Best Addictive Cheeseburger Pizza Recipes

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TRUE CHEESEBURGER PIZZA



True Cheeseburger Pizza image

This is a unique twist on two favorites: pizza and cheeseburgers! It is super fast to make, and you can easily add your favorite burger toppings such as lettuce and tomato. This is a family favorite and disappears fast!

Provided by JILLENA

Categories     Main Dish Recipes     Pizza Recipes     Beef

Time 40m

Yield 4

Number Of Ingredients 12

¾ pound ground beef chuck
¼ teaspoon salt
¼ teaspoon ground black pepper
⅔ cup ketchup
2 tablespoons prepared yellow mustard
1 (14 ounce) pre-baked pizza crust
1 ½ cups shredded mozzarella cheese
1 cup shredded sharp Cheddar cheese
½ cup chopped onions
½ cup dill pickle slices
1 cup shredded lettuce
1 cup diced tomatoes

Steps:

  • Preheat oven to 375 degrees F (190 degrees C).
  • Heat a large skillet over medium-high heat. Cook and stir beef, salt, and pepper in the hot skillet until meat is browned and crumbly, 5 to 7 minutes; drain and discard grease.
  • Mix ketchup and mustard in a bowl; spread mixture over pizza crust. Spread mozzarella cheese and Cheddar cheese over ketchup mixture and top with beef and onions. Transfer pizza to a large baking sheet.
  • Bake in preheated oven until cheese is melted, about 20 minutes. Top with pickles and allow pizza to cool for 5 minutes. Top with shredded lettuce and tomatoes before slicing and serving.

Nutrition Facts : Calories 740.4 calories, Carbohydrate 67.1 g, Cholesterol 111.8 mg, Fat 34.3 g, Fiber 3.7 g, Protein 44.6 g, SaturatedFat 17.4 g, Sodium 2011.5 mg, Sugar 14.4 g

ADDICTIVE CHEESEBURGER PIZZA



Addictive Cheeseburger Pizza image

The comment I hear from everyone the first time they eat this is, "This is the best pizza I've ever had!" My daughters have old high school friends who still ask for this. It's very filling, so one pan goes a ways.

Provided by Vina7737

Categories     Cheese

Time 50m

Yield 6 serving(s)

Number Of Ingredients 9

1/2 lb lean hamburger
1/2 lb Italian sausage (I use hot.)
1 chopped green pepper
1 medium chopped onion
1 clove chopped garlic
barilla marinara sauce or your favorite pasta sauce
3 -4 cups shredded mozzarella cheese
sliced Velveeta cheese, 1/4 inch thick
1 your favorite recipe for pizza dough, enough to cover a jelly roll pan.

Steps:

  • Brown the burger, sausage, green pepper, onion, and garlic until the meat is fully cooked.
  • While this is cooking, spread/pat/roll your crust unto a greased jelly roll pan, pushing the dough up the sides to make an edge.
  • Prebake the crust in a 400 oven for 7-10 minutes or until it just begins to color.
  • Top the hot crust with the desired amount of pasta sauce.
  • (I don't like too much sauce on my pizza) Add the meat mixture, spreading evenly.
  • Top with the sliced Velveeta cheese, leaving about 1/2 inch between slices.
  • Add the mozzarella cheese in an even layer.
  • Bake at 400 for about 20 minutes, or until the top layer of cheese begins to brown.
  • Allow to sit for 5 minutes before cutting into 12 squares.

Nutrition Facts : Calories 376.7, Fat 26.7, SaturatedFat 12.6, Cholesterol 90.4, Sodium 834.1, Carbohydrate 5.6, Fiber 0.7, Sugar 2.2, Protein 27.6

CHEESEBURGER PIZZA



Cheeseburger Pizza image

As in a classic diner cheeseburger, mustard tops the ground beef in this pizza, which bubbles with melted American cheese, fresh red onion and dill pickles. Serve it with shredded lettuce on the side to complete the burger experience and make this a "one-crust" meal that comes to the table in an hour flat.

