AIR FRYER BURGERS
These juicy, scrumptious beef burgers are a great meal and save you time and energy using the versatility of the air fryer! This recipe is easily doubled.
Provided by Louis Benson
Categories Main Dish Recipes Burger Recipes 100+ Hamburger Recipes
Time 20m
Yield 4
Number Of Ingredients 7
Steps:
- Preheat an air fryer to 350 degrees F (175 degrees C).
- Mix beef, red onion, garlic, salt, pepper, Worcestershire, and English mustard together in a mixing bowl.
- Form patties by pressing a ball of ground beef with your hand and rounding the sides to your desired size.
- Cook burgers in the preheated air fryer until firm and no longer pink in the centers, about 10 minutes. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C).
Nutrition Facts : Calories 215.1 calories, Carbohydrate 2.2 g, Cholesterol 71 mg, Fat 13.8 g, Fiber 0.4 g, Protein 19.4 g, SaturatedFat 5.4 g, Sodium 677.9 mg, Sugar 0.8 g
MOM'S FAVORITE OLIVE BURGERS
When she was in her 80s, my mom would reminisce about olive burgers at Coney Island. I used her instructions to make one and ended up pleasing both of us. -Lorraine Hickman, Lansing, Michigan
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 4 servings.
Number Of Ingredients 12
Steps:
- In a large bowl, combine beef, soy sauce, Worcestershire, garlic powder and onion powder, mixing lightly but thoroughly. Shape into four 1/2-in.-thick patties, indenting the center slightly., Melt butter in a large nonstick skillet; cook burgers over medium heat until a thermometer reads 160°, 4-6 minutes on each side., Meanwhile, in a small bowl combine olives, Miracle Whip and mustard. Serve burgers on buns with olive mixture. If desired, top with feta cheese and lettuce.
Nutrition Facts : Calories 425 calories, Fat 24g fat (8g saturated fat), Cholesterol 79mg cholesterol, Sodium 837mg sodium, Carbohydrate 25g carbohydrate (5g sugars, Fiber 1g fiber), Protein 25g protein.
AIR FRYER JUICY LUCY MUSHROOM BURGERS
The Juicy Lucy burger is a twist on a traditional burger where the cheese is melted inside the patty. This meat-free version is inspired by Shake Shack's 'Shroom Burger. Portobello mushrooms are stuffed with a cheesy mixture, breaded and air fried until golden brown with gooey cheese on the inside. They're served on brioche buns with lettuce, tomato and a special sauce that will keep you coming back for more!
Provided by Food Network Kitchen
Categories main-dish
Time 30m
Yield 4 servings
Number Of Ingredients 19
Steps:
- Preheat a 3.5-quart air fryer to 400 degrees F.
- Toss together the mushrooms, oil, 1/4 teaspoon salt and a few grinds of pepper. Place the mushrooms in the air-fryer basket and fry until tender, about 3 minutes per side. Transfer to a plate to cool, 5 to 8 minutes.
- Meanwhile, stir together the Cheddar, Havarti cheese, cream cheese, chili powder, garlic powder and onion powder in a medium bowl. Divide the mixture into 4 portions. Form each portion into a disk about 3 1/2 inches wide to fit inside the mushroom caps.
- Once the mushrooms are cool enough to handle, horizontally cut off the upper third of each mushroom cap. Place 1 cheese disk inside each mushroom, gill-side up, and sandwich with the top of the mushroom cap, pressing down to cover the cheese filling.
- Whisk the flour and 1/4 teaspoon salt in a small baking dish. Whisk the egg in a second baking dish. Put the panko in a third baking dish.
- Dredge the mushrooms in the flour, shake off any excess and coat in the egg mixture. Allow the excess egg to drip off, then coat in the panko, pressing to adhere. Spray the mushrooms with the cooking spray and place in the air fryer basket. Cook until golden brown, about 4 minutes per side.
- Mix together the mayonnaise, barbecue sauce and ketchup in a small bowl. Spread a generous layer of the sauce on both sides of the buns. Add to each bottom bun 1 lettuce leaf, 1 tomato slice and 1 mushroom burger. Finish with the bun tops, slice in half and serve.
AIR-FRYER OLIVE BURGERS
My mom would reminisce about the olive burgers she would get at Coney Island when she was a girl. After a couple of attempts, I was able to make her one that was just like she remembered. -Lorraine Hickman, Lansing, Michigan
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 4 servings.
