Best Air Fryer Onion Rings Recipe By Tasty Recipes

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AIR-FRIED ONION RINGS



Air-Fried Onion Rings image

Onion rings battered, breaded, and then fried to crispy perfection. What's best: because they are air fried, they are better for you than their deep-fried counterparts!

Provided by Chef Wheeler del Torro

Categories     Appetizers and Snacks

Time 22m

Yield 4

Number Of Ingredients 11

¾ cup all-purpose flour
½ cup cornstarch
2 teaspoons baking powder
1 teaspoon salt
1 large onion, cut into rings
1 cup milk
1 egg
1 cup bread crumbs
cooking spray
2 pinches garlic powder
2 pinches paprika

Steps:

  • Stir flour, cornstarch, baking powder, and salt together in a small bowl. Dip onion rings into the flour mixture until coated; set aside.
  • Whisk milk and egg into the flour mixture using a fork. Dip the floured rings into the batter to coat. Place on a wire rack to drain until the batter stops dripping.
  • Place bread crumbs in a shallow dish. Place rings one at a time into the crumbs and scoop the crumbs over the rings to coat evenly. Give rings a hard tap as you remove them from the crumbs; the coating should cling very well. Repeat with remaining rings.
  • Heat an air fryer to 400 degrees F (200 degrees C) according to manufacturer's instructions. Place rings side by side in the frying basket. Spray lightly with cooking spray. Flip rings and place basket in the air fryer. Cook until rings are golden brown, 2 to 3 minutes. Flip once halfway through. Drain on paper towels and sprinkle with garlic powder and paprika.

Nutrition Facts : Calories 321.2 calories, Carbohydrate 59.7 g, Cholesterol 51.4 mg, Fat 4.3 g, Fiber 2.9 g, Protein 10.2 g, SaturatedFat 1.5 g, Sodium 1069 mg, Sugar 6.5 g

ONION RINGS RECIPE BY TASTY



Onion Rings Recipe by Tasty image

Here's what you need: nonstick cooking spray, large white onion, whole wheat breadcrumbs, grated parmesan cheese, garlic powder, paprika, dried oregano, dried basil, salt, pepper, large eggs, all-purpose flour, dipping sauce

Provided by Mercedes Sandoval

Categories     Appetizers

Yield 2 servings

Number Of Ingredients 13

nonstick cooking spray, optional
1 large white onion, or large yellow onion
1 cup whole wheat breadcrumbs, or panko bread crumbs (50 g)
½ cup grated parmesan cheese
2 teaspoons garlic powder
1 teaspoon paprika
1 teaspoon dried oregano
1 teaspoon dried basil
1 teaspoon salt
½ teaspoon pepper
3 large eggs, beaten
1 cup all-purpose flour
dipping sauce, of your choice, optional

Steps:

  • Preheat the oven to 425˚F (220˚C). Grease a baking sheet with nonstick spray or line with parchment paper.
  • Cut the onion crosswise into ½-inch (1 cm) slices and gently push apart each layer to get individual rings. Set aside.
  • In a large bowl, combine the bread crumbs, Parmesan, garlic powder, paprika, oregano, basil, salt, and pepper. Add the eggs to a separate large bowl. Add the flour to a third large bowl.
  • Dredge the onion rings in the flour, then the eggs, then finally in the bread crumb mixture, making sure to coat all sides.
  • Arrange the onion rings on the baking sheet.
  • Bake for 10-15 minutes, flipping halfway through, until golden brown on both sides.
  • Serve with your favorite dipping sauce.
  • Enjoy!

Nutrition Facts : Calories 921 calories, Carbohydrate 137 grams, Fat 20 grams, Fiber 8 grams, Protein 41 grams, Sugar 14 grams

AIR FRYER ONION RINGS RECIPE BY TASTY



Air Fryer Onion Rings Recipe by Tasty image

One appliance, four snacks! There's almost nothing the air fryer can't crisp up--from chicken wings and tortilla chips to sweet potato chips and onion rings, your next snack attack is covered with these easy recipes. Make one when the craving strikes, or whip them all up for your next gathering!

Provided by Chris Rosa

Categories     Sides

Time 12m

Yield 2 servings

Number Of Ingredients 11

1 ½ teaspoons kosher salt
½ teaspoon freshly ground black pepper
1 cup all purpose flour
1 teaspoon paprika
½ teaspoon onion powder
½ teaspoon garlic powder
⅛ teaspoon cayenne
1 ½ cups panko breadcrumbs
2 large eggs, beaten
1 medium yellow onion, sliced into 1/2 in (1 1/4 cm)
marinara sauce, for serving

Steps:

  • Preheat the air fryer to 375°F (190°C).
  • In a medium bowl, whisk together the salt, pepper, flour, paprika, onion powder, garlic powder, and cayenne.
  • Add the panko and eggs to 2 separate shallow bowls.
  • Coat the onion rings in the flour, then in the eggs, then in the panko.
  • Working in batches, add the onion rings to the air fryer in a single layer and "fry" for 5-7 minutes, or until golden brown.
  • Serve with warm marinara sauce.
  • Enjoy!

Nutrition Facts : Calories 581 calories, Carbohydrate 105 grams, Fat 7 grams, Fiber 5 grams, Protein 23 grams, Sugar 9 grams

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Air Fryer Onion Rings Recipe by Tasty Recipes

Onion rings are a classic appetizer or side dish that many people love. However, deep-frying them can be messy and unhealthy. Enter the air fryer – a kitchen gadget that can create crispy and delicious onion rings without all the excess oil.

