Best Addicting Sweet And Sour Salsa Recipes

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ADDICTING SWEET AND SOUR SALSA



Addicting Sweet and Sour Salsa image

I went to my nephews graduation party. I had one bite of this salsa and had to track down the person that brought it. She was nice enough to email it to me. YUM!! It looks beautiful in a jar with nice ribbon for Hostess gift! Great for BBQ's (great over grilled chicken). Great with Tortilla chips. I have not taken this recipe anywhere with out having a recipe request- Chef Note: I like to chop vegies and keep them in a ziploc bag and put together with the juice a couple hours prior to event- I like crisper vegies. Other family members prefer the vegies to be marinated longer - So it is really just a matter of taste.

Provided by Chez Michelle

Categories     < 30 Mins

Time 20m

Yield 6 serving(s)

Number Of Ingredients 11

1 (14 1/2 ounce) can black-eyed peas, drained and rinsed
1 (11 ounce) can white shoepeg corn, drained
1 (4 ounce) jar pimientos, drained and chopped (or buy diced already)
1 green bell pepper, chopped
1/2 red bell pepper, chopped
1/2 orange bell pepper, chopped
1 medium yellow onion, chopped
3/4 cup sugar
1/2 cup apple cider vinegar
1/2 cup vegetable oil (I use a tad less)
1 tablespoon tiger sauce (this is what makes the sauce so good- found by hot sauce and BBQ sauces)

Steps:

  • Chop peppers and onion (I use smaller dice) and combine with black eyed peas, shoepeg corn and pimientos.
  • Whisk together sugar, apple cider vinegar, veg. oil and tiger sauce.
  • Mix all ingredients together- Cover, Marinate and chill for a couple of hours!(or more depending on taste).
  • Enjoy! :).

SWEET AND MILD COOKED TOMATO SALSA



Sweet and Mild Cooked Tomato Salsa image

When fresh tomatoes from my garden start ripening faster than I can eat them fresh, I make this salsa. I modified the recipe to match my taste for sweet salsa with just a bit of zip. I freeze peeled tomatoes so that I can have the garden-fresh taste in winter, too.

Provided by gapch1026

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Salsa Recipes     Tomato Salsa Recipes

Time 3h15m

Yield 32

Number Of Ingredients 11

8 tomatoes, peeled and coarsely chopped
½ onion, chopped
1 (4 ounce) can diced green chilies
¼ cup white vinegar
2 tablespoons brown sugar
½ teaspoon garlic powder
½ teaspoon ground cumin
½ teaspoon dried oregano
½ teaspoon ground coriander
salt to taste
hot pepper sauce to taste

Steps:

  • Combine the tomatoes, onion, green chiles, vinegar, brown sugar, garlic powder, cumin, oregano, coriander, salt, and hot sauce in a Dutch oven or large pot over medium-low heat. Simmer, stirring occasionally, until the salsa reaches your preferred consistency, about 3 hours. Store in refrigerator until using.

Nutrition Facts : Calories 10.7 calories, Carbohydrate 2.5 g, Fat 0.1 g, Fiber 0.5 g, Protein 0.3 g, Sodium 43.8 mg, Sugar 1.8 g

Addicting Sweet and Sour Salsa Recipes

Salsa is a popular condiment used for dipping chips or as a topping for various dishes. It is a versatile snack that can be made with different ingredients and flavors. One of the most popular variations is sweet and sour salsa.

What Makes Sweet and Sour Salsa Addicting?

The combination of sweet and sour flavors in a salsa recipe is what makes it addicting. The sweetness comes from the added fruit or sugar, while the sourness comes from the acid in vinegar or citrus juice. These two flavors create a delicious contrast that tantalizes the taste buds.

Another reason why sweet and sour salsa is addictive is because of the texture. The crispy and crunchy fruits and vegetables provide a satisfying crunch that makes you want to keep eating.

Common Ingredients Used

The delicious taste of sweet and sour salsa comes from using a combination of fruits and vegetables. Some of the commonly used ingredients include:

  • Tomatoes
  • Pineapple
  • Mangos
  • Red onions
  • Cucumbers
  • Bell peppers
  • Cilantro
  • Jalapenos
  • Lime juice
  • Vinegar
  • Sugar
Variations

There are many variations of sweet and sour salsa that you can try. Here are some ideas:

  • Mango Salsa – This variation includes mango, red onion, bell peppers, lime juice, and cilantro. It's perfect for summer BBQs or as a topping for fish tacos.
  • Pineapple Salsa – Pineapple, jalapenos, red onion, and lime juice make up this delicious salsa variation. It's great with grilled chicken or as a dipping sauce for chips.
  • Tomato Cucumber Salsa – This variation is made with tomatoes, cucumbers, red onion, cilantro, lime juice, and vinegar. It's refreshing and pairs well with grilled meats.
  • Spicy Mango Salsa – For those who like it hot, this variation includes mango, jalapenos, red onion, cilantro, and lime juice. It's perfect for adding some heat to your tacos or burritos.
Uses for Sweet and Sour Salsa

Sweet and sour salsa is a versatile condiment that can be used in many ways:

