Best Alcohol Free Punch For Recipes
NON-ALCOHOLIC PUNCH
Make our refreshing non-alcoholic fruit punch for your next gathering. This easy drink has plenty of zesty citrus flavours
Provided by Jo Pratt
Categories Buffet, Drink
Time 15m
Yield Enough for 8 glasses
Number Of Ingredients 8
Steps:
- Put the cranberries into a medium size, rigid freezer container, cover with water (by about 2.5cm), freeze until solid.
- Mix the cranberry juice in a large jug (about 1.5 litre) with the orange and lime juices.
- To serve, smash the sheet of frozen cranberries into shards and put in the bottom of eight highball glasses. Put a wedge of lime and orange and a mint sprig in each glass, then pour in the mixed fruit juices and top up with Appletise.
Nutrition Facts : Calories 56 calories, Carbohydrate 14 grams carbohydrates, Sugar 1 grams sugar, Fiber 1 grams fiber, Protein 1 grams protein, Sodium 0.02 milligram of sodium
ALCOHOL FREE PUNCH FOR 200 RECIPE - (5/5)
Provided by JimMac
Number Of Ingredients 10
Steps:
- In the 5 gallon buckets, combine cranberry juice, pineapple juice, organge juice, and almond extract - divide evenly. Just before the reception add ginger ale to the mix. Use the 1 gallon buckets to replenish the punch. Note - well before the reception, fill 2 bundt pans 1/2 full with juice, from above. Float the frozen juice on the punch.
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