Best 9 Layer Salad Recipes

9-LAYER SALAD

9-Layer Salad image

In a 13 x 9-inch baking dish, layer half of the spinach, bell pepper, celery, tomatoes, peas, onion, cheese, bacon and dressing. Repeat layers. Serve

Provided by Parade

Yield 10

Number Of Ingredients 9

Ingredients

8 oz fresh baby spinach
1 yellow bell pepper, chopped
2 stalks celery, chopped
1 cup cherry tomatoes, halved
1 cup frozen peas, thawed
⅓ cup finely chopped red onion
1 cup shredded colby jack cheese
6 slices low-sodium bacon, cooked crisp and crumbled
1 cup reduced-fat buttermilk ranch dressing

Steps:

In a 13 x 9-inch baking dish, layer half of the spinach, bell pepper, celery, tomatoes, peas, onion, cheese, bacon and dressing. Repeat layers. Serve immediately or chill. Kitchen Counter Per serving: 153 cal, 10g fat, 19mg chol, 7g prot, 8g carbs, 4g sugar, 2g fiber, 429mg sodium

Nutrition Facts :

7-LAYER SALAD

7-Layer Salad image

This salad has been a regular at our church potluck dinners and is always enjoyed by many. I asked for the recipe early on and have made it many times in the past 15 years.

Provided by Kara Parsons

Categories Salad

Time 30m

Yield 12

Number Of Ingredients 9

Ingredients

½ head lettuce, torn
1 cucumber, peeled and chopped, or more to taste
3 cups frozen peas, thawed
2 cups shredded Cheddar cheese
4 hard-boiled eggs, peeled and sliced
1 cup creamy salad dressing (such as Miracle Whip®)
½ cup white sugar
2 tablespoons white vinegar
12 ounces cooked crumbled bacon

Steps:

Layer lettuce, cucumber, peas, Cheddar cheese, and egg, respectively, in a 9x13-inch casserole dish.
Whisk creamy salad dressing, sugar, and vinegar together in a bowl until dressing is smooth; spread over the egg layer. Crumble bacon over dressing layer.

Nutrition Facts : Calories 381.9 calories, Carbohydrate 18.1 g, Cholesterol 128.3 mg, Fat 25.4 g, Fiber 2 g, Protein 19.6 g, SaturatedFat 9.1 g, Sodium 1005.2 mg, Sugar 13.7 g

NINE-LAYER SALAD

Nine-Layer Salad image

A tried-and-true staple in my family!! This is a wonderful salad with many different tastes and textures. The water chestnuts and peas add a wonderful crunch. Great to take to pot-lucks and picnics. You can add more or less of each ingredient to suit your taste, but I listed the amounts I usually use.

Provided by Manda

Categories Vegetable

Time 20m

Yield 6-8 serving(s)

Number Of Ingredients 13

Ingredients

1 head iceberg lettuce, torn into bite size pieces
1/2 cup chopped green pepper
1/2 cup diced celery
1 onion, sliced thin
1 (10 ounce) package frozen peas, thawed
3 -4 hard-boiled eggs, diced
1 (4 ounce) can sliced water chestnuts
6 -7 radishes, sliced
7 ounces cans black olives, drained and sliced
1 cup shredded cheddar cheese
6 slices bacon, fried,drained,and crumbled (or Baco's)
2 cups mayonnaise
2 tablespoons sugar

Steps:

In large salad bowl, layer ingredients in order given, except for mayonnaise, sugar, and bacon.
In separate bowl, combine mayonnaise and sugar, and mix well.
Spread mayonnaise mixture over top of salad.
Top with bacon.
Cover and refrigerate 24 hours.
Toss to serve, or use large spoon to dig through layers to get a little bit of everything for each serving.

Nutrition Facts : Calories 275.9, Fat 16.4, SaturatedFat 6.5, Cholesterol 118.5, Sodium 528.9, Carbohydrate 21, Fiber 5.5, Sugar 10.5, Protein 12.9

9 LAYER SALAD RECIPE

9 Layer Salad Recipe image

Provided by á-8439

Number Of Ingredients 12

Ingredients

9 Layer Salad
Put salad in bowl in layers as given.
1 Sm. Or Med. Head of lettuce break into small pieces
1/2 Cup celery, diced
1/2 Cup bell pepper(green) diced
1/2 Cup onion, chopped
1 Cup English peas drained (Frozen)
1 Pint real mayo
2 Tablespoons sugar (sprinkle over mayo
Grate cheddar cheese to cover top
6 pieces crisp bacon crumbled
CHILL- DO NOT TOSS

Steps:

9 Layer Salad Put salad in bowl in layers as given. 1 Sm. Or Med. Head of lettuce break into small pieces ½ Cup celery, diced ½ Cup bell pepper(green) diced ½ Cup onion, chopped 1 Cup English peas drained (Frozen) 1 Pint real mayo 2 Tablespoons sugar (sprinkle over mayo Grate cheddar cheese to cover top 6 pieces crisp bacon crumbled CHILL- DO NOT TOSS