5-INGREDIENT HOMEMADE KAHLUA
This is a recipe for homemade Kahlua which was given to my grandmother by a Canadian friend of hers, years ago.
Provided by islandgirl77551
Categories Beverages
Time 10m
Yield 3 26 oz. bottles
Number Of Ingredients 5
Steps:
- Bring water and sugar to a boil.
- Add to coffee crystals just enough water to dissolve them.
- Add coffee to water and sugar and boil for 5 minutes, being careful not to let it boil over.
- Cool completely, then add vanilla and vodka.
- Mix well.
Nutrition Facts : Calories 1700.3, Fat 0.1, Sodium 13.2, Carbohydrate 271.8, Sugar 268.6, Protein 0.9
HOMEMADE KAHLUA WITH VODKA
Life is good, and so is this coffee liqueur. This homemade Kahula made with vodka keeps well and gets better with age. The longer it ages, the thicker and more syrupy it gets.
Provided by Stephanie Manley
Categories Drinks
Time 10m
Number Of Ingredients 5
Steps:
- Combine the coffee, sugar, vanilla, and water. Stir until the sugar is dissolved completely. Set aside to cool (otherwise, you will evaporate the alcohol).
- Add vodka and stir until well mixed. Pour over ice, and add your favorite ingredients. Sit back, relax, and enjoy.
Nutrition Facts : Calories 49 kcal, Carbohydrate 12 g, Sugar 12 g, ServingSize 1 serving
DANA'S HOMEMADE KAHLUA
This is a recipe I came up with since I enjoy white russians soo much, and also I like Kahlua in my coffee too. Let me know what you think if it is too strong, weak or is missing something..THANKS!!
Provided by Dana-MMH
Categories Beverages
Time 3h
Yield 2 fifths
Number Of Ingredients 5
Steps:
- Boil water, coffee, sugar.
- Simmer for 3 hours (stirring frequently).
- Let cool and add vanilla and vodka.
- Bottle and cap tightly.
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