PEANUT BUTTER S'MORES PIE
The easiest crowd pleasing dessert recipe - always great for entertaining, this incredible s'mores pie is filled with all the classic flavors of that old-fashioned camp favorite, without the mess!
Provided by Julie Blanner
Categories Dessert
Time 30m
Number Of Ingredients 14
Steps:
- Preheat oven to 350 degrees.
- Cream butter, peanut butter, sugars, vanilla & eggs.
- Add flour, baking powder, baking soda, & salt. Mix in crushed graham crackers.
- Pat ¾ of cookie dough mixture into greased pie pan, baking dish or skillet
- Spoon fluff onto cookie dough.
- Sprinkle with chocolate chips to cover.
- Crumble remaining cookie dough on top.
- Sprinkle on marshmallows.
- Bake 20 minutes {25 for more firm/cooked through}
Nutrition Facts : ServingSize 1 g, Calories 532 kcal, Carbohydrate 73 g, Protein 8 g, Fat 25 g, SaturatedFat 12 g, Cholesterol 53 mg, Sodium 411 mg, Fiber 2 g, Sugar 49 g
PEANUT BUTTER S'MORES ICE CREAM PIE
Provided by Valerie Bertinelli
Categories dessert
Time 2h40m
Yield 8 servings
Number Of Ingredients 7
Steps:
- Combine the 1/3 cup peanut butter, confectioners' sugar and heavy cream in a medium bowl and beat with an electric mixer until light and creamy, about 2 minutes. Spoon the mixture into the bottom of the pie crust and smooth evenly. Freeze until slightly firm, about 20 minutes.
- Spoon the softened ice cream on top of the peanut butter cream and spread to fill the pie crust. Freeze until very firm, at least 2 hours.
- Mound the marshmallows in the center of the pie and torch them with a kitchen torch; you can also broil them in the oven, but watch them carefully if you do. Warm the remaining 2 tablespoons peanut butter in the microwave until pourable, about 30 seconds. Drizzle the chocolate syrup and peanut butter over the pie. Freeze until ready to serve.
PEANUT BUTTER S'MORES COOKIES
These cookies are just delicious and oh-so peanut buttery.
Provided by CakeLove
Categories Peanut Butter Cookies
Time 1h30m
Yield 36
Number Of Ingredients 12
Steps:
- Cream butter, sugar, and brown sugar together in a large bowl. Mix in eggs and vanilla until combined. Add flour, graham cracker crumbs, baking soda, and salt; mix well. Stir in peanut butter chips. Cover and refrigerate dough for 1 hour.
- Preheat the oven to 375 degrees F (190 degrees C). Grease a baking sheet.
- Roll tablespoonfuls of dough into balls and drop on the prepared baking sheet, leaving about 2 inches between each to allow cookies to spread.
- Bake in the preheated oven for 6 minutes. Remove from the oven. Push 3 to 5 mini marshmallows into the center of each cookie, along with a few pieces of chopped peanut butter cups. Return to the oven and bake until cookies are golden brown and marshmallows are a bit toasted, 2 to 3 more minutes.
- Cool on the baking sheet briefly before removing to a wire rack to cool completely.
Nutrition Facts : Calories 182.4 calories, Carbohydrate 22.5 g, Cholesterol 24.1 mg, Fat 8.9 g, Fiber 0.4 g, Protein 3 g, SaturatedFat 5.7 g, Sodium 152.1 mg, Sugar 15.4 g
INDOOR PEANUT S'MORES
Kids' treats rule when peanut butter is combined with classic s'mores. These microwave treats are so easy, they'll plead, "S'more, please!"
Provided by Betty Crocker Kitchens
Categories Dessert
Time 27m
Number Of Ingredients 5
Steps:
- Spread peanut butter over 1 side of each graham cracker. Place 9 of the graham crackers, peanut butter sides up, in square microwavable dish, 8x8x2 inches. Sprinkle marshmallows evenly over crackers. Sprinkle peanuts and chocolate chips over marshmallows. Top with remaining graham crackers, peanut butter sides down.
- Microwave uncovered on High 1 to 2 minutes or until marshmallows are very soft. Cool at least 15 minutes. Cut each square in half.
Nutrition Facts : Calories 135, Carbohydrate 14 g, Cholesterol 0 mg, Fat 1, Fiber 1 g, Protein 3 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 90 mg
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Ingredients
To create a delicious peanutty s'mores recipe, you will need several ingredients, including:- Graham crackers
- Marshmallows
- Chocolate bars
- Peanut butter
Graham crackers:
The graham cracker is a key component to s'mores, as its crisp texture provides a satisfying crunch to the dessert. The subtle flavor of the graham cracker also complements the rich sweetness of the other ingredients.Marshmallows:
Marshmallows are a staple ingredient in traditional s'mores. They are toasted over the fire until they become golden brown and gooey.Chocolate:
Chocolate is the third main ingredient in traditional s'mores. It adds a rich, creamy element to the dessert and complements the sweet, sticky marshmallows.Peanut butter:
Peanut butter is the star ingredient of a peanutty s'mores recipe. It adds a unique flavor and texture to the dessert, and the saltiness of the peanut butter balances out the sweetness of the other ingredients.Preparation
The preparation of a peanutty s'mores recipe is similar to that of a traditional s'mores recipe, with the addition of peanut butter. Here's how you can create this tasty campfire treat:- Take a graham cracker and spread a generous amount of peanut butter on one side.
