Best Zesty Mashed Potatoes Recipes

ZESTY BAKED MASHED POTATOES

Zesty Baked Mashed Potatoes image

A new twist on Mashed Potatoes. Goes great with Italian Dishes

Provided by Karen Turnbough

Time 55m

Number Of Ingredients 7

Ingredients

8 large baker potatoes, peeled, cubed, cooked and drained
1/2 c sour cream
8 oz cream cheese, softened
1/2 c butter, softened
1/2 c milk
1 Tbsp garlic powder
salt and pepper, to taste

Steps:

1. Place hot potatoes in a large mixing bowl. Beat potatoes with electric mixer until smooth. Add all ingredients and continue beating until thoroughly mixed. Pour into greased 13 x 9 baking dish. Bake uncovered for 25 minutes at 400 degrees. Top with shredded cheese. Bake 5 more minutes.

ZESTY MASHED POTATOES

Zesty Mashed Potatoes image

These are my absolute favorite mashed potatoes! I usually use red potatoes, but I don't know the exact amount. I kind of eyeball it. I like it better with the baking potatoes, but my boyfriend prefers the red ones.

Provided by Abbs lt3

Categories Potato

Time 1h

Yield 8 serving(s)

Number Of Ingredients 8

Ingredients

8 large baking potatoes, peeled, cubed, cooked, and drained
1/2 cup sour cream
1/2 cup butter
8 ounces cream cheese
1 teaspoon garlic, minced
1/2 cup milk
salt
pepper

Steps:

Place hot potatoes into a large bowl. Start mixing the potatoes at medium speed until they are smooth. Add sour cream, cream cheese, butter, milk, garlic, salt, and pepper and continue beating until thoroughly mixed.
Pour into a greased 9x13-inch baking dish. Bake, uncovered, for 30 min at 400ºF.

Nutrition Facts : Calories 371.9, Fat 25.1, SaturatedFat 15.8, Cholesterol 70.2, Sodium 186.8, Carbohydrate 32.3, Fiber 2.7, Sugar 1.4, Protein 6

ZESTY MASHED POTATOES

Zesty Mashed Potatoes image

Number Of Ingredients 6

Ingredients

5 potatoes baked or boiled
3 tablespoons ghee
1 teaspoon salt
1 dash black pepper
2 green chilies minced
3 tablespoons water or soy milk

Steps:

Mash the potatoes sans their skins. Add all the ingredients. Use warmed water or soy milk. Whisk till creamy with a fork. Serve immediately or keep warm in a double broiler. Garnish with parsley sprigs, if desired.

Nutrition Facts : Nutritional Facts Serves

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