Best 2 Ingredient Easy Pink Raspberry Punch Recipes
EASY RASPBERRY SHERBET PUNCH RECIPE
You will love this Easy Raspberry Sherbet Punch Recipe. With only 3 ingredients it is the perfect punch for summer parties or baby showers.
Provided by Eating on a Dime
Categories Beverage
Time 5m
Number Of Ingredients 3
Steps:
- First, in a large punch bowl, spoon in the Raspberry sherbet. Pour half of the sprite and half of the Cranberry juice.
- Next, Stir until all ingredients are combined.
- Pour the punch into glasses and serve!
Nutrition Facts : Calories 197 kcal, Carbohydrate 47 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Cholesterol 1 mg, Sodium 44 mg, Fiber 1 g, Sugar 43 g, UnsaturatedFat 2 g, ServingSize 1 serving
2 INGREDIENT EASY PINK RASPBERRY PUNCH
I was in charge of finding a pink punch recipe for a reception and didn't find one on 'Zaar so I asked some friends. This is the one we used and it was perfect.
Provided by Cynthia Q
Categories Punch Beverage
Time 10m
Yield 12 serving(s)
Number Of Ingredients 2
Steps:
- Pour chilled 7-Up (or any brand of lemon-lime soda) into a punch bowl.
- Drop in balls or large cubes of raspberry sherbet (you can ball or slice the sherbet ahead of time and place it into a bag/container if you'd like). Do this a little bit before you need to serve the punch so that the sherbet can melt into the soda.
- Serve and enjoy!
RASPBERRY PUNCH
Make and share this Raspberry Punch recipe from Food.com.
Provided by GrandmaIsCooking
Categories Punch Beverage
Time 5m
Yield 15 serving(s)
Number Of Ingredients 5
Steps:
- In a large punch bowl, mix together pineapple juice, lemonade, sherbet and ginger ale.
- Stir in undrained, thawed raspberries.
- Add ice if desired.
Nutrition Facts : Calories 153.1, Fat 0.7, SaturatedFat 0.2, Sodium 20.9, Carbohydrate 37.2, Fiber 2.4, Sugar 26.2, Protein 0.8
RASPBERRY PUNCH
This is a delightful punch to serve guests in the summer, when mint and raspberries are fresh. But because I have lots of mint, I like to serve this year-round.
Provided by Taste of Home
Time 25m
Yield 11 servings.
Number Of Ingredients 6
Steps:
- In a large saucepan, bring 3 cups water, mint and sugar to a boil. Reduce heat; simmer, uncovered, for 10-15 minutes. Stir in the raspberries, lemonade concentrate and remaining water. Refrigerate overnight., Strain raspberry mixture, reserving liquid. Press berries and mint through a sieve; discard seeds and mint. Combine raspberry juice with the reserved liquid. Serve over ice.
Nutrition Facts : Calories 171 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 3mg sodium, Carbohydrate 44g carbohydrate (39g sugars, Fiber 2g fiber), Protein 0 protein.
COOL PINK PUNCH
This punch is so delicious!!! It is so addictive, you and your guests will go back for seconds, and thirds, and fourths.... I have served it at many family occasions, wedding and baby showers. I got it from my sister in law and my friends call me for it when they are having a party or get together. Very easy, you basically prepare the day or a couple of days in advance. Once you try this, you won't serve anything else.
Provided by Chef 495452
Categories Punch Beverage
Time 5m
Yield 10-20 serving(s)
Number Of Ingredients 7
Steps:
- A day or so before the occasion: Dissolve jello in 2 cups hot water. Stir in 1 ½ cup sugar. Stir in lemonade, pineapple juice, 2 cups cold water & mix. Pour into small-medium size Tupperware containers and freeze.
- The day of serving: Take out of freezer and let defrost some. (maybe 30 minutes to 1 hour prefer guests arrive). Scoop out of bowl from freezer and put in serving container. Pour 1/4 to 1/2 container of ginger ale over frozen mixture. Let sit before serving. **Try to put 1/2 and 1/2 ratio of punch and ginger ale in serving bowl.
- Continue to replenish with frozen mixture and ginger ale as needed. ENJOY and let me know what you think!
Nutrition Facts : Calories 372.4, Fat 0.5, Sodium 62.5, Carbohydrate 94.1, Fiber 0.4, Sugar 87.4, Protein 1.2
PINK PARTY PUNCH
This easy punch will be the highlight of any party. The fruity flavors blend perfectly together, making it impossible to have just one glass.-Carol Garnett, Bellevue, Washington
Provided by Taste of Home
Time 10m
Yield 32 servings (6 quarts).
Number Of Ingredients 5
Steps:
- In 2 pitchers, combine juices and lemonade concentrate; refrigerate until serving., Just before serving, stir in club soda and top with scoops of sherbet.
Nutrition Facts : Calories 127 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 16mg sodium, Carbohydrate 31g carbohydrate (30g sugars, Fiber 0 fiber), Protein 1g protein.
PINK PUNCH
Make and share this Pink Punch recipe from Food.com.
Provided by mommyoffour
Categories Punch Beverage
Time 15m
Yield 5 gallons
Number Of Ingredients 10
Steps:
- Mix sugar, kool-aids and a little water to dissolve.
- Add rest of ingredients.
- Add ice cubes before serving.
Nutrition Facts : Calories 2475.7, Fat 3, SaturatedFat 0.3, Sodium 172.1, Carbohydrate 617.5, Fiber 3.1, Sugar 590.8, Protein 14.6
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #preparation #occasion #low-protein #healthy #5-ingredients-or-less #beverages #easy #beginner-cook #holiday-event #kid-friendly #low-fat #punch #dietary #low-sodium #low-cholesterol #low-saturated-fat #low-calorie #wedding #low-in-something #3-steps-or-less
You'll also love