AGAVE-SWEETENED ORANGE TEA
If desired, top with a dash of club soda. As a point of interest, agave nectar has a cleaner, lighter taste than honey and it also doesn't spike sugar levels as does honey. Now that I've got you hooked on agave nectar, go make recipe #453425.
Provided by gailanng
Categories Beverages
Time 40m
Yield 12-14 serving(s)
Number Of Ingredients 7
Steps:
- In a saucepan, combine 6 cups cold water and bring to a boil. Remove from heat and immediately add the tea bags, orange juice, lemon juice and agave nectar. Cover and let stand for 30 minutes.
- Remove the lid, allow the tea to cool and remove the tea bags with a slotted spoon. Do not squeeze bags; it makes tea bitter. Pour into a 1 gallon container, topping with the additional 6 cups cold water; stir.
- To serve, ladle into tall glasses filled with ice and garnish with orange wedges or mint springs.
Nutrition Facts : Calories 20.8, Fat 0.1, Sodium 7.6, Carbohydrate 5, Fiber 0.1, Sugar 3.7, Protein 0.3
AGAVE-SWEETENED ORANGE-ORANGE PEKOE TEA
Sweet tea recipe from Bryant Terry, boosted with fresh orange and lemon juice.
Provided by Bryant Terry
Categories Tea Non-Alcoholic Fourth of July Picnic Vegetarian Kid-Friendly Kentucky Derby Graduation Father's Day Backyard BBQ Iced Tea Summer Birthday Family Reunion Party Drink Small Plates Juneteenth
Yield 12 to 14 servings
Number Of Ingredients 8
Steps:
- • In a stockpot, combine the water and cinnamon sticks and bring to a boil. Remove from heat and immediately add the tea bags, orange juice, lemon juice, and agave nectar. Cover and let stand for 30 minutes.
- • Remove the lid, allow the tea to cool, and remove the tea bags with a slotted spoon.
- • To serve, ladle into pint-size canning jars filled with ice and garnish with orange wedges.
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What is Agave Sweetened Double Orange Pekoe Tea?
Agave sweetened double orange pekoe tea is a type of tea that has a unique taste and is a popular drink worldwide. It is made from the leaves of the Camellia sinensis plant and is typically black tea. Double orange pekoe is a grade of tea where the leaves are whole, unbroken, and consist of two leaves and a bud. The term orange has nothing to do with the fruit but instead refers to the Dutch House of Orange-Nassau, which imported the tea in the 17th century. The tea has a rich, full-bodied flavor and is generally stronger than other types of tea. Agave sweetener is added to give it a sweet taste. Agave is a natural sweetener that is derived from the agave plant. It is commonly used as a substitute for sugar in many recipes, including drinks and desserts.Health Benefits of Agave Sweetened Double Orange Pekoe tea
Agave sweetened double orange pekoe tea has many health benefits, including:1. Boosting Energy Levels
Agave sweetened double orange pekoe tea contains caffeine, which is a natural stimulant that acts on the central nervous system. Caffeine can help increase alertness and improve cognitive performance.2. Improving Heart Health
Agave sweetened double orange pekoe tea contains flavonoids, which are natural antioxidants that help prevent damage to cells. Antioxidants can help protect against heart disease and stroke by reducing inflammation and improving blood circulation.3. Reducing the Risk of Cancer
Agave sweetened double orange pekoe tea contains polyphenols, which are natural compounds that have anti-cancer properties. Polyphenols have been shown to inhibit the growth of cancer cells and reduce the risk of certain types of cancer.4. Supporting Weight Loss
Agave sweetened double orange pekoe tea can help support weight loss by boosting metabolism and reducing appetite. Caffeine can help increase metabolic rate, while the natural sweetness of agave can help reduce cravings for sugary snacks and desserts.How to Make Agave Sweetened Double Orange Pekoe Tea
To make agave sweetened double orange pekoe tea, you will need the following ingredients:- 4 cups water
- 4 bags double orange pekoe tea
- 1/4 cup agave sweetener
- Slices of orange for garnish (optional)
- Bring 4 cups of water to a boil in a medium-sized pot.
- Add 4 bags of double orange pekoe tea to the boiling water.
- Reduce the heat to low and let the tea steep for 5 minutes.
- Remove the tea bags and stir in 1/4 cup of agave sweetener until it is completely dissolved.
- Allow the tea to cool to room temperature.
- Refrigerate the tea until it is cold.
- Serve the tea over ice and garnish with slices of orange (optional).