  • As a dipping sauce for chips
  • As a topping for tacos, burritos, or quesadillas
  • As a salad dressing
  • As a side dish for grilled meats or fish
Tips for Making Sweet and Sour Salsa

Here are some tips to make sure your sweet and sour salsa turns out delicious:

  • Use fresh and ripe ingredients.
  • Make sure to finely chop the fruits and vegetables for a consistent texture.
  • Adjust the sweetness and sourness to your liking by adding more or less sugar or vinegar.
  • Let the salsa sit in the refrigerator for at least 30 minutes before serving to allow the flavors to meld together.
In Conclusion

Sweet and sour salsa is a delicious and addictive condiment that can be made with a variety of fruits and vegetables. Its sweet and tangy flavor and crispy texture make it a favorite among salsa lovers. Try experimenting with different ingredients and variations to find your perfect sweet and sour salsa recipe.

Making sweet and sour salsa is a great way to enjoy a flavorful and healthy snack. With the right ingredients and techniques, you can create addictive sweet and sour salsa recipes that are perfect for any occasion. In this article, we will share valuable tips for making the best sweet and sour salsa recipes.

Tip 1: Use Fresh Ingredients

The key to creating a delicious sweet and sour salsa is to use fresh, high-quality ingredients. Use fresh fruits and vegetables that are in season, and avoid using canned or frozen ingredients. This will ensure that your salsa has a fresh, vibrant flavor that is full of nutrients.
Tip 1.1: Choose Fresh Fruits and Vegetables
When choosing fruits and vegetables, look for those that are brightly colored and firm. Tomatoes, bell peppers, onions, and mangoes are great choices for sweet and sour salsa recipes.
Tip 1.2: Prepare Your Ingredients Carefully
To ensure that your recipe is perfect, take the time to prepare your ingredients properly. Wash and chop your fruits and vegetables carefully, and remove any seeds or pits.

Tip 2: Add a Variety of Flavors

A great sweet and sour salsa recipe requires a balance of flavors. The sweetness of the fruit should be balanced by the acidity of the vinegar or lime juice. The heat of the chili pepper should be balanced by the sweetness of the fruit. By experimenting with different flavor combinations, you can create a unique and addictive sweet and sour salsa recipe.
Tip 2.1: Choose the Right Vinegar
Vinegar is an important ingredient in sweet and sour salsa recipes. Choose a vinegar that has a mild flavor, such as rice vinegar or apple cider vinegar. Avoid using strong flavored vinegars such as balsamic vinegar.
Tip 2.2: Customize Your Recipe with Spices and Herbs
To add depth of flavor to your sweet and sour salsa recipe, experiment with different spices and herbs. Cilantro, cumin, and garlic are all great options that can add a new dimension to your recipe.

Tip 3: Use the Right Techniques

A well-made sweet and sour salsa recipe requires the use of proper techniques. These techniques will help to ensure that your salsa has the right texture and flavor.
Tip 3.1: Add Ingredients in the Right Order
When making sweet and sour salsa, it’s important to add your ingredients in the right order. Start by combining your liquids – vinegar, lime juice, and honey – in a bowl. Next, add your fruit and vegetables, and stir gently to combine.
Tip 3.2: Let Your Salsa Marinate
To create an addictive sweet and sour salsa recipe, it’s important to let your salsa marinate for at least 30 minutes before serving. This will allow the flavors to meld together, creating a complex and delicious flavor profile.

Tip 4: Experiment with Different Fruit and Vegetable Combinations

One of the best things about sweet and sour salsa is that you can experiment with different fruit and vegetable combinations. By mixing and matching different ingredients, you can create a unique and addictive sweet and sour salsa recipe.
Tip 4.1: Use Seasonal Fruits and Vegetables
To add a seasonal twist to your sweet and sour salsa recipe, use fruits and vegetables that are in season. This will give your recipe a fresh and vibrant taste.
Tip 4.2: Mix Sweet and Savory Ingredients
To create a well-balanced sweet and sour salsa recipe, mix sweet and savory ingredients. For example, try combining sweet mangoes with savory tomatoes and onions for a delicious flavor combination.

Tip 5: Serve Your Salsa in Creative Ways

A great sweet and sour salsa recipe is not only delicious, but also visually appealing. To create an impressive presentation, serve your salsa in creative ways.
Tip 5.1: Use a Variety of Serving Dishes
Instead of serving your salsa in a traditional bowl, try serving it in a hollowed-out pineapple or watermelon. This will create a fun and creative way for your guests to enjoy your recipe.
Tip 5.2: Add Garnishes
To add an extra pop of flavor to your sweet and sour salsa recipe, add garnishes such as lime wedges, chopped cilantro, or sliced jalapenos. This will not only enhance the flavor of your salsa, but also make it look more appealing.

Conclusion

By following these valuable tips, you can create addictive sweet and sour salsa recipes that will be the hit of any party. Remember to use fresh ingredients, experiment with different flavor combinations, and use proper techniques to create a perfectly balanced and delicious salsa. Whether you serve it in a traditional bowl or in a creative way, your sweet and sour salsa recipe is sure to be a crowd pleaser.

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