sparkling wine or Champagne for a classy get-together. Add a splash or two, undiluted, to fruit salads or anything with gooseberries-or dilute one part cordial to two parts water for fragrant ice lollies.

Yield makes about 8 cups

Number Of Ingredients 4

About 25 elderflower heads
Finely grated zest of 3 unwaxed lemons and 1 orange, plus their juice (about 2/3 cup in total)
5 cups granulated sugar
1 heaping teaspoon citric acid (optional)

Steps:

  • Inspect the elderflower heads carefully and remove any insects. Place the flower heads in a large bowl together with the orange and lemon zest. Bring 6 1/2 cups of water to a boil and pour over the elderflowers and citrus zest. Cover and leave overnight to infuse.
  • Strain the liquid through a jelly strainer bag or piece of cheesecloth (see p. 33) and pour into a saucepan. Add the sugar, the lemon and orange juice, and the citric acid, if using. Heat gently to dissolve the sugar, then bring to a simmer and cook for a couple of minutes.
  • Use a funnel to pour the hot syrup into sterilized bottles (see p. 125). Seal the bottles with swing-top lids, sterilized screw-tops, or corks.

ALI'S ELDERFLOWER CORDIAL (CONCENTRATE)



Ali's Elderflower Cordial (Concentrate) image

Given to me by my friend Ali who makes this cordial from the flowers that grow in the hedgerow by her house

Provided by Pink Penguin

Categories     Spring

Time P1DT10m

Yield 1 Bottle

Number Of Ingredients 5

1 lemon, grate rind and slice fruit
35 g citric acid
900 g sugar
10 elderflower heads
750 ml water

Steps:

  • Put sugar in a large bowl, pour boiling water over it and stir to disvole.
  • Add lemon both the fruit and rind the citric acid and flowers.
  • Leave for 24 hours stirring occasionally.
  • Sieve through muslin or a very fine sieve.
  • Pour into bottle.

Nutrition Facts : Calories 3504.6, Fat 0.3, Sodium 18.1, Carbohydrate 911.4, Fiber 5.1, Sugar 899.2, Protein 1.3

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Alis Elderflower Cordial Concentrate is a popular ingredient used in various recipes. As the name suggests, Alis Elderflower Cordial Concentrate is made from elderflowers. Elderflowers are the flowers of the elderberry plant, which is native to Europe and North America. The flowers are white, with a sweet aroma and taste. Alis Elderflower Cordial Concentrate is an all-natural concentrate, made from the freshest elderflowers.

History

Elderflowers have been used for centuries as a medicinal herb. In ancient times, they were used to treat ailments such as the flu, colds, and fevers. Elderflowers were also used in traditional medicine to treat wounds and promote healing. In modern times, elderflowers have become popular as a flavoring for food and drinks. Alis Elderflower Cordial Concentrate is a modern take on this traditional ingredient.

Uses

Alis Elderflower Cordial Concentrate can be used in a variety of recipes, from drinks to desserts. Below are some popular uses for Alis Elderflower Cordial Concentrate.
Cocktails
Alis Elderflower Cordial Concentrate is a popular ingredient in cocktails. It adds a sweet, floral flavor to drinks, making them more refreshing and delicious. Some popular cocktails that use Alis Elderflower Cordial Concentrate include Elderflower Martini, Elderflower Collins, and Elderflower Spritz.
Mocktails
Alis Elderflower Cordial Concentrate is also ideal for making mocktails. These are non-alcoholic cocktails that can be enjoyed by anyone, including children and those who don't drink alcohol. Some popular mocktails that use Alis Elderflower Cordial Concentrate include Elderflower Lemonade and Elderflower Mocktail.
Desserts
Alis Elderflower Cordial Concentrate can be used to add a floral note to desserts. Some popular desserts that use Alis Elderflower Cordial Concentrate include Elderflower Cupcakes, Elderflower Cheesecake, and Elderflower Ice Cream.

Benefits

Alis Elderflower Cordial Concentrate offers several health benefits. Below are some of the benefits of using Alis Elderflower Cordial Concentrate.
Antioxidants
Elderflowers are a rich source of antioxidants. Antioxidants are compounds that protect the body against oxidative stress, which can cause damage to cells and tissues. Alis Elderflower Cordial Concentrate is a natural source of antioxidants, making it a healthy addition to your diet.
Immune-Boosting
Elderflowers are known for their immune-boosting properties. They contain compounds that help to strengthen the immune system, making it more resistant to infections and diseases. Alis Elderflower Cordial Concentrate is an easy way to incorporate elderflowers into your diet and boost your immune health.
Anti-Inflammatory
Elderflowers also have anti-inflammatory properties. They contain compounds that help to reduce inflammation in the body, which can help to reduce the risk of chronic diseases such as arthritis, heart disease, and cancer. Alis Elderflower Cordial Concentrate is a natural anti-inflammatory, making it a healthy addition to your diet.

