Best Zita Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

ZITA'S SALMON WITH HERB SAUCE



Zita's Salmon with Herb Sauce image

Provided by Zita Wilensky

Categories     Fish     Bake     Lime     Basil     Salmon     Summer     Parsley     Gourmet     Florida

Yield Serves 4

Number Of Ingredients 10

1/2 stick (1/4 cup) unsalted butter
1 tablespoon fresh lime juice
1 tablespoon freshly grated lime zest
1 teaspoon Old Bay seasoning
2 cups fresh bread crumbs
2 garlic cloves, minced
1/2 cup fresh parsley leaves, washed well, spun dry, and chopped
1/2 cup fresh basil leaves, washed well, spun dry, and chopped
four 8-ounce pieces salmon fillet
Herb Sauce

Steps:

  • Preheat oven to 400°F. and butter a large baking sheet.
  • In a large skillet melt butter over moderate heat and stir in lime juice, zest, Old Bay seasoning, bread crumbs, and garlic. Sauté mixture over moderately high heat, stirring frequently, until bread crumbs are crisp and golden. Remove skillet from heat and stir in parsley and basil.
  • Season salmon with salt and pepper and coat all sides evenly with breadcrumb mixture. Put salmon on baking sheet and bake in middle of oven 15 to 20 minutes, or until just cooked through.
  • Make herb sauce while salmon is baking.
  • Serve salmon with herb sauce.

ZITA



Zita image

My mother-in-law calls this "Zita", and it's another one of those recipes my husband loves. This one also took me 3 years to get! Wonderful served with a salad and garlic bread.

Provided by Teresa Mackey

Categories     Meat

Time 1h30m

Yield 12 serving(s)

Number Of Ingredients 11

2 lbs lean ground beef
1 package hot Italian sausage (5 links)
2 medium onions
2 green bell peppers
4 (15 ounce) cans tomato sauce
4 boxes large corkscrew noodles
8 cups shredded mozzarella cheese
3 tablespoons salad oil
salt
pepper
garlic powder

Steps:

  • Remove sausage from its casings.
  • Brown hamburger and sausage together and drain.
  • finely dice or chop onion and bell pepper and sautee in the salad oil; drain Cook noodles and drain.
  • combine meat, onion and bell pepper, tomato sauce and simmer.
  • Add salt, pepper, and garlic to taste to the sauce.
  • Add drained noodles to the sauce.
  • Simmer together on low for 1 hour.
  • Put a layer of the noodles and sauce in a baking pan.
  • Add a layer of mozzerella cheese.
  • Add another layer of the noodles and sauce.
  • Add the final layer of mozzarella cheese.
  • Bake on 350 degrees for 30 minutes.

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #weeknight     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #main-dish     #beef     #pasta     #oven     #european     #italian     #stove-top     #dietary     #spicy     #ground-beef     #meat     #pasta-rice-and-grains     #taste-mood     #equipment     #4-hours-or-less

Related Topics