Best Air Fryer Brussels Sprouts With Teriyaki Sauce Recipes

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SIMPLE AIR FRYER BRUSSELS SPROUTS



Simple Air Fryer Brussels Sprouts image

No bells and whistles with this one, just delicious sprouts with crispy brown edges and soft insides. I've got a 10-quart fryer so if the sprouts look crowded in your basket, make two batches. Just place in a 170 degree F oven to keep warm.

Provided by FrackFamily5 CA->CT

Categories     Side Dish     Vegetables     Brussels Sprouts

Time 35m

Yield 6

Number Of Ingredients 5

1 ½ pounds Brussels sprouts
2 tablespoons olive oil
1 teaspoon garlic powder
1 teaspoon salt
½ teaspoon ground black pepper

Steps:

  • Preheat the air fryer to 390 degrees F (200 degrees C) for 15 minutes.
  • Place Brussels sprouts, olive oil, garlic powder, salt, and pepper in a bowl and mix well. Spread evenly in the air fryer basket. Cook for 15 minutes, shaking the basket halfway through the cycle.

Nutrition Facts : Calories 90.6 calories, Carbohydrate 10.6 g, Fat 4.8 g, Fiber 4.4 g, Protein 3.9 g, SaturatedFat 0.7 g, Sodium 416.2 mg, Sugar 2.6 g

AIR FRYER BRUSSELS SPROUTS



Air Fryer Brussels Sprouts image

Get the crispiest sprouts possible -- without using a lot of oil.

Provided by Food Network Kitchen

Categories     side-dish

Time 35m

Yield 2 servings

Number Of Ingredients 5

1 pound small Brussels sprouts
1 tablespoon olive oil
Kosher salt
2 tablespoons grated Parmesan
Zest of 1/2 lemon

Steps:

  • Trim and quarter the Brussels sprouts and toss in a large bowl with the olive oil and 2 teaspoons salt. Set a 3.5-quart air fryer to 390 degrees F and preheat for 5 minutes. Transfer the sprouts to the air fryer and cook, tossing halfway through, until well-browned and crispy, about 18 minutes.
  • Transfer to a serving bowl and toss with the Parmesan and lemon zest.

Air Fryer Brussels Sprouts with Teriyaki Sauce Recipes

If you're looking for a healthy and tasty side dish, then air fryer Brussels sprouts with teriyaki sauce can be a great pick. Not only is it quick and easy to make, but it's also a guilt-free way of indulging in your cravings. This recipe minimizes the use of oil and calories while maximizing the flavors, thanks to the teriyaki sauce.
Why Use an Air Fryer?
When it comes to cooking Brussels sprouts, there are many methods to choose from. However, air frying has several advantages that make it a popular choice for health-conscious individuals. By circulating hot air around the food, air fryers can create the crispy texture that we all love without the need for excess oil. This means that air fryer Brussels sprouts with teriyaki sauce can be a healthier alternative to deep-fried Brussels sprouts.
Choosing the Right Brussels Sprouts
One of the most important steps in making air fryer Brussels sprouts with teriyaki sauce is choosing the right Brussels sprouts. When selecting Brussels sprouts at the grocery store, look for those that are firm, compact, and bright green. Avoid those that have yellow or brown spots and are soft or wilted. Additionally, smaller Brussels sprouts tend to be sweeter and more tender than larger ones.
Preparing Your Brussels Sprouts
Once you have your Brussels sprouts, it's time to prepare them for cooking. Start by removing the outer leaves and trimming off the stem end. Rinse the Brussels sprouts under running water and pat them dry with a paper towel. If your Brussels sprouts are particularly large, consider cutting them in half to ensure that they cook evenly.
The Teriyaki Sauce
One of the most important parts of this recipe is the teriyaki sauce. This sweet and savory sauce is made with a combination of soy sauce, brown sugar, garlic, ginger, and other seasonings. To make the teriyaki sauce, simply combine all of the ingredients in a small saucepan and heat until the sugar dissolves.
Cooking Your Air Fryer Brussels Sprouts with Teriyaki Sauce
To cook your Brussels sprouts, preheat your air fryer to 400 degrees Fahrenheit. Once the air fryer has heated up, place the Brussels sprouts in the basket and spritz them with cooking spray. Air fry the Brussels sprouts for 10-12 minutes, shaking the basket halfway through to ensure that they cook evenly. Once the Brussels sprouts are crispy and golden brown, remove them from the air fryer and drizzle them with the teriyaki sauce.
Variations and Substitutions
While this recipe is delicious as is, there are several ways to switch it up and make it your own. For example, you can substitute the teriyaki sauce for other sauces like buffalo sauce or honey mustard. You can also add other ingredients to the Brussels sprouts, like bacon, onions, or mushrooms. Additionally, you can experiment with different seasonings like paprika, cumin, or chili powder.
Conclusion
Air fryer Brussels sprouts with teriyaki sauce is a delicious and healthy side dish that can be made in just a few simple steps. By choosing the right Brussels sprouts and preparing them properly, you can create a dish that is crispy, tender, and packed with flavor. With endless possibilities for variations, this recipe is perfect for those who love to experiment in the kitchen.
Brussels sprouts are a great source of nutrients and are rich in a variety of essential vitamins like vitamin C, K, and A. Additionally, the teriyaki sauce adds a delicious flavor to the dish making it even more nutritious and appealing. When making air fryer Brussels sprouts with teriyaki sauce recipes, it is important to follow some valuable tips to ensure that the dish comes out perfect, tasty, and healthy.