Provided by Food Network Kitchen

Categories     main-dish

Time 45m

Yield 4 servings

Number Of Ingredients 11

12 ounces ground beef
1 tablespoon yellow mustard, plus more for serving
Kosher salt and freshly ground black pepper
All-purpose flour, for dusting
1 pound refrigerated pizza dough
1 tablespoon vegetable oil
2 teaspoons sesame seeds
2 cups shredded American cheese (about 8 ounces)1/4 whole dill pickle, sliced into thin rounds
1/4 small red onion, finely diced, then rinsed and drained
Ketchup, for serving
Shredded lettuce, for serving, optional

Steps:

  • Place a baking stone or inverted large baking sheet on the lowest rack of the oven and preheat to 450 degrees F.
  • Cook the beef in a medium skillet over medium heat just until no longer pink, about 4 minutes. Using a slotted spoon, transfer the beef to paper towels to drain and let cool 5 minutes. Put the cooled beef in a bowl, stir in the mustard to coat and sprinkle with some salt and pepper.
  • Dust a sheet of parchment paper set on a pizza peel or inverted baking sheet with some flour. Stretch the pizza dough into a round (12 inches for thick or 14 inches for thinner) on the parchment and brush the edge of the round with the oil, then sprinkle it with the sesame seeds. Sprinkle 1 1/2 cups cheese evenly over the dough, leaving a 1/2-inch border. Top with the beef, then sprinkle the remaining 1/2 cup cheese over the beef.
  • Slide the pizza off the parchment onto the hot stone or baking sheet and bake until the crust is golden and the cheese is bubbling, about 15 minutes. Transfer to a cutting board, arrange the pickle slices evenly over the pizza then sprinkle with the onions. Drizzle mustard and ketchup over the pizza and serve while hot with shredded lettuce on the side.

CHEESEBURGER PIZZA



Cheeseburger Pizza image

The difference in this pizza is the homemade sauce. Feel free to add bacon or experiment with the cheese. Enjoy! My prep time includes time for the crust to rise.

Provided by sbera007

Categories     Meat

Time 1h20m

Yield 1 pizza, 4 serving(s)

Number Of Ingredients 13

3/4 cup ketchup
2 tablespoons sugar
2 tablespoons mustard
2 tablespoons vinegar
2 tablespoons Worcestershire sauce
1 pizza crust (I use No-Knead Food Processor Thin Crust Pizza Dough)
3/4 lb ground beef
1/2 cup onion, chopped
1/2 cup green pepper, chopped
weber chicago grill seasoning (to taste) or salt and pepper (to taste)
4 slices American cheese
1/2 cup dill pickle slices
2 cups sharp cheddar cheese (shredded)

Steps:

  • Before making crust, combine sauce ingredients; ketchup, sugar, mustard, vinegar, and Worcestershire sauce in a small sauce pan; simmer on medium heat.
  • Preheat oven to 450 degrees Fahrenheit.
  • Prepare pizza crust according to directions.
  • Combine beef, onion, green pepper, and Weber seasoning or salt and pepper to taste; cook until beef is done.
  • Prebake prepared crust for 10 minutes for a crisper crust.
  • Top baked crust with sauce, cooked beef, American cheese slices, dill pickle slices, and Cheddar cheese (in that order).
  • Return pizza to the oven and cook for another 15 to 20 minutes until cheese is melted and crust is browned.

Nutrition Facts : Calories 552.6, Fat 35.5, SaturatedFat 19.1, Cholesterol 126.2, Sodium 1385, Carbohydrate 24.8, Fiber 1.2, Sugar 19.3, Protein 34.3

FAVORITE CHEESEBURGER PIZZA



Favorite Cheeseburger Pizza image

My sister-in-law used to own a pizza restaurant and gave me this awesome recipe that features ground beef, cheddar and Thousand Island dressing. We like it on whole wheat crust. -Katie Buckley, Wyoming, Delaware

Provided by Taste of Home

Categories     Dinner

Time 25m

Yield 8 servings

Number Of Ingredients 8

1 pound ground beef
1/4 teaspoon salt
1 prebaked 12-inch thin pizza crust
1/2 cup Thousand Island salad dressing
1 small onion, chopped
2 cups shredded cheddar cheese
2 cups shredded lettuce
1/2 cup sliced dill pickles

Steps:

  • Preheat oven to 450°. In a large skillet, cook beef over medium heat, until no longer pink, 6-8 minutes, breaking into crumbles; drain. Sprinkle beef with salt., Place crust on an ungreased pizza pan or baking sheet; spread with salad dressing. Top with beef, onion and cheese., Bake 6-8 minutes or until cheese is melted. Top with lettuce and pickles just before serving.

Nutrition Facts : Calories 394 calories, Fat 24g fat (9g saturated fat), Cholesterol 65mg cholesterol, Sodium 706mg sodium, Carbohydrate 22g carbohydrate (3g sugars, Fiber 1g fiber), Protein 21g protein.

