Best Abbeys Easy Chocolate Chip Cake Mix Bar Cookies Recipes

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ABBEY'S EASY CHOCOLATE CHIP CAKE MIX BAR COOKIES



Abbey's Easy Chocolate Chip Cake Mix Bar Cookies image

My niece made these cake mix bar cookies in no time; they are moist, delicious, quick, and easy!

Provided by carpar1

Categories     Bar Cookies

Time 25m

Yield 16

Number Of Ingredients 5

1 (18.25 ounce) package yellow cake mix
1 (12 ounce) bag chocolate chips
½ cup vegetable oil
2 eggs
⅓ cup brown sugar

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C).
  • Mix yellow cake mix, chocolate chips, oil, eggs, and brown sugar together in a bowl. Pour into an ungreased 9x13-inch baking pan.
  • Bake in the preheated oven until golden brown, 20 to 25 minutes.

Nutrition Facts : Calories 326.8 calories, Carbohydrate 43 g, Cholesterol 23.9 mg, Fat 17.5 g, Fiber 1.6 g, Protein 3.1 g, SaturatedFat 5.5 g, Sodium 224.6 mg, Sugar 29.9 g

CHOCOLATE CHIP COOKIE BARS



Chocolate Chip Cookie Bars image

Chocolate, butterscotch, and white vanilla baking chips join forces to become a tasty triple threat in this easy-to-make recipe for chocolate chip cookie bars. These cookie bars only need five ingredients and take just about ten minutes to prep, but you would never guess they are this easy to make by how good they taste! Take out your 9X13 pan and make sure you have a Betty Crocker™ chocolate chip cookie mix handy. Now, get ready for some Betty inspiration! You can either make these easy chocolate chip cookie bars as directed, or easily substitute in colored baking chips or M&Ms for a more festive twist on this easy and delicious recipe.

Provided by By Betty Crocker Kitchens

Categories     Dessert

Time 1h35m

Yield 24

Number Of Ingredients 4

1 pouch (17.5 oz) Betty Crocker™ chocolate chip cookie mix
Butter and egg called for on cookie mix pouch
1/2 cup butterscotch chips
1/2 cup white vanilla baking chips

Steps:

  • Heat oven to 350°F. Spray bottom and sides of 13x9-inch pan with cooking spray.
  • In large bowl, mix cookie mix, butter and egg with spoon until soft dough forms. Stir in butterscotch chips and white vanilla baking chips. Using floured fingers, evenly press dough in pan.
  • Bake 18 to 22 minutes or until toothpick inserted in center comes out clean. Cool completely on cooling rack, about 1 hour. Cut into 6 rows by 4 rows. Store in airtight container at room temperature.

Nutrition Facts : Calories 160, Carbohydrate 21 g, Cholesterol 20 mg, Fat 1 1/2, Fiber 0 g, Protein 1 g, SaturatedFat 5 g, ServingSize 1 Bar, Sodium 130 mg, Sugar 15 g, TransFat 0 g

CHOCOLATE CHIP CAKE BARS



Chocolate Chip Cake Bars image

"Whenever I need a quick dessert for a bake sale or get-together, I rely on this recipe," informs Tammy Haugen of Mayville, Wisconsin. "I keep cake mixes on hand, so these chocolate chip-studded treats are a snap to stir up."

Provided by Taste of Home

Categories     Desserts

Time 35m

Yield about 3-1/2 dozen.

Number Of Ingredients 8

1 package yellow cake mix (regular size)
2 large eggs
1/4 cup packed brown sugar
1/4 cup butter, melted
1/4 cup water
2 cups semisweet chocolate chips, divided
1/2 cup chopped pecans or walnuts
1 tablespoon shortening

Steps:

  • In a large bowl, combine the first five ingredients. Beat on medium speed for 2 minutes. Stir in 1-1/2 cups of chocolate chips and nuts. , Spread in a greased 13x9-in. baking pan. Bake at 375° for 20-25 minutes or until lightly browned and a toothpick inserted in the center comes out clean. Cool on a wire rack. , Melt shortening with the remaining chocolate chips; drizzle over the top. Cut into bars.

