Best 4 Ingredient Chocolate Pie Recipes

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FOUR INGREDIENT CHOCOLATE PIE



Four Ingredient Chocolate Pie image

The decadent pie has only four ingredients! Wait until you sink your teeth in a bite of chocolate heaven. Enjoy!

Provided by twobrokegals

Categories     Pie

Time 10m

Yield 1 Pie, 8 serving(s)

Number Of Ingredients 4

2 cook and serve chocolate pudding (4oz)
3 1/2 cups milk
1/3 cup chocolate chips
2 tablespoons butter

Steps:

  • Combine all ingredients.
  • Cook on medium heat until it comes to a full boil.
  • Stir constantly.
  • Take off the heat and cool for five minutes.
  • Pour mixture into completely cooled crust and refrigerate for a few hours or until the pie is set.

Nutrition Facts : Calories 127.3, Fat 8.9, SaturatedFat 5.5, Cholesterol 22.6, Sodium 78.4, Carbohydrate 9.4, Fiber 0.4, Sugar 3.8, Protein 3.8

4-INGREDIENT S'MORES PIE



4-Ingredient S'mores Pie image

This gooey and chocolaty pie tastes just like the campfire treat.

Provided by Food Network Kitchen

Time 6h25m

Yield 8 servings

Number Of Ingredients 4

14 ounces milk chocolate chips
3/4 cup heavy cream
One 9-inch prepared graham cracker crust
15 marshmallows

Steps:

  • Combine the chocolate chips and cream in a large microwave-safe bowl and heat for 2 1/2 minutes. Stir until completely smooth (the chocolate may appear separated at first, but just keep stirring). Pour into the prepared pie crust, loosely cover with plastic wrap and refrigerate until set, about 4 hours or up to overnight.
  • Preheat the broiler.
  • Use kitchen shears to cut each marshmallow in half, on a bias, from one corner to the opposite corner. Arrange the marshmallow halves, cut-side down, on top of the chilled pie. Broil until golden, watching closely and rotating the pan as needed, about 1 minute. Let the pie cool completely, then cover loosely with plastic wrap and return to the fridge until the ganache sets again, 1 to 2 hours.

4 INGREDIENT CHOCOLATE PIE



4 ingredient Chocolate Pie image

This is the easiest richest chocolate pie, GUARENTEED to disappear.

Provided by Stephanie Scardina

Categories     Chocolate

Time 10m

Number Of Ingredients 4

3 eggs (can used egg beaters)
1 c semi-sweet chocolate chips
1 c scalded milk, (i used fat free, its your choice)
1 graham cracker pie crust (i used reduced fat)

Steps:

  • 1. Put Chips and eggs in a blender, pour in scalded milk to cook eggs and blend.
  • 2. Pour chocolate mixture into the pie shell.
  • 3. Refridgerate till thickened/hardened then serve with whipped cream and/or top with white chocolate shavigs. ENJOY!

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