CHEESEBURGER PIZZA



Cheeseburger Pizza image

Another recipe from the morning news. I think this one belongs to the lady who stars in the show since there is no other credit for it. My kids LOVED this and next to me, they are the pickiest eaters ever. I used the Boboli thin style crust and colby cheese (our preference). ** As stated in reviews, this makes quite a bit for 1 crust. It would be best to use 2 crusts or half the recipe.

Provided by LilPinkieJ

Categories     Lunch/Snacks

Time 30m

Yield 6 serving(s)

Number Of Ingredients 13

1 lb ground beef
1 medium onion, finely chopped
2 garlic cloves, minced
1/2 teaspoon salt
1/2 teaspoon pepper
1 pizza crust, pre-baked
1 (8 ounce) can pizza sauce
8 slices cooked bacon, crumbled
1 cup dill pickle, sliced (optional)
2 cups mozzarella cheese, shredded
2 cups cheddar cheese, shredded
1 cup parmesan cheese, grated
2 teaspoons italian seasoning

Steps:

  • In a skillet, cook beef,onion, garlic, salt, and pepper until meat is browned; drain and set aside.
  • Place crust on an ungreased 12-inch pizza pan.
  • Spread with pizza sauce.
  • Top with beef mixture, bacon, pickles, and cheeses.
  • Sprinkle with italian seasoning.
  • Bake at 450 degrees for 9-15 minutes or until cheese is melted.

Nutrition Facts : Calories 585.6, Fat 41.9, SaturatedFat 21.8, Cholesterol 148, Sodium 1283.8, Carbohydrate 7.6, Fiber 1.1, Sugar 2.2, Protein 43.2

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Cheeseburger pizza recipes are a perfect combination of two amazing dishes, pizza, and cheeseburgers. These recipes take traditional pizza recipes and infuse them with the delicious taste of a cheeseburger. We know that pizza is already an addictive and popular dish, but when you add the flavors of cheeseburgers, it becomes even more irresistible. In this article, we explore what makes these recipes so addictive and why you should try making them at home.

The Flavors of a Cheeseburger Pizza

What makes these pizza recipes so addictive is the combination of flavors that come together to create something truly incredible. The base of the pizza is typically a tomato sauce, much like traditional pizza, but the toppings are what set it apart. Cheeseburger pizza recipes are usually topped with seasoned ground beef, bacon, onions, tomatoes, and a generous amount of cheese. These toppings bring the flavors of a cheeseburger to your favorite pizza recipe.
The Meat
The meat used in cheeseburger pizza recipes is typically seasoned ground beef. This gives the pizza a savory, beefy flavor that pairs well with the other toppings. The ground beef is cooked with a variety of spices to give it that unique cheeseburger flavor.
The Cheese
Cheese is an essential element of any pizza, and in cheeseburger pizza recipes, cheese is used generously. Traditional cheeseburger recipes usually have a slice of melted cheese on top of the patty, but in cheeseburger pizza recipes, we use a blend of cheese. The most commonly used cheese is mozzarella, but cheddar and American cheese might also be used to add depth to the flavor.
The Toppings
The toppings on cheeseburger pizza recipes are what set them apart from traditional pizza recipes. Common toppings include bacon, onions, tomatoes, pickles, and lettuce. These toppings bring the flavors of a cheeseburger to the pizza.

Why are Cheeseburger Pizza Recipes so Addictive?

There are several reasons why cheeseburger pizza recipes are so addictive. Firstly, the flavors are just amazing; they combine two great dishes to create something truly unique. The tangy tomato sauce goes perfectly with the savory meat, crispy bacon, and fresh veggies. And let's not forget about the cheese. The combination of mozzarella, cheddar, and American cheese is divine. Another reason why these recipes are so addictive is that they are incredibly satisfying. Cheesy, meaty, and loaded with toppings, these pizzas leave you feeling full and satisfied. Plus, the familiar flavors of a cheeseburger make these pizzas comfortable and reassuring. They appeal to our nostalgic side, reminding us of something we love. Lastly, these recipes are incredibly versatile. You can switch up the toppings to create a unique flavor profile. You could add jalapenos for a spicy kick, swap out the bacon for pepperoni, or even throw in some mushrooms. The possibilities are endless, making cheeseburger pizza recipes the perfect dish to experiment with.

