Best Wookie Cookies Recipes

WOOKIE COOKIES

Steps:

• In a large bowl, beat butter and brown sugar until light and fluffy, 5-7 minutes. Beat in molasses, egg and vanilla. In another bowl, whisk flour, ginger, baking powder, cinnamon, baking soda, salt and cloves; gradually beat into creamed mixture. Divide dough in half. Shape each into a disk. Cover and refrigerate until easy to handle, about 1 hour., Preheat oven to 350°. On a lightly floured surface, roll each portion to 1/4-in. thickness. Cut with a floured 3-in. gingerbread man cookie cutter. , Place 2 in. apart on greased baking sheets. Create lines in each cutout with tines of a fork to look like fur. Bake until edges are firm, 7-9 minutes. Remove from pans to wire racks to cool completely. , To decorate, pipe melted semisweet chocolate for eyes, nose and utility belt, then pipe melted white chocolate for mouth and bullets. Let stand until set.

WOOKIE COOKIES

Steps:

• Preheat the oven to 375°F.
• Put the flour, baking soda, salt, and cinnamon in a mixing bowl. Stir with the wooden spoon until well mixed. Set aside.
• Put the butter, brown sugar, and granulated sugar in another mixing bowl. Using the electric mixer set on high speed, beat together until well blended and creamy, about 3 minutes. (You can do this with a wooden spoon, but it will take longer.) Beat in the eggs and vanilla extract. Add the flour mixture and stir with the wooden spoon until blended. Stir in the chocolate chips.
• Scoop up a rounded tablespoonful of the dough and drop onto a baking sheet. Repeat until you have used up all the dough. Be sure to leave about 1 inch between the cookies because they spread as they bake.
• Using pot holders, put the baking sheets in the oven. Bake until golden brown, about 10 minutes.
• Again, using pot holders, remove the baking sheets from the oven. Lift the cookies from the baking sheets with a spatula, and place on cooling racks. Let cool completely.

WOOKIE COOKIES

Steps:

• Cream margarine and sugar together. Without sifting add remaining ingredients and mix well.
• Chill dough for 1/2 hour.
• Shape into balls and press firmly with a fork. Bake on ungreased cookie sheets for 10 to 15 minutes at 325 degrees F (165 degrees C).

WOOKIE COOKIES

Steps:

• Preheat the oven to 375º. Put the flour, baking soda, salt, and cinnamon in a mixing bowl.
• Stir with the wooden spoon until well mixed. Set aside.
• Put the butter, brown sugar, and granulated sugar in another mixing bowl. Using the electric mixer set on high speed, beat together until well blended and creamy, about 3 minutes.
• Beat in the eggs and vanilla extract. Add the flour mixture and stir with the wooden spoon until blended. Stir in the chocolate chips.
• Scoop up a rounded tablespoonful of the dough and drop onto a baking sheet.
• Repeat until you have used up all the dough. Be sure to leave about 1 inch between the cookies because they spread as they bake.
• Using pot holders, put the baking sheets in the oven. Bake until golden brown, about 10 minutes.
• Again, using pot holders, remove the baking sheets from the oven. Lift the cookies from the baking sheets with a spatula, and place on cooling racks.
• Let cool completely. Makes about 3 dozen cookies.