YAM BLUEBERRY DELIGHT
Super simple, yet delish recipe that was passed down to me from my grandmother. Great for a spur-of-the-moment craving for something sweet or surprise house guests (because this can be whipped up in a jiff and then can bake while you're eating dinner; timing does not have to be exact!)
Provided by Ashley Kenyon
Categories Fruit Desserts
Time 55m
Number Of Ingredients 5
Steps:
- 1. Preheat oven to 350.
- 2. Combine blueberry pie filling and yams. Place in a casserole dish.
- 3. Cover and bake for 40-50 minutes.
- 4. Uncover and place walnuts on top. Keep uncovered for 10 minutes longer.
- 5. Remove from oven. Garnish with brown sugar and maraschino cherries
SUPER EASY YAM BLUEBERRY DELIGHT
The beautiful rich color is great to break up a "snow white" holiday plate (you know...turkey,stuffing,mashed potatoes...everything white!) Sweet and colorful, you may get your kids to eat yams at the holidays or any day. No butter! With the convenience of cans you can even make it on a vacation when you're unsure what produce will be available. From Bruce's Yams.
Provided by FLKeysJen
Categories Yam/Sweet Potato
Time 1h5m
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees.
- Combine pie filling and yams, and place in a casserole dish; cover and bake for 40-50 minutes.
- Place walnuts on top; uncover and bake 10 minutes longer; remove from oven; garnish with brown sugar and cherries.
Nutrition Facts : Calories 279.9, Fat 2.9, SaturatedFat 0.3, Sodium 63.1, Carbohydrate 62, Fiber 5.6, Sugar 30.9, Protein 2.5
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love