How to Make Addictive Cheeseburger Pizza Recipes

Making cheeseburger pizza at home is relatively easy, and you can experiment with different toppings to find your perfect combination. The key to a good cheeseburger pizza is the balance of flavors. Here's how to make a basic cheeseburger pizza recipe:
Ingredients
  • One pizza crust
  • 1/2 cup tomato sauce
  • 1/2 pound ground beef
  • 1/2 onion, chopped
  • 1/2 cup diced tomatoes
  • 1/2 cup bacon bits
  • 1 cup shredded mozzarella cheese
  • Ketchup, mustard, and pickles (optional)
Instructions
  1. Preheat your oven to 425 degrees F
  2. Spread the tomato sauce over the pizza crust, leaving a 1/2 inch border around the edges.
  3. Cook the ground beef over medium heat until browned. Drain any excess grease.
  4. Top the pizza with the browned ground beef, chopped onions, diced tomatoes, and bacon bits.
  5. Sprinkle the shredded mozzarella cheese over the top, covering all the toppings.
  6. Bake the pizza for 10-15 minutes, or until the cheese is melted and bubbly.
  7. Serve the pizza hot, optionally adding ketchup, mustard, or pickles for an authentic cheeseburger taste.

Conclusion

Cheeseburger pizza recipes are incredibly addictive, and for a good reason. Combining the flavors of pizza and cheeseburgers is a stroke of genius, creating something that is familiar but unique. With so many possibilities, making cheeseburger pizza at home is a fun and creative way to experiment with different flavors. Whether you're a pizza or a burger lover, cheeseburger pizza recipes will undoubtedly satisfy your cravings.

Valuable Tips for Making Addictive Cheeseburger Pizza Recipes

Cheeseburger pizza combines the best of both worlds, pizza and cheeseburgers, to create the ultimate comfort food. And when made right, it can be downright addictive. If you’re looking to take your cheeseburger pizza recipe to the next level, here are some valuable tips to make it even more irresistible.
Choose High-Quality Ingredients
To create a truly superior cheeseburger pizza, you need to focus on high-quality ingredients. The beef should be freshly ground and preferably a blend of different cuts. The cheese should be a high-quality cheddar or a blend of cheeses that melts well. The sauce should be a good-quality tomato sauce, seasoned just right.
Get the Pizza Crust Right
The crust is the foundation of any great pizza, and this is especially true for cheeseburger pizzas. You want a crust that is chewy, crispy, and can hold up to all the delicious toppings. Aim for a crust that is not too thick or too thin. A good rule of thumb is that the crust should be about ¼-inch thick.
Season the Ground Beef
To give your cheeseburger pizza that signature flavor, you need to season the ground beef. Start with a good-quality meat, and then add some salt, pepper, and your choice of other seasonings. For a classic cheeseburger taste, Worcestershire sauce is a great addition.
Use Fresh Produce
Fresh produce is essential when making a cheeseburger pizza. You want the flavors to pop, and using fresh veggies is the best way to achieve this. Opt for sliced tomatoes, diced onions, and pickles to give your pizza that authentic cheeseburger taste.
Don’t Forget the Condiments
Condiments are a key component of any good cheeseburger pizza. Ketchup, mustard, and mayo are all great options. You can also experiment with different sauces, like barbecue or hot sauce, to give your pizza a unique twist.
Bake at the Right Temperature
The key to a crispy, chewy crust is to bake your pizza at the right temperature. Aim for a temperature of 450-500 degrees Fahrenheit. This high heat will allow the crust to cook quickly, while still keeping the toppings tender and juicy.
Experiment with Toppings
While the classic cheeseburger pizza toppings are ground beef, cheese, tomatoes, onions, and pickles, don’t be afraid to experiment with other toppings. Bacon, mushrooms, and jalapeños are all great options that can add a new dimension to your pizza.
Finish with Fresh Herbs
To give your cheeseburger pizza a final touch of flavor, add some fresh herbs like parsley or basil. Not only do they add color and brightness to your pizza, but they also balance out the rich, savory flavors.
Serve with the Perfect Beverage
The perfect beverage can elevate your cheeseburger pizza eating experience. A classic cola or a cold beer are both great options. For something a little different, try a fruity cocktail or a glass of red wine.

Conclusion

By following these valuable tips, you can create an addictive cheeseburger pizza that will have everyone begging for seconds. The key to success is to focus on high-quality ingredients, get the crust just right, season your ground beef, and experiment with toppings. With the right technique and attention to detail, you’ll have a cheeseburger pizza recipe that will become a household favorite.

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