- Place a marshmallow on top of the peanut butter.
- Toast the marshmallow over the fire using a skewer or stick until it becomes golden brown and gooey.
- Take another graham cracker and place a piece of chocolate on top of it.
- Place the toasted marshmallow on top of the chocolate, peanut butter side down.
- Place the graham cracker with the chocolate and marshmallow on top of the peanut butter-covered graham cracker and press down gently.
- Enjoy your delicious peanutty s'mores!
Variations
There are many variations of the peanutty s'mores recipe that you can try to mix up the flavor and texture of this classic dessert. Here are some ideas:Reeses Peanut Butter Cup S'mores:
Instead of using a regular chocolate bar, swap it out for a Reeses Peanut Butter Cup. The combination of peanut butter and chocolate will take this s'mores recipe to the next level.Peanut Butter and Jelly S'mores:
Spread a layer of jelly on top of the peanut butter to create a PB&J s'mores. This unique twist on the classic sandwich is sure to be a hit with kids and adults alike.Banana and Peanut Butter S'mores:
Instead of using traditional graham crackers, try using banana slices as the base for your peanutty s'mores. This will add a fruity element to the dessert and complement the nutty flavor of the peanut butter.Conclusion
In conclusion, a peanutty s'mores recipe is an innovative twist on the classic campfire dessert that incorporates the rich flavor of peanut butter. By adding this ingredient to the traditional combination of graham crackers, marshmallows, and chocolate, you can enjoy a snack that is both sweet and salty, rich and creamy, and crunchy and gooey. Whether you're camping in the woods or having a backyard bonfire, a peanutty s'mores recipe is sure to be a hit with everyone who tries it.Valuable Tips for Making a Peanutty S'mores Recipe
S'mores aren't just for camping trips and bonfires anymore! With a few simple ingredients and creative twists, you can take this classic treat to a whole new level. One such variation is the peanutty s'mores recipe that adds a crunchy, nutty twist to the gooey marshmallow and chocolate goodness of the traditional recipe.
Tip #1: Choose the Right Peanut Butter
The key to making a peanutty s'mores recipe is choosing the right peanut butter. It's important to select a brand that is not only tasty but also has the right consistency, texture, and sweetness. Creamy peanut butter is generally preferred, as it spreads easily and blends well with other ingredients.
When selecting peanut butter, look for natural or organic brands that do not contain added sugar or preservatives. Also, consider the salt content - some peanut butters have a higher amount of salt than others, which can affect the overall flavor profile of the recipe.
Tip #2: Mix in Other Nutty Ingredients
To give your peanutty s'mores recipe an extra nutty boost, consider mixing in other nutty ingredients such as chopped nuts or Nutella. These ingredients can be added to the peanut butter and/or chocolate layers for an extra crunch or creaminess.
You can also try using different types of nuts, such as almonds or hazelnuts, to create unique flavor profiles. Just be sure to chop them finely to avoid clumping or uneven distribution.
Tip #3: Experiment with Different Chocolate Varieties
While milk chocolate is the classic choice for s'mores, there are many other chocolate varieties that you can experiment with to create a delicious and unique peanutty s'mores recipe. Dark chocolate, for example, adds a richer, deeper flavor profile that pairs well with the nuttiness of the peanut butter.
You can also try using white chocolate or flavored chocolates, such as caramel or raspberry, to add a unique twist to the recipe. Just be sure to choose a high-quality chocolate brand that melts smoothly and evenly.
Tip #4: Use High-Quality Marshmallows
No s'mores recipe is complete without the fluffy, gooey goodness of marshmallows. When making a peanutty s'mores recipe, it's important to use high-quality marshmallows to ensure that they melt smoothly and evenly.
Avoid using stale or low-quality marshmallows, as they can cause the recipe to become clumpy or lumpy. Instead, opt for fresh, large marshmallows that will melt evenly over the peanut butter and chocolate layers.
Tip #5: Toast the Marshmallows Just Right
The key to a perfect s'mores recipe is getting the marshmallows just right - not too burnt, but also not too undercooked. When making a peanutty s'mores recipe, it's important to toast the marshmallows just right to achieve the perfect balance of gooeyness and crunchiness.
You can toast the marshmallows over an open flame, using a campfire or grill, or using a kitchen torch. Just be sure to keep an eye on them to avoid burning or uneven cooking.
Tip #6: Use High-Quality Graham Crackers
The final component of any s'mores recipe is the graham crackers, which provide the perfect crunchy texture to balance out the sweetness of the marshmallows, chocolate, and peanut butter. When making a peanutty s'mores recipe, it's important to use high-quality graham crackers that are not too dry or crumbly.
Avoid using low-quality or store-brand graham crackers, as they tend to be overly dry and can affect the overall texture and flavor of the recipe. Instead, opt for high-quality, fresh, and crunchy graham crackers that will hold up well against the other ingredients.
Conclusion
With these valuable tips, you can create a delicious, nutty, and irresistible peanutty s'mores recipe that will satisfy any sweet tooth. Whether you're looking to take your camping trip to the next level or just want to indulge in a tasty treat at home, this recipe is sure to please!