Nutrition Facts : Calories 120 calories, Fat 6g fat (3g saturated fat), Cholesterol 13mg cholesterol, Sodium 93mg sodium, Carbohydrate 16g carbohydrate (11g sugars, Fiber 1g fiber), Protein 1g protein.

CAKE MIX CHOCOLATE CHIP COOKIES



Cake Mix Chocolate Chip Cookies image

Open up a whole world of sweet baking potential with your next box of Betty Crocker™ super moist cake mix and just a few pantry staples. One of the best and easiest ways to transform your cake mix is using the mix to bake delicious and easy family-favorite chocolate chip cookies! These cookies taste just as soft and chewy as homemade chocolate chip cookies made entirely from scratch, but when you use a cake mix it takes less time to make the dough and clean-up is faster. With Betty, the cookie possibilities are endless when you are ready to bake with a box of Betty Crocker™ super moist cake mix!

Provided by By Betty Crocker Kitchens

Categories     Dessert

Time 25m

Yield 42

Number Of Ingredients 7

1 box Betty Crocker™ Super Moist™ yellow cake mix
1/2 cup butter or margarine, softened
1 to 2 tablespoons milk
1 teaspoon vanilla
1 egg
1/2 cup chopped nuts
1 cup semisweet chocolate chips

Steps:

  • Heat oven to 350°F (325°F for dark or nonstick pans). In large bowl, beat cake mix, butter, 1 tablespoon milk, vanilla and egg with electric mixer on medium speed until smooth, or mix with spoon. Mix in additional 1 tablespoon milk if dough is too dry. Stir in nuts and chocolate chips.
  • Drop dough by slightly less than tablespoonfuls 2 inches apart on ungreased cookie sheets.
  • Bake cookies 10 to 12 minutes or until edges are set (centers will be soft and cookies will be very light in color). Cool 1 minute; remove from cookie sheets to cooling rack. Store covered.

Nutrition Facts : Calories 90, Carbohydrate 11 g, Cholesterol 10 mg, Fat 1, Fiber 0 g, Protein 0 g, SaturatedFat 2 1/2 g, ServingSize 1 Cookie, Sodium 90 mg, Sugar 7 g, TransFat 0 g

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Abbeys Easy Chocolate Chip Cake Mix Bar Cookies Recipes are a perfect treat for anyone who loves baked goods. These cookies are quick and easy to make, and they taste absolutely delicious. The best part about these cookies is that they only require a few simple ingredients, and they can be made in less than an hour. This article will explore the various aspects of Abbeys Easy Chocolate Chip Cake Mix Bar Cookies Recipes.

Ingredients

The ingredients required to make Abbeys Easy Chocolate Chip Cake Mix Bar Cookies Recipes are quite simple. They include:
1. Chocolate Chip Cake Mix
The first ingredient required to make these cookies is a chocolate chip cake mix. This ingredient can be purchased from any grocery store or baking supply store.
2. Eggs
The second ingredient required to make these cookies is eggs. The number of eggs required will depend on the cake mix brand and recipe.
3. Vegetable Oil
The third ingredient required to make these cookies is vegetable oil. This ingredient is used to add moisture to the cookies and to help the cake mix come together.
4. Chocolate Chips
The fourth and final ingredient required to make these cookies is chocolate chips. The chocolate chips can be added to the cookie dough before baking, and they will melt into the cookie, creating a delicious and gooey texture.

Instructions

The instructions for making Abbeys Easy Chocolate Chip Cake Mix Bar Cookies Recipes are very straightforward. They are as follows:
1. Preheat the Oven
The first step in making these cookies is to preheat the oven to the temperature specified by the cake mix recipe.
2. Mix the Ingredients
The second step is to mix the ingredients together in a large mixing bowl. The cake mix, eggs, and vegetable oil should be combined and mixed until a dough forms. The chocolate chips can then be added and mixed in by hand.
3. Bake the Cookies
The third step is to bake the cookies. The cookie dough should be spread out evenly in a baking pan, and then placed in the preheated oven. The cookies should be baked until they are golden brown and firm to the touch.
4. Cool and Cut
The final step is to cool the cookies and then cut them into bars. The cookie bars can be cut into any size or shape desired, and they can be served warm or cold.