Number Of Ingredients 11
Steps:
- In a large bowl, combine beef, soy sauce, Worcestershire, garlic powder and onion powder, mixing lightly but thoroughly. Shape into four 1/2-in.-thick patties, indenting the center slightly., Preheat air fryer to 350°. Arrange patties in a single layer in greased air fryer. Cook until a thermometer reads 160°, 8-10 minutes turning once., Meanwhile, in a small bowl combine olives, Miracle Whip and mustard. Serve burgers on buns with olive mixture. If desired, top with feta cheese and lettuce.
Nutrition Facts : Calories 400 calories, Fat 21g fat (6g saturated fat), Cholesterol 75mg cholesterol, Sodium 814mg sodium, Carbohydrate 26g carbohydrate (5g sugars, Fiber 1g fiber), Protein 25g protein.
AIR-FRIED OLIVES
These fried olives are salty, spicy, crunchy, and very addictive. Serve with ranch or blue cheese dressing for dipping if desired.
Provided by Soup Loving Nicole
Categories Appetizers and Snacks Vegetable Olives
Time 35m
Yield 20
Number Of Ingredients 6
Steps:
- Preheat an air fryer to 400 degrees F (200 degrees C).
- Place flour in a bowl. Place beaten egg in a separate bowl. Combine bread crumbs and Parmesan cheese in a third bowl.
- Coat olives first in flour, then in egg, and finally in the bread crumb mixture.
- Place 1/2 of the olives in the basket of the air fryer. Spray the tops with cooking spray.
- Cook for 12 minutes, shaking halfway through cook time. Repeat with remaining half of olives.
Nutrition Facts : Calories 37.6 calories, Carbohydrate 4.1 g, Cholesterol 10.2 mg, Fat 1.9 g, Fiber 0.1 g, Protein 1.2 g, SaturatedFat 0.3 g, Sodium 177.8 mg
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Air Fryer Olive Burgers Recipes – Delicious and Healthy Burgers
When it comes to burgers, everyone has their own preferences. Some people like it with cheese and bacon, while others prefer it with vegetables and sauces. Whatever your preference, one thing is for sure – burgers are delicious and can be customized to suit your individual taste. For those who are health conscious, air fryer olive burgers recipes are a great option. These burgers are made with fresh ingredients and are cooked in an air fryer, which requires very little oil. This means that you can enjoy a delicious burger without the guilt of consuming too much fat.The Benefits of Using an Air Fryer
Air fryers are becoming increasingly popular as people are becoming more aware of the health benefits of using less oil in cooking. An air fryer uses hot air to cook food, which creates a crispy outer layer without the need for oil. In addition to being healthier, air fryers are also very convenient to use. They are easy to clean and require very little preparation time. This makes them perfect for busy families who want to enjoy healthy meals without spending hours in the kitchen.Ingredients for Air Fryer Olive Burgers
To make delicious air fryer olive burgers, you will need the following ingredients:- Ground beef (or turkey)
- Pitted green olives
- Egg
- Breadcrumbs
- Salt and pepper
- Hamburger buns
- Lettuce
- Tomato
- Onion
- Cheese (optional)
Preparing the Burger Patty
To make the burger patty, start by finely chopping the olives. Mix them with the ground beef, egg, breadcrumbs, salt, and pepper. Make sure all the ingredients are well combined, but do not overmix the meat. Form the mixture into patties and place them in the air fryer basket. Preheat the air fryer to 380°F and cook the patties for 10-15 minutes, flipping them halfway through the cooking time.Assembling the Burger
While the patties are cooking, prepare the other ingredients. Toast the hamburger buns lightly and slice the tomato and onion. Once the patties are cooked, remove them from the air fryer and assemble the burger. Place the patty on the bottom bun and top it with lettuce, tomato, and onion. Add cheese if desired, and top it with the other half of the bun. Serve the burger hot with your favorite side dish or salad.Variations of Air Fryer Olive Burgers
While this recipe is delicious as is, there are many ways to customize it to suit your taste. Here are a few ideas:- Replace the green olives with black olives, jalapenos, or sun-dried tomatoes.
- Add additional spices such as garlic, onion powder, or paprika to the burger mixture.
- Use turkey or chicken instead of beef for a healthier burger.
- Add avocado or guacamole to the burger for a creamy texture and flavor.
- Experiment with different types of cheese such as blue cheese, feta, or cheddar.