Tips for Preparing Brussels Sprouts

Choose the Right Brussels Sprouts
The quality of Brussels sprouts determines how good the final dish will be. Choose Brussels sprouts that are fresh, firm, and green, without any yellow or brown spots. Additionally, make sure they are compact and tightly packed. Loose leaves or any open or split sprouts may indicate the presence of worms or insects.
Clean and Trim the Brussels Sprouts
Once you have selected the right Brussels sprouts, clean them properly. Remove any dirt or debris with water, and then trim the ends of the sprouts with a sharp knife to remove the tough stem. Discard any yellow or brown leaves.
Cut the Brussels Sprouts into Halves
Once the Brussels sprouts are cleaned and trimmed, cut them into halves so that they cook evenly in the air fryer.

Tips for Cooking Brussels Sprouts in the Air Fryer

Preheat the Air Fryer
Preheat your air fryer to the recommended temperature before adding the Brussels sprouts. This ensures that the sprouts are cooked evenly and come out crispy and golden brown.
Season the Brussels Sprouts
Seasoning the Brussels sprouts with salt and pepper or other desired spices like garlic powder, onion powder, or paprika adds extra flavor to the dish.
Spray the Brussels Sprouts with Oil or Cooking Spray
After seasoning the Brussels sprouts, spray them with oil or cooking spray. This will help them crisp up in the air fryer.
Avoid Overcrowding the Air Fryer Basket
Avoid overcrowding the air fryer basket by cooking the Brussels sprouts in batches. Overcrowding the basket can make the sprouts cook unevenly and not crisp up properly.
Shake the Basket Occasionally
Shake the air fryer basket occasionally during the cooking process to ensure that the sprouts cook evenly and get crispy all around.

Tips for Making Teriyaki Sauce

Choose the Right Soy Sauce
Teriyaki sauce is made with soy sauce. It is important to choose a good quality soy sauce to enhance the flavor of the sauce. Look for a soy sauce that is low in sodium and free from any artificial flavors, colors, or preservatives.
Add Other Ingredients to the Sauce
Teriyaki sauce is often made with other ingredients like ginger, garlic, honey, brown sugar, and mirin. These ingredients bring out the sweetness and tanginess of the sauce, and add to its complexity.
Simmer the Sauce
Simmer the teriyaki sauce over low heat until it thickens to the desired consistency. This ensures that the flavors are well combined and the sauce has a rich, glossy texture.

Tips for Combining Brussels Sprouts and Teriyaki Sauce

Mix the Brussels Sprouts and Teriyaki Sauce Well
Once the Brussels sprouts and teriyaki sauce are ready, mix them well so that every sprout is coated with the sauce. Mixing the sprouts and sauce evenly ensures that the flavors are distributed throughout the dish.
Serve the Dish Immediately
Serve the dish immediately after mixing the Brussels sprouts and teriyaki sauce. Serving the dish immediately ensures that the Brussels sprouts are still crispy and the sauce is still hot.

Conclusion

Air fryer Brussels sprouts with teriyaki sauce are a delicious and healthy dish that can be enjoyed any time of the year. By following the tips outlined in this guide, you can prepare this dish with perfection and add some valuable nutrients to your diet. Remember to choose good quality Brussels sprouts, season them well, and cook them in an air fryer until crispy and golden brown. Additionally, make sure to prepare a flavorful and thick teriyaki sauce, and mix it well with the Brussels sprouts before serving the dish immediately.

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