Variations

Abbeys Easy Chocolate Chip Cake Mix Bar Cookies Recipes are incredibly versatile and can be modified in many different ways. Some variations include:
1. Adding Nuts
One variation of these cookies is to add nuts, such as chopped pecans or almonds. The nuts can be added to the cookie dough before baking, and they will add a delicious crunch and texture to the cookies.
2. Using White Chocolate Chips
Another variation is to use white chocolate chips instead of regular chocolate chips. This variation will give the cookies a sweeter and creamier flavor, which some people prefer.
3. Frosting the Cookies
A third variation of these cookies is to frost them. A simple frosting can be made using powdered sugar and milk, and it can be spread over the cooled cookies to add an additional layer of sweetness.

Conclusion

Abbeys Easy Chocolate Chip Cake Mix Bar Cookies Recipes are a delicious and easy-to-make treat that anyone can enjoy. These cookies are perfect for a quick snack or even as a dessert after dinner. With their simple ingredients and easy instructions, anyone can make these cookies and enjoy a tasty treat in no time. So the next time you are craving something sweet, give Abbeys Easy Chocolate Chip Cake Mix Bar Cookies a try, and you will not be disappointed!
Cookies have always been a much-loved dessert item around the world. The best thing is that there are so many varieties of cookies to choose from. One such cookie recipe that is easy to make and satisfies your taste buds is Abbeys easy chocolate chip cake mix bar cookies. These are delicious treats that everyone is going to love. In this article, we will share valuable tips to make these cookies perfectly.

Ingredients

The first step to making perfect Abbeys easy chocolate chip cake mix bar cookies is to have all the necessary ingredients. Here are some ingredients that you need to keep in your pantry:
  • 1 box cake mix - Any flavor
  • 1 stick unsalted butter - softened
  • 1 large egg
  • 1 cup chocolate chips

Valuable Tips to make Abbeys easy chocolate chip cake mix bar cookies

1. Use a high-quality cake mix
The key to making perfect Abbeys easy chocolate chip cake mix bar cookies is to use a high-quality cake mix. A perfect cake mix is one that has a rich flavor and texture. Try using a premium cake mix to ensure that you get the best taste.
2. Get the consistency of the dough right
Another important aspect to consider when making these cookies is to check the consistency of the dough. The dough should be moist; neither too dry nor too sticky. Make sure that you do not overmix the ingredients as it can change the texture of the dough.
3. Make sure that you use softened butter
Softened butter is an important ingredient that helps to give the cookies the perfect texture. It helps the dough to hold its shape and prevents the cookies from becoming too hard or crumbly. Make sure that you leave the butter out of the fridge for a few hours before using it
4. Use a non-stick baking pan
To get the right texture and taste, ensure that you use a non-stick baking pan for these cookies. These pans help to ensure that the cookies do not stick to the pan, and they come out as perfectly shaped bars. A non-stick pan ensures that you get evenly baked cookies that are moist and chewy on the inside and crispy on the outside.
5. Use parchment paper to line the baking pan
Another valuable tip that you can follow is to use parchment paper to line the baking pan. Lining the pan with parchment paper ensures that the cookies do not stick to the pan, which can result in unevenly baked bars.
6. Add mix-ins to the dough
If you want to add some excitement to your cookies, try adding some mix-ins to the dough. You can add chopped nuts, dried fruits, or caramel chips to the dough to give an extra crunch and flavor to your cookies. Just remember to add them in the right proportion so that they do not overpower the flavor of the cookie.
7. Add powdered sugar as a topping
To give a finishing touch to the Abbeys easy chocolate chip cake mix bar cookies, you can add a layer of powdered sugar on top of the baked and cooled bars. This will add an elegant touch to your cookies and make them look more appealing.
8. Store the cookies properly
Once the cookies are baked and cooled, store them properly to ensure that they stay fresh for a long time. You can store them in an airtight container at room temperature for about 4-5 days. Alternatively, you can also store them in the fridge, and they will last for up to 2 weeks. Just remember to keep them covered to preserve their flavor and texture.

Conclusion

Abbeys easy chocolate chip cake mix bar cookies are an easy and delicious dessert to make. With the above tips, you can ensure that you get the perfect texture, flavor, and shape. These cookies are perfect for any occasion, and we are sure that everyone will love them. So, get ready to bake these delicious bars and enjoy!

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