Conclusion

Alis Elderflower Cordial Concentrate is a versatile ingredient that can be used in a variety of recipes, from cocktails to desserts. It offers several health benefits, including immune-boosting, anti-inflammatory, and antioxidant properties. Alis Elderflower Cordial Concentrate is a natural and flavorful way to incorporate elderflowers into your diet.
Elderflower cordial concentrate is a flavorful, refreshing, and versatile syrup that can be used in a wide range of culinary applications. It is made with the delicate and fragrant flowers of the elderberry tree, which are steeped in water with sugar, lemon juice, and other ingredients. The resulting cordial can be mixed with water, soda, or alcohol to make a refreshing summer drink or used as a flavoring agent in desserts, sauces, and other recipes. Making elderflower cordial concentrate at home is easy and affordable, and allows you to customize the recipe to your liking. In this article, we will provide valuable tips and insights to help you make the best elderflower cordial concentrate possible. Whether you are a seasoned cook or a beginner, these tips will help you achieve a delicious and fragrant result.

Choosing the Right Ingredients

The success of your elderflower cordial concentrate recipe largely depends on the quality of ingredients you use. Here are some tips for choosing the right ingredients:
Elderflowers:
The best elderflowers have a strong, sweet aroma and are bright white in color. They should be picked on a dry day when they are fully open and in peak bloom. Avoid picking elderflowers that have turned brown or wilted, as they may have lost their fragrance.
Citrus:
A key ingredient in elderflower cordial concentrate is citrus, which adds a tangy and refreshing note to the syrup. Use fresh lemon or lime juice, and avoid using bottled juice or concentrate, as they may contain preservatives or additives that can affect the flavor of the syrup.
Sugar:
The sugar you use will affect the sweetness and consistency of the cordial. Granulated white sugar is the most commonly used type, but you can also use caster sugar or demerara sugar for a different flavor and texture. Avoid using powdered sugar, as it may contain cornstarch or other additives.
Water:
The quality of the water you use can affect the taste of your cordial. Use filtered or bottled water if possible, and avoid using tap water if it has a strong taste or odor.

Preparation

Before you start making your elderflower cordial concentrate, there are several important preparation steps you should take to ensure a successful outcome.
Sanitize your equipment:
Before you start making your syrup, be sure to sanitize all of your equipment, including jars, bottles, funnel, strainer, and measuring cups. This will help prevent contamination and ensure a longer shelf life for your syrup.
Trim the flowers:
After you have picked your elderflowers, trim off the large stems and shake off any debris or bugs that may be clinging to the flowers. You can also rinse the flowers gently with cold water if necessary, but avoid soaking them as this can cause them to lose their scent.
Mix the ingredients:
To make your elderflower cordial concentrate, mix the elderflowers, sugar, water, lemon juice, and any other flavorings you want to use in a large pot. Stir well to dissolve the sugar, and then cover the pot and let it steep for at least 24 hours, stirring occasionally.

Cooking and Bottling

After the ingredients have steeped overnight, it's time to cook your cordial and bottle it for later use. Here are some tips to help you through this process.
Cooking:
To cook your syrup, bring the mixture to a boil over medium-high heat, stirring occasionally. Once it has come to a boil, reduce the heat and let it simmer for about 20 minutes, or until the mixture has thickened slightly.
Straining:
After the cordial has simmered, remove it from the heat and strain it through a fine-mesh strainer into a large bowl or measuring cup. Press the flowers to extract as much liquid as possible, and discard the solids. You can strain the syrup a second time through a coffee filter for an even clearer result.
Bottling:
Once you have strained your syrup, use a funnel to pour it into sterilized bottles or jars. Be sure to leave some space at the top of the bottle to prevent overflow as the syrup cools. Seal the bottles tightly and store them in the refrigerator for up to 3 months, or in the freezer for up to 6 months.

Using Elderflower Cordial Concentrate

Elderflower cordial concentrate can be used in a variety of ways, depending on your preferences and culinary creativity. Here are some ideas to get you started:
Drinks:
Mix elderflower cordial concentrate with water or sparkling water for a refreshing non-alcoholic drink. You can also add it to cocktails, gin and tonic, or other alcoholic beverages for a floral and fragrant twist.
Desserts:
Use elderflower cordial concentrate as a flavoring agent in desserts such as cakes, tarts, ice cream, or trifles. It pairs particularly well with citrus, berries, and cream.
Sauces:
Add a splash of elderflower cordial concentrate to sauces and dressings for a unique and floral flavor. It goes particularly well with savory dishes such as grilled chicken or fish.

Conclusion

Making elderflower cordial concentrate is a fun and rewarding activity that can yield delicious and versatile results. By choosing the right ingredients, preparing them properly, and following cooking and bottling tips, you can create a syrup that will last for months and add flavor and fragrance to your meals and drinks. Experiment with different flavor combinations and applications, and enjoy the versatility and creativity that elderflower cordial concentrate can offer.

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