Best Yogurt Chocolate Chip Frozen Banana Recipe By Tasty Recipes

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YOGURT GRANOLA FROZEN BANANA RECIPE BY TASTY



Yogurt Granola Frozen Banana Recipe by Tasty image

Here's what you need: banana, greek yogurt, almond milk, granola

Provided by Tiffany Lo

Categories     Desserts

Yield 2 servings

Number Of Ingredients 4

1 banana
3 cups greek yogurt
⅓ cup almond milk
1 cup granola, to taste

Steps:

  • Cut the bananas in half horizontally.
  • Insert popsicle sticks in the middle of the banana halves. Transfer bananas to a parchment paper-lined baking sheet, and freeze until solid.
  • In a tall glass or mixing cup, add Greek yogurt and almond milk, and mix together. If the texture is too thick, add more almond milk until the coating is silky.
  • Place granola onto a plate. Dip the bananas into the yogurt coating, then roll or sprinkle on toppings.
  • Place bananas in freezer until the coating has hardened.
  • Enjoy!

Nutrition Facts : Calories 712 calories, Carbohydrate 101 grams, Fat 15 grams, Fiber 9 grams, Protein 43 grams, Sugar 68 grams

HEALTHY CHOCOLATE CHIP PEANUT BUTTER FROZEN YOGURT RECIPE BY TASTY



Healthy Chocolate Chip Peanut Butter Frozen Yogurt Recipe by Tasty image

Here's what you need: bananas, greek yogurt, peanut butter, mini dark chocolate chips

Provided by Mercedes Sandoval

Categories     Desserts

Yield 4 servings

Number Of Ingredients 4

3 bananas, frozen, sliced
1 cup greek yogurt
1 cup peanut butter
½ cup mini dark chocolate chips

Steps:

  • Combine all ingredients except the chocolate chips into a food processor or high-speed blender, process until consistent color and completely smooth.
  • Pour into a pan. Mix into dark chocolate chips and smooth into an even layer.
  • Freeze 2 hours, or until frozen but still a little soft for scooping. (If freezing overnight, cover with a lid or plastic wrap, but let it sit out at room temperature for about 5-10 minutes before scooping).
  • Scoop into a bowl and top with your favorite toppings.
  • Enjoy!

Nutrition Facts : Calories 691 calories, Carbohydrate 64 grams, Fat 44 grams, Fiber 8 grams, Protein 24 grams, Sugar 35 grams

YOGURT PRETZEL FROZEN BANANA RECIPE BY TASTY



Yogurt Pretzel Frozen Banana Recipe by Tasty image

Here's what you need: banana, greek yogurt, almond milk, pretzel

Provided by Tiffany Lo

Categories     Desserts

Yield 2 servings

Number Of Ingredients 4

1 banana
3 cups greek yogurt
⅓ cup almond milk
pretzel, crushed, to taste

Steps:

  • Cut the bananas in half horizontally.
  • Insert popsicle sticks in the middle of the banana halves. Transfer bananas to a parchment paper-lined baking sheet, and freeze until solid.
  • In a tall glass or mixing cup, add Greek yogurt and almond milk, and mix together. If the texture is too thick, add more almond milk until the coating is silky.
  • Place pretzels onto a plate. Dip the bananas into the yogurt coating, then roll or sprinkle on toppings.
  • Place bananas in freezer until the coating has hardened.
  • Enjoy!

Nutrition Facts : Calories 424 calories, Carbohydrate 69 grams, Fat 1 gram, Fiber 4 grams, Protein 35 grams, Sugar 56 grams

DARK CHOCOLATE CHIP BANANA "ICE CREAM" RECIPE BY TASTY



Dark Chocolate Chip Banana

Here's what you need: bananas, dark chocolate chips, vanilla, milk

Provided by Alix Traeger

Categories     Desserts

Yield 4 servings

Number Of Ingredients 4

3 bananas, cut into coins and frozen
½ cup dark chocolate chips
1 teaspoon vanilla
¼ cup milk, of choice

Steps:

  • Cut bananas into coins and place in freezer in a sealable bag. Freeze overnight or until solid.
  • Place all ingredients into a food processor or blender and blend until smooth.
  • Pour contents into a loaf or small pan.
  • Freeze one hour or until solid.
  • Enjoy!

