Make and share this Lorne Sausage recipe from Food.com.
Provided by Aztekclub
Categories Breakfast
Time 30m
Yield 8-10 serving(s)
Number Of Ingredients 11
Steps:
- Mix all ingredients together thoroughly and press firmly into a greased bread pan.
- Place in freezer and allow to set but NOT freeze!
- Remove from freezer and slice to desired thickness and fry up on a cast iron skillet with a bit of oil.
Nutrition Facts : Calories 540.3, Fat 38.4, SaturatedFat 15.4, Cholesterol 167.5, Sodium 1082, Carbohydrate 4.6, Fiber 0.4, Sugar 0.3, Protein 41.1
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love