What is an air fryer?

An air fryer is a kitchen appliance that uses hot air to cook food. It works by circulating hot air around the food, much like a convection oven, but in a much smaller space. The result is crispy and evenly cooked food, without all the added oil and fat that comes with traditional deep frying.

How to make air fryer onion rings

To make air fryer onion rings, you will need:

  • 1 large onion
  • 1 cup of flour
  • 1 tsp of paprika
  • 1 tsp of garlic powder
  • 1 tsp of salt
  • 1/4 tsp of cayenne pepper
  • 1 egg
  • 1/2 cup of milk
  • 1 1/2 cups of panko bread crumbs
  • Cooking spray or oil

Begin by slicing the onion into thick rings, and separating them into individual pieces. In a large bowl, mix together the flour, paprika, garlic powder, salt, and cayenne pepper. In a separate bowl, whisk together the egg and milk. Finally, place the panko breadcrumbs in a third bowl.

Dredge each onion ring in the flour mixture, shaking off any excess. Then dip the onion ring into the egg mixture, making sure it is fully coated. Finally, dip the onion ring into the panko breadcrumbs, pressing down gently to make sure the breadcrumbs stick.

Spray the basket of your air fryer with cooking spray, or brush with oil. Place the onion rings in a single layer in the basket, making sure they are not touching. Cook at 400°F for 8-10 minutes, flipping the onion rings halfway through. You may need to cook in batches if your air fryer is small.

Tips for making crispy onion rings

Here are some tips to ensure your air fryer onion rings come out crispy and delicious:

  • Use panko breadcrumbs – regular breadcrumbs will not create the same level of crispiness
  • Make sure you are using enough oil or cooking spray – this will help the onion rings brown and become crispy
  • Cook in batches if necessary – overcrowding the air fryer basket will result in less crispy onion rings
  • Flip halfway through cooking – this will ensure both sides of the onion rings get crispy and evenly cooked
Conclusion

Air fryer onion rings are a delicious and healthier alternative to traditional deep-fried onion rings. Using an air fryer allows you to create the perfect crispy texture without all the added oil and fat. With a few simple ingredients and some tips for cooking, you can easily make these tasty treats at home.

Tips for Making Delicious Air Fryer Onion Rings by Tasty Recipes

Onion rings are a popular snack for many people. They are crispy, savory, and perfect for any occasion. Air frying them has become a popular method to make onion rings healthy and tasty. Below are some valuable tips for making air fryer onion rings recipe by tasty recipes.
1. Choose the Right Onions
Choosing the right onion is key to making delicious onion rings. You want to use large onions like Vidalia or sweet onions. They are the best onions for making onion rings because they are juicy and sweet. Avoid using red onions, as they are too sharp and can overpower the flavor of the onion rings.
2. Use Panko Bread Crumbs
Using Panko bread crumbs can help make your onion rings extra crunchy. They are a Japanese-style breadcrumb that is larger and lighter than traditional bread crumbs. The larger size helps create a crispy texture that is perfect for onion rings.
3. Add Seasonings to the Batter
You don’t want your onion rings to be plain, adding some seasonings to the batter can enhance the flavor of your dish. Adding cayenne pepper, smoked paprika, garlic powder, and onion powder can give your onion rings a complex flavor that is hard to resist.
4. Soak the Onions in Buttermilk
Soaking your onions in buttermilk can help tenderize them and give them a tangy flavor. The acid in the buttermilk helps break down the onions making them soft and juicy. It also helps the batter stick to the onions, giving you a better coating.
5. Use an Egg to Bind the Batter
Using an egg in the batter helps bind everything together, creating a better coating for the onions. You can beat the egg and mix it with the buttermilk to make a creamy batter that will coat the onions evenly.
6. Preheat Your Air Fryer
Preheating your air fryer is essential to creating the perfect onion rings. The air fryer needs to be heated to the right temperature before you start cooking. Preheating ensures that your onion rings will cook evenly, and they will have a crispy coating.
7. Do Not Overcrowd the Air Fryer Basket
Overcrowding the air fryer basket can cause the onion rings to cook unevenly. Air circulation is essential to ensuring that the onion rings are crispy and cooked evenly. You should cook the onion rings in batches to ensure that they are cooked to perfection.
8. Give the Onion Rings a Quick Spray of Cooking Spray
Giving the onion rings a quick spray of cooking spray can help make them crispy. You can use cooking spray like Pam to give the onion rings a light coating that will make them crispy and tasty.
9. Flip the Onion Rings Halfway through Cooking
Flipping your onion rings halfway through cooking can help them cook evenly. You can use tongs to flip the onion rings halfway through cooking to ensure that both sides are crispy and cooked perfectly.
10. Serve Immediately
Onion rings are best served immediately after cooking. They can become soggy if left out for too long. You can serve them with your favorite dipping sauce like ketchup, aioli, or ranch for a delicious snack.

Conclusion

Making air fryer onion rings is a healthy and delicious way to enjoy this classic snack. With these valuable tips, you can make onion rings that are crispy, savory, and irresistible. So next time you are craving some onion rings, try making them in your air fryer. You won’t be disappointed!

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