Nutrition Facts : Calories 224 calories, Carbohydrate 39 grams, Fat 8 grams, Fiber 4 grams, Protein 3 grams, Sugar 23 grams

WHITE CHOCOLATE RAINBOW FROZEN BANANA RECIPE BY TASTY



White Chocolate Rainbow Frozen Banana Recipe by Tasty image

Here's what you need: finger banana, white chocolate chip, rainbow sprinkles, popsicle sticks

Provided by Ochi Scobie

Categories     Desserts

Yield 20 servings

Number Of Ingredients 4

10 bananas finger banana, 1 bushel
1 cup white chocolate chip
½ cup rainbow sprinkles
20 popsicle sticks

Steps:

  • Peel bananas and cut in half. Place popsicle sticks inside bananas and put on tray with parchment paper.
  • Freeze for 1 to 3 hours, depending on how firm you want your bananas to be.
  • Heat white chocolate chips in microwave at 30 second intervals until liquified.
  • Coat bananas in white chocolate and sprinkle with rainbow sprinkles. Chocolate will harden so move quickly! Serve immediately or set aside and freeze for an additional 10 minutes.
  • Enjoy!

Nutrition Facts : Calories 54 calories, Carbohydrate 6 grams, Fat 3 grams, Fiber 0 grams, Protein 0 grams, Sugar 5 grams

FROZEN BANANA YOGURT



Frozen banana yogurt image

This no-churn frozen dessert is a great alternative to ice cream. Serve topped with crunchy banana chips

Provided by Sarah Cook

Categories     Dessert

Time 20m

Number Of Ingredients 4

4 overripe bananas - the blacker the better - about 375 after peeling
500g pot full-fat Greek yogurt
175g condensed milk
big handful banana chips

Steps:

  • Whizz the flesh from the bananas, yogurt and condensed milk together in a food processor or blender until smooth. Scrape into an ice cream container or loaf tin, or divide between individual pots.
  • Crush up the banana chips, if using, by tipping them into a food bag and bashing with the end of a rolling pin - like you would biscuits for a cheesecake base. Swirl through the frozen yogurt mix, then cover the container or containers well with cling film and freeze overnight until solid. Will keep for 3 months in the freezer.

Nutrition Facts : Calories 200 calories, Fat 9 grams fat, SaturatedFat 6 grams saturated fat, Carbohydrate 25 grams carbohydrates, Sugar 24 grams sugar, Fiber 1 grams fiber, Protein 6 grams protein, Sodium 0.2 milligram of sodium

HEALTHY STRAWBERRY BANANA FROZEN YOGURT RECIPE BY TASTY



Healthy Strawberry Banana Frozen Yogurt Recipe by Tasty image

Here's what you need: frozen strawberry, bananas, greek yogurt

Provided by Mercedes Sandoval

Categories     Desserts

Yield 4 servings

Number Of Ingredients 3

3 cups frozen strawberry
2 bananas, frozen, sliced
½ cup greek yogurt

Steps:

  • Combine ingredients into a food processor or high-speed blender, process until consistently pink and completely smooth.
  • Pour into a pan and smooth into an even layer.
  • Freeze for 2 hours, or until frozen but still a little soft for scooping. (If freezing overnight, cover with a lid or plastic wrap, but let it sit out at room temperature for about 5-10 minutes before scooping).
  • Scoop into a bowl and top with your favorite toppings.
  • Enjoy!

Nutrition Facts : Calories 143 calories, Carbohydrate 33 grams, Fat 0 grams, Fiber 4 grams, Protein 4 grams, Sugar 19 grams

CHOCOLATE BANANA FROZEN YOGURT



Chocolate Banana Frozen Yogurt image

Make and share this Chocolate Banana Frozen Yogurt recipe from Food.com.

Provided by mutantstar

Categories     Frozen Desserts

Time 1h

Yield 8 serving(s)

Number Of Ingredients 6

1/4 cup cocoa
1/4 cup sugar
1 1/2 cups evaporated milk, fat free
1/4 cup corn syrup, light
8 ounces plain yogurt, fat free
1 banana, mashed

Steps:

  • In medium saucepan over medium heat, stir together cocoa and sugar.
  • Stir in evaporated milk.
  • Stir constantly until sugar is dissolved.
  • Remove from heat and stir in corn syrup.
  • Cool completely.
  • Add yogurt and banana, stir with whisk until blended.
  • Refrigerate several hours until cold.
  • Pour mixture into 1 quart ice cream machine.
  • Use manufacturer's directions to finish it off.

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