ZITA'S SALMON WITH HERB SAUCE
Steps:
- Preheat oven to 400°F. and butter a large baking sheet.
- In a large skillet melt butter over moderate heat and stir in lime juice, zest, Old Bay seasoning, bread crumbs, and garlic. Sauté mixture over moderately high heat, stirring frequently, until bread crumbs are crisp and golden. Remove skillet from heat and stir in parsley and basil.
- Season salmon with salt and pepper and coat all sides evenly with breadcrumb mixture. Put salmon on baking sheet and bake in middle of oven 15 to 20 minutes, or until just cooked through.
- Make herb sauce while salmon is baking.
- Serve salmon with herb sauce.
ZITA
My mother-in-law calls this "Zita", and it's another one of those recipes my husband loves. This one also took me 3 years to get! Wonderful served with a salad and garlic bread.
Provided by Teresa Mackey
Categories Meat
Time 1h30m
Yield 12 serving(s)
Number Of Ingredients 11
Steps:
- Remove sausage from its casings.
- Brown hamburger and sausage together and drain.
- finely dice or chop onion and bell pepper and sautee in the salad oil; drain Cook noodles and drain.
- combine meat, onion and bell pepper, tomato sauce and simmer.
- Add salt, pepper, and garlic to taste to the sauce.
- Add drained noodles to the sauce.
- Simmer together on low for 1 hour.
- Put a layer of the noodles and sauce in a baking pan.
- Add a layer of mozzerella cheese.
- Add another layer of the noodles and sauce.
- Add the final layer of mozzarella cheese.
- Bake on 350 degrees for 30 minutes.
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