TACO BAKED ZITI
This recipe is from "Woman's World" magazine, January 24, 2006. This is a great dish for that Tex-Mex flavor. Great for potluck or social occasions with friends.
Provided by SouthernBell2627
Categories Meat
Time 1h50m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees. Spray a 1 1/2 quart casserole dish with cooking spray. Cook pasta according to the package directions; drain.
- Heat skillet over medium heat. Crumble in ground chuck; stir in salt and chili powder. Cook. Stir occasionaly. In large bowl combine salsa and taco sauce; reserve 1/2 cup. Stir beef mixture and reserved pasta into remaining salsa mixture.
- Place half of pasta mixture into baking dish. Combine ricotta, 1 cup shredded cheese, and cilantro; spread over pasta in dish. Top with remaining pasta mixture; spread with reserved salsa mixture. Cover with foil and bake 40-45 minutes. Uncover and sprinkle with remaining cheese. Bake until cheese is melted, 5-10 minutes. Serve with sour cream.
Nutrition Facts : Calories 471.1, Fat 21.9, SaturatedFat 12.7, Cholesterol 91.1, Sodium 1345, Carbohydrate 40.3, Fiber 2.9, Sugar 7, Protein 28.2
ZITI NOODLES AND TACO SAUCE
These ziti noodles with taco sauce is a quick and easy meal to make that everyone will enjoy.
Provided by LINDA BAILEY @miffed13
Categories Beef
Number Of Ingredients 6
Steps:
- Boil pasta until just cooked. Brown ground beef and drain. Mix taco seasoning and 1 cup of water w/ ground beef for 5 min. Add cream cheese to beef mixture, and stir until melted and remove from heat.
- Put pasta in casserole dish and mix in 1 cup cheese. Top pasta/cheese with beef mixture and gently mix, top w/ remaining cheese. Bake at 350* uncovered for 15-20 minutes
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