Best Zoes Dressing Recipes
ZOE'S DRESSING
This is a recipe I adapted from my grandmothers recipe. For a meal you can add meat to this recipe. I also use my grandmothers cornbread recipe for the required cornbread, it is also posted on recipezaar.
Provided by Myra Zoe
Categories Grains
Time 1h
Yield 16 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350.
- Saute onions and celery in the stick of butter, when done place in very LARGE mixing bowl.
- Add cubed cornbread, cubed loaf bread,salt,pepper and sage,mix well.
- Add eggs and mix well.
- Add Broth (a can at a time until mixture is SOUPY and ALL large pieces are broken up).
- Pour into large baking pan.
- Bake about 45 minutes until dressing is SET and brown around the edges.
Nutrition Facts : Calories 91.2, Fat 6.7, SaturatedFat 3.9, Cholesterol 41.7, Sodium 126.9, Carbohydrate 6.3, Fiber 0.6, Sugar 1.2, Protein 1.7
ZOE'S FETA COLE SLAW
This is a little different from most coleslaws because it is vinegar based and has feta cheese in it. I love the slaw at Zoe's so I tried to re-create it and think I came pretty close. Not sure of the exact measurements so I just estimated them on here. Great for as a side for a BBQ. The cook time includes refrigeration.
Provided by Ewalla
Categories Potluck
Time 8h15m
Yield 8-10 serving(s)
Number Of Ingredients 8
Steps:
- Combine shredded cabbage, feta and chopped green onions in a large bowl.
- In a separate bowl whisk together vinegar, salt, pepper, sugar, and EVOO.
- Pour over the slaw and toss.
- Refrigerate until ready to serve. It's best if you let it refrigerate for a few hours so you may want to make it the day before.
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